Salmon eggs over rice.

California roll, tuna roll and cucumber roll.

Assorted sliced fish on a bed of sushi rice.

Sliced fresh tuna over sushi rice.

Sashimi, 5 pieces of nigri and 1 California roll.

Assorted sushi: 9 pieces of nigri, 1 tuna roll.

Assorted sushi: 7 pieces of nigri, 1 tuna roll.

4 pieces of vegetable roll, 1 avocado roll, 3 pieces of oshinko roll and cucumber roll.

2 pieces each, tuna, shrimp, salmon, unagi and 1 California roll and choice of 1 roll from dynamite, Alaska, tempura, spider or eel avocado roll.

Assorted sushi: 9 pieces of nigri, 6 pieces of tuna rolls and 1 hand roll of chef's choice.

Broiled mackerel.

Salmon with special teriyaki sauce.

Seafood, vegetables and chicken cooked in a soup.

Breaded deep-fried prawns (8 pieces.).

Japanese style deep fried prawns and vegetables.

Breaded deep-fried oyster.

Barbequed eel on rice.

Assorted seasonal raw fish.

Assorted seasonal raw fish.

Breaded deep-fried oyster, shrimp and chef's choice of shrimp.

Marinated black cod in kasuzuke (fermented rice paste).

Japanese style deep fried prawns (8 pieces.).

Sautéed shrimp and seasonal vegetables.

Japanese style deep fried pork.

Fried dumpling and tofu with seasonal vegetables.

Chicken with teriyaki sauce.

Beef, vegetable and tofu cooked in a special sauce.

New York cut steak with teriyaki sauce.

Chicken, vegetable and tofu cooked in a special sauce.

Sautéed beef and seasonal vegetables.

Japanese style deep fried chicken.

Pan fried noodles with beef and vegetables.

Noodles with sweet bean curd in a soup.

Noodles with beef in curry soup.

Noodles with chicken in a soup.

Noodles with tempura bits in a soup.

Noodles with chicken, vegetables, egg and deep fried prawn in a soup.

Ramen noodles in a steaming soy-sauce-flavored soup.

Noodles with beef in a soup.

Noodles with tempura, chicken, vegetables and seafood in a soup.

Buckwheat noodles with small pieces of tempura.

Noodles with prawn and vegetable tempura in a soup.

Prawn and vegetable tempura over rice.

Tuna sashimi with grated yamaimo potato on a steamed rice bowl.

Sautéed beef over rice.

Tender chicken with egg over rice.

Teriyaki style chicken over rice.

With sweet red beans.

Green tea, red beans, vanilla.