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Golden Valley Brewery - Beaverton

(503) 972-1599

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  • 1520 Nw Bethany Blvd, Beaverton, OR 97006
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Golden Valley Brewery - Beaverton

  • (503) 972-1599

    We make ordering easy.

  • Lunch & Dinner Menu
  • Beverage Menu
  • Weekly Specials
  • Kid's Menu
  • Desserts
  • Craft Beer
  • For the Table
    • Spent Grain Pretzel $10.00

      beer mustard, three cheese sauce, Maldon sea salt

    • House Picklings $4.00

      variety of house pickled vegetables

    • Nacho Board $15.00

      Three cheese blend, black beans, salsa roja, black olives, pickled jalapenos, green onion, sour cream

    • Candied Bacon $7.00

      Thick cut peppered bacon, brown sugar, spice

    • Onion Rings Appetizer $10.50

      Crispy beer battered sweet onions, house ranch dressing.

    • Sweet Potato Fries $6.00

      Sweet Spuds, Portlandia ketchup.

    • French Fries $5.00

      Spuds, Portlandia ketchup.

    • Pork Lettuce Cups $12.50

      Carlton Farm's pulled pork, kimchi slaw, sesame seed, sambal aioli, hoisin.

  • Soup & Salad
    Add Protein: all natural chicken breast $6, flank steak $9
    • House Ground ASR Beef Chili $7.00+

    • Seasonal Side Salad $6.00

      Mixed greens, dried cranberry, pickled onion, toasted hazelnut

    • Caesar $8.00+

      Chopped hearts of romaine, house croutons, shaved parmesan, caesar dressing

    • Grilled Chicken $13.50+

      natural chicken breast, house greens, dried cranberries, glazed walnuts, feta, red onion, honey-dijon dressing

    • Grilled Flank Steak $22.00

      Grilled romaine, roasted red pepper, kalamata olives, balsamic onions, shaved parmesan, caesar dressing

    • G.V.B. Cobb $14.50+

      House greens, pepper bacon, avocado, blue cheese, house smoked turkey, tomato, hard boiled egg, blue cheese dressing

  • Brewery Favorites
    • Baked Mac & Cheese $18.00

      Three cheeses, cavatappi noodles, Applewood bacon, red chili flake & garlic bread crumbs, green onion

    • Alaskan Cod Fish & Chips $19.50

      Beaverton Blonde Ale battered sustainable cod, coleslaw, french fries, tartar sauce

    • Pan Roasted Salmon $28.00

      Wild caught PNW salmon, pomegranate glaze, celery root puree, garden greens. (GF)

    • Chicken Pot Pie $19.50

      Roasted and pulled chicken, thyme velouté, roasted squash, wild mushrooms, root vegetables, puff pastry, crispy chicken skin

    • NW Sauté $18.00

      Bob's Red Mill quinoa & farro, avocado, kale, seasonal vegetables, pickled red onion, toasted hazelnuts, herb pistou, micro greens

    • Not Yo' Mama's Meatloaf $23.00

      All natural beef from our ranch, confit fingerling potatoes, rich brown gravy, seasonal vegetables.

    • Cider Brined Pork Schnitzel $24.00

      Crispy fried Carlton Farms pork loin, Carlton Kolsch braised cabbage, duck confit fingerling potatoes, lemon-caper brown butter.

    • Pot Roast $29.00

      Slow braised beef, roasted carrot & cipollini onion, horseradish mashed, au jus. (GF)

  • Dry Aged Steaks
    Our All-Natural Angus Springs Ranch Beef is raised on our family ranch with spring fed pastures and spent brewery grain, then dry aged at Carlton Farms for 21 days, producing exceptional flavor and tenderness
    • 10 oz New York $40.00

      10 oz dry aged All Natural beef served with an herb-shallot compound butter, balsamic reduction, duck confit fingerling potatoes, seasonal vegetables.

    • 12 oz Boneless Ribeye $45.00

      12 oz of Dry Aged All Natural beef, herb-shallot compound butter, balsamic reduction, confit fingerling potatoes and seasonal vegetables.

    • Complements $3.00

      lue cheese crumbles / wild mushrooms / caramelized onions / beer battered onion rings

  • Handcrafted Burgers
    Our premium dry aged All Natural beef comes from our family farm in McMinnville. Choice of: pub chips, coleslaw or kale & farro salad. Sub: fries $1; sweet potato fries, onion rings, gluten free bun, side salad or cup of soup $2. Make it Vegetarian: substitute a marinated Portobello mushroom cap or vegetarian patty
    • The GVB $16.50

      1/2 lb. patty, GVB sauce, American cheese, shredded lettuce, sliced tomato, pickle. Sub Cheese: Tillamook cheddar, white cheddar, pepper jack, swiss, brie, gorgonzola $1. Add: Pepper bacon, wild mushrooms, guacamole, avocado $2

    • The GVB Junior $11.00

      1/4 lb. patty, GVB sauce, American cheese, shredded lettuce, sliced tomato, pickle. Sub Cheese: Tillamook cheddar, white cheddar, pepper jack, swiss, brie, gorgonzola $1. Add: Pepper bacon, wild mushrooms, guacamole, avocado $2

    • Red Thistle BBQ $19.00

      Tillamook white cheddar, pepper bacon, onion rings, organic arugula, garlic aioli, Red Thistle BBQ sauce

    • Mushroom Swiss $18.00

      Sautéed wild mushrooms, melted swiss, caramelized onions, green goddess aioli, butter lettuce

  • Sandwiches
    Choice of: pub chips, coleslaw or kale & farro salad. Sub: fries $1; Sweet potato fries, onion rings, gluten free bun, side salad or cup of soup $2
    • Avocado B.L.T. $18.50

      Thick cut Applewood smoked bacon, avocado, tomato, butter lettuce, green goddess aioli, Portland French Bakery rustic sourdough

    • Reuben's Sister $16.00

      All Natural smoked turkey breast, melted Swiss, sauerkraut, GVB sauce, Portland French Bakery dark sour rye.

    • Hot Ham & Cheddar $16.50

      Carlton Farms smoked ham, Tillamook cheddar, Portlandia mustard sauce, toasted Portland French rustic sourdough.

    • Carolina BBQ Pork $16.50

      Carlton Farms pulled pork, cabbage slaw, crispy fried shallots, Carolina BBQ sauce, toasted Portland French Bakery brioche.

  • Tap List
    16oz year round pint $7.5 Make it a 20oz for $1 more Flight $14 = (3oz ea.) 64oz Year Round Pitcher $25 (*) - $2 off during happy hour (^) - Included on Taster Flight
    • Beaverton Blonde*^

      GOLD 2018 World Beer Cup Blonde Ale; Light, crisp, straw gold color ABV: 4.5% IBU: 12 OG: 1.044

    • Carlton Kolsch^

      Kolsch is a German style of ale closely associated with the city of Cologne. A unique yeast strain gives this beer its distinctive and lightly fruity nose. ABV: 5.2% IBU: 25 OG: 1.050

    • Oktoberfest Lager

      Imported pilsner, Vienna, and munich malts, tettnanger and hersbrucker hops, and our house lager yeast all combine to make for one authentically refreshing stein. ABV: 5.5% IBU: 18 OG: 1.054

    • Oregon Hazelnut Brown^

      Light brown to dark amber in color, this brown ale is medium-bodied with nutty, bread-like flavors. We aged the brown ale over 72 lb of house shelled and roasted Hazelnuts from Frease Farms. Chocolate and caramel notes are moderate, making this surprisingly smooth brew extremely drinkable. OG / 1.054 IBU / 30 ABV / 5.4%

    • Red Thistle ESB*^

      Bronze 2020 Oregon Beer Awards. Extra Special Bitter—Rich caramel, light toast, balanced with an earthy, herbal hop finish. ABV: 5.5% IBU: 40 OG: 1.055

    • Chehalem Mt. IPA*

      Leans toward a classic English IPA but maintains NW origins with locally grown Nugget and Cascade hops. ABV: 6.5% IBU: 65 OG: 1.062

    • Bald Peak IPA^

      An assertive Northwest-style IPA with a sturdy malt backbone. Apollo and Columbus hops give tis beer a pungent hop finish ABV: 7.2% IBU: 70 OG: 1.065

    • Tannen Bomb^

      Brewed specially to bring warmth and cheer to the wet winter clime of the great Northwest, Tannen Bomb features rich notes of toffee, caramel, and fruit, balanced by a generous dose of locally grown hops. Cheers!

    • Bourbon Barrel Aged Tannen Bomb

      Last years Tannen Bomb has been aging in Stein Bourbon barrels for a year. It features rich notes of toffee, caramel, and fruit, balanced by a generous dose of locally grown hops with a touch of vanilla, toasted oak, and tobacco leaf from the barrel aging. ABV:8.2% IBU:50 OG: 1.075

    • Dundee Porter*^

      This robust porter has a Lucious roasted malt complex featuring chocolate malts for a rich roasted character. ABV: 6.5% IBU: 65 OG: 1.062

    • Muddy Valley Oatmeal Stout*^

      Nitro. Oatmeal Stout—Thick, chewy and silky with notes of dark chocolate and toast. Nitro ABV: 5.7% IBU: 40 OG: 1.060

    • Son of Thistle-Stein

      This spooky creation was born out of our brew laboratory where we laid to rest our Red Thistle Ale in Stein Distillery whiskey barrels for over a year; awakening with bone-chilling whispers of vanilla, bourbon and charred oak…. Boo! ABV: 6% IBU: 20 OG: 1.046

  • Alternatives
    • Rotating NW Craft Cider $8.25

      Ask for Current Selections

    • Bierly - Gluten Free Beers $8.50

      Luckily IPA & Felix Pilsner 16oz Cans

    • Rotating GVB Hard Seltzer $7.50

      Light & refreshing; fermented with sparkling wine yeast & organic fruit puree.

    • Heineken 0.0% $6.50

      Zero Alcohol / 12 oz bottle

  • Crafty Cocktails
    Proudly Featuring Locally Distilled Spirits & Liqueurs
    • Hot Punkin Rum $11.50

      Sailor Jerry's spiced rum, house made pumpkin-spiced hot buttered rum mix, whipped cream, cinnamon & nutmeg

    • Spiced Orange Hot Toddy $12.00

      Old Overholt rye whiskey, Grand Marnier orange liqueur, lemon, cinnamon simple, Stash orange spiced tea, house spiced whipped cream

    • Cranberry Kiss $11.50

      Wild Roots cranberry vodka, lemon, simple, Oregon bubbly rose float, sweet lemon zest rim

    • Moroccan Orange Margarita $10.50

      Sauza silver tequila, fresh orange juice, lemon, cinnamon syrup, cinnamon-sugar rim

    • Grapefruit Aperol Spritz $12.00

      Wild Roots cucumber grapefruit gin, Aperol, fresh grapefruit, simple, Fever Tree lemon tonic

    • Black Walnut Manhattan $13.50

      Buffalo Trace bourbon, Carpano Antica vermouth, black walnut & orange bitters, Bordeaux cherry

    • Cinnamon & Apple Cobbler $10.50

      Wild Roots cinnamon & apple, lemon, cinnamon syrup, house whipped, graham cracker rim

    • Tropical Fire $10.50

      Hot Monkey peppered vodka, passionfruit puree, pineapple, sugar rim, Aleppo pepper

    • Bubbles, Spice & Everything Nice $11.00

      Wild Roots pear vodka, spiced apple cider, lemon, simple, bubbles, cinnamon-sugar & orange zest rim

    • The Dude Abides $11.50

      Vanilla vodka, Caravan Coffee espresso simple, half & half, Oatmeal Stout float

  • Wines by the Glass
  • Bubbly
    • Stoller, Sparkling Rosé, NV, Oregon $9.50

    • Opera Primaa, Cava Brut, NV, Spain $8.00

    • Lamarca, Prosecco, NV, Italy $10.00

  • White
    • Willakenzie, Rosé of Pinot Noir, '19, Oregon $10.00

    • Willamette Valley, Riesling, '19, Oregon $9.50

    • White Haven, Sauvignon Blanc, '20, New Zealand $12.00

    • Silvan Ridge, Pinot Gris, '18, Oregon $12.50

    • A to Z Wineworks, Chardonnay, '19, Oregon $9.50

    • Jackson Estate, Chardonnay, '18, California $13.00

  • Red
    • Stoller, "Canned Oregon" Pinot Noir, '18, Oregon $9.50

    • Soter, "Planet Oregon" Pinot Noir, '19, Oregon $14.00

    • Willakenzie, W.V. Pinot Noir, '17, Oregon $15.50

    • Murphy Goode, Red Blend, '17, California $9.50

    • NxNW, Red Blend, '15, Washington $11.00

    • Huntsman, Cabernet Sauvignon, '18, Washington $15.00

    • Joel Gott, Cabernet Sauvignon, '16, California $11.50

    • Salentein, Malbec, '20, Argentina $9.50

  • Zero Proof
    • Iced Tea or Stash Hot Teas $4.00

    • Mexican Coke $4.50

      12oz Bottle

    • Fever Tree Ginger Beer $5.50

    • Topo Chico $5.00

    • Crater Lake Root Beer $5.00

      On draft

    • Strawberry Lemonade $5.00

    • Fruit Juices $5.00

      Orange, Apple, Cranberry, Grapefruit, Pineapple

  • Soda
    $3.50
    • Coke

    • Diet Coke

    • Dr. Pepper

    • Sprite

    • Fanta Orange

    • Lemonade

  • Burger of the Week
    • Classic Chili Burger $19.00

      1/2 lb. of our family raised all natural Angus beef, house ground beef chili, shredded cheddar and pepper jack, diced red onion.

  • Dish of the Week
    • Bulgogi Beef Bowl $26.00

      Thinly sliced ribeye, bulgogi marinade, kimchi, scallion, shredded carrot, cucumber ribbons, sunny up egg, coconut rice.

  • Friday
    Available after 4:00pm. Pre-orders recommended
    • Friday Night Prime Rib $45.00

      A 12 oz slab of slow roasted All Natural NW Angus beef, Yukon Gold smashed potatoes, grilled asparagus, creamy horseradish, au jus & a side salad.

  • Saturday
    Available after 4:00pm. Pre-orders recommended
    • Saturday Night Prime Rib $45.00

      A 12 oz slab of slow roasted All Natural NW Angus beef, Yukon Gold smashed potatoes, grilled asparagus, creamy horseradish, au jus & a side salad.

  • Main
    Substitute fresh fruit for $1.
    • Cheddar Grilled Cheese $7.00

      Melted Tillamook Cheddar, sourdough, fries.

    • Crispy Chicken Tenders $7.00

      Crispy chicken tenders, fries.

    • Power Pack $7.00

      House smoked turkey, Tillamook cheddar, fresh fruit.

    • Brewster Burger $7.00

      Angus beef patty, melted Tillamook cheddar, fries.

    • Crispy Fish Bites $7.00

      Crispy fried cod fish, fries, tartar sauce.

    • Mac N' Cheese $7.00

      Melty cheese sauce, cavatappi noodles.

  • Delectable Desserts
    • Celia's Oregon Berry Cobbler $9.00

      Oregon marionberries, raspberries, blueberries, strawberries, sweet cinnamon crisp crust, vanilla bean ice cream

    • Lime Cheesecake $10.00

      House made lime cheesecake, raspberry-tequila sauce, whipped cream, milk chocolate straw.

    • Snickers Pie $9.50

      Vanilla bean ice cream, Snickers chunks, Oreo cookie crumb crust, whipped cream, bourbon caramel & chocolate sauces.

    • Columbia Valley Vanilla Ice Cream or Marionberry Sorbet $4.50

    • Decadent Chocolate Torte

      Rich flourless chocolate torte, berry coulis.

  • Coffee
    • Caravan Fair Trade Coffee $4.00

      Locally roasted in newberg

    • Espresso $4.00

    • Americano $4.00

    • Cappuccino or Latte $6.00

      Flavored Syrups: Chocolate, Almond, Caramel, Hazelnut, Vanilla

  • 64 oz Growlers
    • Growler Fill $14.00

      Seasonals & specialties vary.

    • Sunday and Monday - Growler Fills $10.00

    • Growler $6.00

  • Kegs
    Check with your server about availability today!
    • 3 Day Lead Time Requested

    • ½ BBL (15.5 Gallons) $165.00

    • ¼ BBL (7.75 Gallons) $95.00

Menu for Golden Valley Brewery - Beaverton provided by Allmenus.com

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