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Wild Duck Cafe
House made beer cheese soup served with a soft pretzel.
Layered warm dip with vegetarian black beans, cheese, salsa, olives, jalapenos, sour cream and fresh guacamole.
Wings and drumettes tossed in your choice of Buffalo, Vietnamese-garlic or barbecue sauce. Extra spicy upon request.
House-made classic dip is served with warm pita bread.
Roasted garlic hummus served with vegetable crudite and warm pita bread.
A 1/2 rack of pork ribs slathered in BBQ and topped with slaw.
With melted cheese, bacon and sour cream.
Cajun chicken breast, rogue blue cheese, tomato, olives, croutons, bacon and cucumbers and on field greens.
Field greens with dried cranberries, candied hazelnuts and grilled chicken
Mixed greens, tomatoes, black olives, guacamole, salsa, Cotija cheese and crunchy tortilla strips.
Romaine tossed in Caesar dressing with Parmesan cheese and baked croutons.
A ⅓LB Seared Ahi Tuna Steak, with Shredded Carrots, Cucumber, Avocado, Toasted Sesame Seeds, and Pickled Red Onions On a Bed of Spring Mix
All meat, no filler. Served with slider sauce, lettuce, tomato, pickle and house potato chips.
Smothered with braised onions, blue cheese crumbles, bacon and house-made steak sauce.
Topped with jalapenos, Cream cheese, avocado, crispy bacon and slider sauce.
With cheddar cheese, pickles and slider sauce on a bed of fries
3 sliders with 2 patties each. With cheddar cheese, pickles and slider sauce on a bed of fries
This gigantic burger comes with grilled ham, bacon, a fried egg, 2 slices of cheddar cheese and slider sauce.
Grilled Pineapple, Bacon, Teriyaki Glaze, Mayonnaise, and Swiss Cheese
Sauteed Mushrooms, Swiss Cheese, and Slider sauce.
Bacon, Onion Ring, BBQ Sauce, and Cheddar Cheese
Crispy bacon served on toasted sourdough with sliced tomatoes, lettuce and mayonnaise.
Roasted top sirloin served on a toasted hoagie with melted provolone, sauteed peppers, onions and mayo.
Herb-marinated grilled chicken breast served on a toasted Burger bun with tomato jam, provolone, bacon and lettuce and tomato.
Grilled salmon served on a brioche bun with curried mayo and tomato jam.
Roasted top sirloin served on a toasted baguette with melted provolone cheese. Served with au jus and creamy horseradish on the side.
Roasted top sirloin, cheddar and Pendleton BBQ sauce on a ciabatta bun with haystack onions.
Roasted turkey on toasted sourdough with tomato, lettuce, bacon, avocado and mayonnaise.
A choice of our slow-roasted corned beef, turkey, or tempeh piled high on rye with sauerkraut, Swiss cheese and slider sauce.
A Large Flour Tortilla stuffed with Herb Marinated Grilled Chicken Breast, Shredded Carrots, Pepperoncini Peppers, Sliced Cucumber, Romaine Lettuce and Parmesan Cheese and Our House Made Caesar Dressing
Hormone and antibiotic-free Oregon valley natural beef. Marinated grilled tri-tip sliced and served over house steak sauce with a side of fries.
Brined pork ribs cooked low and slow and smothered in BBQ sauce. Served with mashed potatoes and sauteed market vegetables.
Hormone and antibiotic-free Oregon valley natural beef. Tenderized breaded sirloin served with sausage gravy, sautéed vegetables and mashed potatoes MASHED POTATOES ONLY SERVED AFTER 4PM
Hand-cut grilled Atlantic whole salmon. Served with brown rice, quinoa pilaf and market vegetables.
Mixed greens, quinoa and brown rice pilaf, black beans, shredded beets, carrots, radish, guacamole, salsa, black olives, jalapenos, jack and cheddar cheese mix and Cotija cheese.
Crispy Beer Battered Cod Fillets Served Over Fries with a Side of House Tartar Sauce and a Lemon Wedge
Creamy Garlic Alfredo Sauce with Fettuccine Noodles, Topped with Grated Parmesan, Fresh Parsley, and Served with a Side of Garlic Bread
Tillamook Cheddar Mornay sauce and Mac Noodles Topped with Herb Seasoned Panko Breadcrumbs and Served with a Side of Garlic Sourdough Toast
Homestyle Breaded Chicken Tenders Over Fries with a Side Sauce of Your Choice
10oz Smoked Bone-In Porkchop Served Over Apple Butter, with Sautéed Market Vegetables, a Loaded Baked Potato, and a Slice of Garlic Toast
Strawberry, vanilla or chocolate with whipped cream and a cherry.
Flaky crust piled with spiced apples sprinkled with streusel.
A warm Bonnie and Clyde's Bakery brownie with vanilla or chocolate ice cream and whipped cream.
Fresh Baked Cookie Served with Vanilla Ice Cream
Freshly Baked Cookie with Vanilla Ice Cream
Freshly Baked Double Chocolate chip cookie with White Chocolate Chunks. Served with Chocolate Ice Cream.
Menu for Wild Duck Cafe provided by Allmenus.com
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