Crispy golden crust of saffron basmati rice, pan-fried to perfection for a rich, buttery crunch. Served with your choice of two Persian stews.

Creamy roasted eggplant dip blended with caramelized onions, garlic, and kashk (fermented whey), topped with fried mint

Diced cucumber mixed in yogurt. Topped with dried mint.

Finely diced shallots mixed in yogurt.

Made from cooked mashed chickpeas.

Diced cucumbers, tomatoes, and onions with olive oil and lemon juice.

Green olives marinated with walnuts, and pomegranate molasses herbs.

Fresh organic basil, onions, and feta cheese are served with lavash bread.

Persian style of pickled vegetables and spices.

Traditional creamy cucumber sauce with garlic and lemon juice.

Combination of chicken and 1 skewer of koobideh. Add extras for an additional charge.

2 skewers of juicy charbroiled seasoned ground beef. Comes with a choice of sides. Add extras for an additional charge.

Succulent pieces of boneless chicken breast, marinated in lemon juice, charbroiled to perfection. Comes with a choice of sides. Add extras for an additional charge.

Combination of chicken and barg. Comes with a choice of sides. Add extras for an additional charge.

Combination of 1 skewer of koobideh and barg. Comes with a choice of sides. Add extras for an additional charge.

Combination of shish kabob and 1 skewer of koobideh. Comes with a choice of sides. Add extras for an additional charge.

Premium lamb tenderloin, thinly sliced and marinated in a blend of spices, grilled to perfection and served with saffron basmati rice.

Premium lamb tenderloin, cubed-shaped pieces and marinated in a blend of spices, grilled to perfection and served with saffron basmati rice.

A skewer of grilled mushrooms, onions, and sweet peppers.

Saffron steamed basmati rice topped with roasted barberries served with chicken kabob.

Saffron steamed basmati rice mixed with lima beans and dill seasoning. Served with oven-cooked lamb shank.

A combination of yellow split peas, tomato sauce, and chunks of slow-roasted beef topped with fried potatoes. Served with basmati rice. Add rice for an additional charge.

A variety of fresh vegetables (Parsley mint, cilantro, leek, fenugreek leaves, and more), sauteed and cooked with red kidney beans and chunks of slow-roasted beef, served with basmati rice. Add rice for an additional charge.

Saffron steamed basmati rice. Served with oven-cooked lamb shank. Add rice for an additional charge.

Traditional Persian rosewater flavored ice cream with saffron and pistachios.

Layered phyllo with honey, syrup, and nuts between the layers.

A sour yogurt-based drink.

Comes with choice of soda.

Come with a choice of flavor.

Cardamom flavored black Persian tea.