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Sada Sushi & Izakaya
We make ordering easy. Learn more
- 151 Northwest Monroe Avenue, Corvallis, OR 97330
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No cuisines specified
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Grubhub.com
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Sada Sushi & Izakaya
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We make ordering easy.
- Menu
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Sushi Specials
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Donzanna Roll $15.95
Crab, lobster, avocado and masago inside topped with tempura flakes and spicy sauce.
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Donzanna Roll $16.95
Crab, lobster, avocado and masago inside topped with tempura flakes and spicy sauce.
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Willamete Roll $12.95
Spicy shrimp, shiso, jalapeno inside, topped with salmon and avocado.
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Willamete Roll $11.95
Spicy shrimp, shiso, jalapeño inside, topped with salmon and avocado.
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Spicu Salmon Skin Roll $9.95
Salmon skin, avocado, cucumberand jalapeno.
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Spicu Salmon Skin Roll $8.50
Salmon skin, avocado, cucumber, and jalapeño.
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Wasabi Roll $8.50
Tuna, green tobiko, avocado, cucumber inside topped with green sesame seeds.
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Wasabi Roll $7.50
Tuna, green tobiko, avocado, cucumber inside topped with green sesame seeds
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Jalapy Roll $10.95
Stuffed jalapeno with cream cheese and spicy tuna, deep friedand topped with special sauce.
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Corvallis Roll $12.95
Cucumber tobiko and seaweed salad inside topped with avocado, maguro, hamachi.
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Kitchen Specials
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Spicy Miso Ramen $15.95
Pork broth with miso paste, pork, sauteed seafood (prawn, calamari, musseland kamboko), sauteed vegetablesand ramen noodles.
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Champon $15.95
Pork broth with sauteed seafood (prawn, calamari, mussel and kamboko), pork slices and sauteed vegetables with ramen noodles.
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Spicy Miso Ramen $14.95
Pork broth with miso paste, pork, sautéed seafood (prawn, calamari, mussel, and kamboko), sautéed vegetables, and ramen noodles.
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Champon $14.95
Pork broth with sautéed seafood (prawn, calamari, mussel and kamboko), pork slices and sautéed vegetables with ramen noodles.
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Appetizers
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Edamame $4.25
Vegetarian, gluten free. Boiled soybeans in the pod.
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Ebi Tempura (5 Pcs.) $9.95
Prawn tempura.
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Saba Shioyaki $8.50
Gluten free. Broiled mackerel with salt.
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Ika Sugatayaki $9.25
Grilled squid with ginger sauce.
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Hamachi Kamayaki $8.25
Gluten free. Grilled yellowtail collar.
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Buta Kakuni $9.25
Braised pork cubes.
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Kalbi $10.95
Korean-style marinated barbeque ribs.
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Agedashi Tofu $6.25
Vegetarian. Deep-fried tofu with amber sauce.
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Sushi Sampler (6 Pcs.) $12.25
Chef's choice nigiri sushi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Tori Kara-Age $8.25
Gluten free. Deep-fried marinated chicken.
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Grilled Salmon $11.25
Choice of salt or teriyaki sauce.
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Kaki Furai $10.95
Deep-fried oysters, 6 to 8 pieces.
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Buta Shogayaki $9.25
Sauteed ginger pork.
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Oysters (6 Pcs.) $13.95
In the half-shell. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sashimi Sampler (6 Pcs.) $13.95
Gluten free. Chef's choice sashimi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Softshell Crab Kara-Age $11.25
Deep-fried soft shell crab.
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Yakitori (2 Pcs.) $5.25
Grilled chicken on a skewer.
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Tofu Steak $6.25
Vegetarian. Topped with sauteed vegetables.
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Kimpira $4.75
Vegetarian, gluten free. Sauteed burdock root.
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Nasu Miso $6.50
Vegetarian. Deep-fried eggplant with miso sauce.
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Tataki $12.95
Seared tuna with special sauce. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Katsu $9.25
Choice of chicken or pork cutlet.
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Ebi Kinoko $10.25
Sauteed mushrooms with prawns.
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Gindara $10.50
Black cod marinated in miso sake paste.
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Ika Rings $10.95
Deep-fried squid rings (calamari).
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Yasai Tempura (8 Pcs.) $7.25
Vegetarian. Vegetable tempura.
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Kaki Teppanyaki $9.25
Oysters sauteed with garlic and soy sauce.
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Shiitake & Spinach $6.75
Vegetarian. Sauteed mushrooms and spinach.
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Tako Yaki $7.25
Battered octopus and vegetable balls.
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Ika Geso $6.25
Gluten free. Deep-fried squid legs.
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Gyoza (6 Pcs.) $5.00
Chicken potstickers.
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Edamame $5.25
Vegetarian, gluten free. Boiled soybeans in the pod.
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Ika Rings $9.25
Deep-fried squid rings (calamari).
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Sashimi Sampler (6 Pcs.) $12.25
Gluten free. Chef's choice sashimi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Kalbi $9.50
Korean-style marinated barbeque ribs.
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Salads
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Tuna Martini $12.50
Tuna sashimi with hiyashi wakame in a martini glass. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Seafood Salad $12.95
Sunomono and kaiso salad with sashimi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sunomono $4.75
Gluten free. Cucumber salad with choice of shrimp or octopus.
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Kaiso Salad $6.25
Vegetarian. Fresh seaweed salad.
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Hiyashi Wakame $4.75
Vegetarian. Marinated seaweed salad.
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Noodle Soups
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Chicken Soba $8.95
Buckwheat noodle in hot broth with chicken.
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Chicken Udon $8.95
Wheat noodle in hot broth with chicken.
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Sada Sushi And Izakaya
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Tekka Maki (Makizushi (Sushi Rolls)) $5.50
Gluten free. Tuna roll. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Spider Roll (Makizushi (Sushi Rolls)) $11.95
Deep-fried soft shell crab, avocado, masago. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Masago (Nigiri) $4.25
Smelt fish roe. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Ebifornia Roll (Makizushi (Sushi Rolls)) $6.50
Gluten free. Shrimp, avocado, cucumber.
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Shiromi $5.50
Gluten free. Seasonal white fish. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Hokki Gai $4.75
Gluten free. Surf clam.
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Crunchy Lobster (Makizushi (Sushi Rolls)) $15.95
Lobster, mango, cream cheese, tobiko, tempura-style.
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Ninja Roll (Makizushi (Sushi Rolls)) $6.50
Spicy scallop. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sake Maki (Makizushi (Sushi Rolls)) $6.00
Gluten free. Salmon roll. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Mussel (Nigiri) $4.75
Gluten free. New Zealand green mussel.
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Negihama Roll (Makizushi (Sushi Rolls)) $6.50
Gluten free. Yellowtail and green onion. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Newton Roll (Makizushi (Sushi Rolls)) $9.50
Partially cooked spicy tuna, asparagus, cream cheeseand tobiko. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Unagi $6.00
Freshwater eel.
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Saba $4.25
Gluten free. Mackerel. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Alaskan Roll (Makizushi (Sushi Rolls)) $7.50
Gluten free. Smoked salmon, avocado, cream cheese. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Shinko Roll (Makizushi (Sushi Rolls)) $3.75
Vegetarian, gluten free. Pickled daikon radish.
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Sake $6.00
Gluten free. Salmon. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Vinari (Nigiri) $3.25
Vegetarian. Fried tofu.
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Snake Eye (Nigiri) $6.00
Ikura, tobiko and quail egg. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Avocado (Nigiri) $3.25
Vegetarian, gluten free.
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Tamago (Nigiri) $3.25
Egg.
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Godzilla Roll (Makizushi (Sushi Rolls)) $8.50
Eel and cream cheese.
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Shiro-Maguro $5.00
Gluten free. White tuna. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Amaebi (Nigiri) $6.95
Gluten free. Raw sweet shrimp. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Kiska Roll (Makizushi (Sushi Rolls)) $9.50
Prawns tempura, cream cheese, spicy sauceand tobiko. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Oregon Roll (Makizushi (Sushi Rolls)) $10.95
Salmon, salmon skin, salmon roeand tobiko. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Maguro $5.50
Gluten free. Tuna. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sada Roll (Makizushi (Sushi Rolls)) $7.50
Deep-fried yellowtail, garlic, scallions and special sauce.
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Anago $6.00
Sea eel.
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Rainbow Roll (Makizushi (Sushi Rolls)) $11.95
Cucumber and masago inside with 7 kinds of fish on top. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Ika $4.25
Gluten free. Squid. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Beaver Roll (Makizushi (Sushi Rolls)) $13.95
Black tobiko, eel, cream cheese with salmon on top. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Ikura (Nigiri) $6.00
Gluten free. Salmon roe. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Salmon Skin Roll (Makizushi (Sushi Rolls)) $6.50
Grilled salmon skin, masago, kaiware (radish sprouts). Contain (or may contain) raw or undercooked animal-derived ingredients.
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Kappa Maki (Makizushi (Sushi Rolls)) $3.75
Vegetarian, gluten free. Cucumber roll.
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Tobiko (Nigiri) $4.25
Flying fish roe. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Shrimp Boat (Nigiri) $6.00
Ebi, tobiko and quail egg. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Vegetable Roll (Makizushi (Sushi Rolls)) $6.95
Vegetarian. Avocado, cucumber, kaiware, pickled burdock root.
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Dragon Roll (Makizushi (Sushi Rolls)) $12.95
Tuna and eel inside with avocado on top. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Hotate Scallop $5.50
Gluten free. Hotate scallop. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Kani (Nigiri) $5.50
Gluten free. Crab meat.
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Golden California (Makizushi (Sushi Rolls)) $8.50
Real crab meat, avocado, cucumber and tobiko. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Hamachi $5.50
Gluten free. Yellowtail. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Tako Octopus $4.25
Gluten free. Octopus.
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Newport Roll (Makizushi (Sushi Rolls)) $9.50
Crab meat, baby shrimp, masago baked with cream sauce. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Trojan Roll (Makizushi (Sushi Rolls)) $11.95
Prawns tempura, avocado, masago with eel on top. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Kaki (Nigiri) $4.25
Oyster. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Ebi $4.25
Gluten free. Prawn.
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Samurai Roll (Makizushi (Sushi Rolls)) $6.50
Spicy tuna. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Healthy Roll (Makizushi (Sushi Rolls)) $6.95
Vegetarian. Brown rice, sweet potato, asparagus, avocado and cucumber.
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Avocado Roll (Makizushi (Sushi Rolls)) $7.75
Gluten free, vegetarian. Fresh avocado.
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California Roll (Makizushi (Sushi Rolls)) $8.00
Gluten free. Real crab meat, avocado, cucumbe
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California Roll (Makizushi (Sushi Rolls)) $7.00
Gluten free. Real crab meat, avocado, cucumber.
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Ebi $4.50
Gluten free. Prawn.
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Ika $10.95
Gluten free. Squid. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Samurai Roll (Makizushi (Sushi Rolls)) $7.50
Spicy tuna. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Hamachi $6.00
Gluten free. Yellowtail. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Newport Roll (Makizushi (Sushi Rolls)) $10.50
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Unagi $7.00
Freshwater eel.
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Amaebi (Nigiri) $8.50
Gluten free. Raw sweet shrimp. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Avocado Roll (Makizushi (Sushi Rolls)) $3.75
Gluten free, vegetarian. Fresh avocado.
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Hot Pots
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Sumo Nabe (Feeds Two) $36.95
Chicken, vegetableand seafood hot pot.
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Yudofu $13.95
Vegetarian. Tofu and vegetable hot pot.
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Sukiyaki $18.95
Beef and vegetable hot pot.
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Nabeyaki Udon $17.95
Chicken, prawn, egg, vegetableand udon hot pot.
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Noodles
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Tempura Udon $14.95
Udon noodles in broth with tempura.
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Tempura Soba $14.95
Soba noodles in broth with tempura.
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Kake Soba $7.95
Vegetarian. Soba noodles in broth.
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Kake Udon $8.50
Vegetarian. Udon noodles in broth.
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Tempura Udon $15.95
Udon noodles in broth with tempura.
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Ramen $10.50
Japanese ramen noodles.
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Rice BowlsComes with miso soup.
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Una-Don $20.95
Broiled eel rice bowl.
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Oyako Don $11.50
Chicken and cooked egg rice bowl.
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Katsu Curry $15.50
Curry with pork or chicken cutlet.
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Tori-Don $11.50
Chicken teriyaki rice bowl.
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Gyu-Don $15.95
Beef with vegetable rice bowl.
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Katsu Don $13.95
Choice of chicken or pork cutlet with cooked egg rice bowl.
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Ten-Don $15.95
Tempura rice bowl.
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Beef Curry $15.50
Japanese beef curry.
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Oyako Don $10.95
Chicken and cooked egg rice bowl.
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Ten-Don $16.50
Tempura rice bowl.
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Beef Curry $16.50
Japanese beef curry.
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Gyu-Don $16.50
Beef with vegetable rice bowl.
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Katsu Curry $16.50
Curry with pork or chicken cutlet.
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TempuraChoice of miso soup or salad. Rice available upon request.
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Yasai-Ten (12 Pcs.) $11.95
Vegetarian. Vegetable tempura.
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Kaisen Tempura $25.95
5 kinds of seafood and vegetable tempura.
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Tempura Moriawase $16.95
5 pieces of prawn and 8 pieces of vegetable tempura.
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Sushi PlatesComes with miso soup.
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Chirashi Deluxe $27.95
Amaebi, anago, hamachi, ikura, maguro, sake, shiromi, tako, uni sashimi over a bed of rice. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sushi Regular $14.50
California roll, 1 piece ebi, hamachi, maguro, tamago, unagi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Chirashi Regular $20.95
Ebi, hamachi, maguro, sake, shiromi, tako, tamago, unagi sashimi over a bed of rice. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sushi Deluxe $21.95
California and tuna roll, 1 piece ebi, hamachi, maguro, sake, tako, tobiko, unagi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sushi Boat $27.95
California roll, 1 piece ebi, hamachi, maguro, unagi with chef's choice sashimi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sushi Super Deluxe $31.95
Rainbow roll, 1 piece hamachi, ikura, maguro, sake, shiromi, toro, unagi, uni. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Chirashi Regular $21.95
Ebi, hamachi, maguro, sake, shiromi, tako, tamago, unagi sashimi over a bed of rice. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sushi Deluxe $22.95
California and tuna roll, one piece ebi, hamachi, maguro, sake, tako, tobiko, unagi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Chirashi Deluxe $29.95
Amaebi, anago, hamachi, ikura, maguro, sake, shiromi, tako, uni sashimi over a bed of rice. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sushi Boat $26.95
California roll, one piece ebi, hamachi, maguro, unagi with chef's choice sashimi. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Sashimi Plates (Chef'S Choice)
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Assorted Sashimi (15 Pcs.) $30.00
For one to two people. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Assorted Sashimi (30 Pcs.) $49.95
For 2 to 3 people. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Assorted Sashimi (45 Pcs.) $75.95
For three to four people. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Assorted Sashimi (15 Pcs.) $29.95
For one to two people. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Assorted Sashimi (45 Pcs.) $82.95
For three to four people. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Assorted Sashimi (30 Pcs.) $55.95
For two to three people. Contain (or may contain) raw or undercooked animal-derived ingredients.
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Side Dishes
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Green Salad $2.25
Vegetarian.
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White Rice $1.75
Gluten free, vegetarian.
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Sauce $0.50
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Brown Rice $2.00
Gluten free, vegetarian.
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Miso Soup $1.75
Vegetarian.
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Pickled Ginger $1.00
Vegetarian, gluten free.
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Desserts
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Mochi Ice Cream (1 Pcs.) $1.75
Vegetarian.
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Cheese Cake $3.95
Gluten free, vegetarian.
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Ice Cream (2 Scoops) $3.95
Vegetarian, gluten free.
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Tempura Ice Cream $5.50
Vegetarian.
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Mochi Ice Cream (1 Pcs.) $3.95
Vegetarian.
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From The Kitchen
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Bento Box $19.95
Comes with tempura (two prawns and 3 vegetables), California rolland miso soup.
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Rice Bowls $8.95
Comes with miso soup.
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Noodles (Lunch)Comes with miso soup.
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Yakisoba $8.95
Pan fried egg noodle with chicken and vegetables.
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From The Sushi BarComes with miso soup or salad.
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Lunch Special Sushi $9.95
California roll and 3 nigiri.
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Lunch Special Sashimi $9.95
Assorted sashimi with side of white rice.
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Menu for Sada Sushi & Izakaya provided by Allmenus.com
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