2 salad rolls. Rice paper rolls with shrimp, pork, vermicelli noodles, mint leaves, bean sprouts, lettuce, chives, and a side of peanut sauce.

2 vegetarian salad rolls. Rice paper rolls with vegetables, shredded tofu, and a side of peanut sauce.

4 crispy rolls. Crispy rolls with ground pork, shrimp, glass noodles, ear mushroom, and a side of nuoc mam.

4 vegetarian crispy rolls. Crispy rolls with tofu, taro root, finely chopped vegetables and a side of ginger soy sauce.

Caramelized chicken wings. Vietnamese style chicken wings caramelized in a garlic pepper marinade.

Green papaya salad. Hand cut green papaya, carrots and mint. Topped with shrimp and served with shrimp crackers and peanuts.

Pan seared lemongrass beef , carrots, Chinese celery ,and Daikin. Topped with crushed roasted peanuts and fried shallots . Served with shrimp crackers

Beef noodle soup. Round steak and lean brisket.

Beef noodle soup. Round steak and flank

Beef noodle soup. Round steak, flank, and fatty brisket.

Beef noodle soup. Lean brisket.

Beef noodle soup. Round steak and tripe.

Beef noodle soup. Round steak.

Beef meatball.

Special combination. Lean brisket, flank, fatty brisket, round steak, tripe and meatballs

Pho chicken. Rice noodles with dark and white meat chicken. Topped with cilantro and white / green onions .

Vegetarian pho. Slices of fried and fresh tofu, mushroom and bok choy in vegetarian broth.

Chicken noodle soup

Hue style beef shank and pork noodle soup

Seafood lemongrass. Vermicelli rice noodles in medium spicy lemongrass soup with shrimp, calamari, fish and mussels.

Hue style beef shank noodle soup. Round shanghai rice noodles, beef shank, slices of cha Lua, and pork picnic in a spicy lemongrass beef broth.

Turmeric noodles. Rice noodles soaked in turmeric in served a spicy broth with shrimp, minced pork, fishcake and diced jicama. Topped with peanuts and sesame rice crackers.

Shrimp,pork wonton,5spice pork,and minced pork in a savory pork broth with egg noodles.Topped with fried shallots and chives.

Round Shanghai rice noodles, beef shank, slices of cha lua, and pork picnic in a spicy lemongrass beef broth

Betel leaf beef. Minced beef and pork wrapped with betel leaves and grilled. Served with rice paper and a platter of vegetables. Served with a side of pineapple fish sauce.

Vietnamese pork sausage. Grilled honey marinated Vietnamese pork sausage and crispy shrimp sticks. Served with rice paper and side of warm peanut sauce.

Special rice combo. Pork chop, grilled honey lemongrass pork and shrimp, dried shredded pork, and fried egg

Pork chop, dried shredded pork and fried egg

2 honey lemongrass garlic pork chops w/jasmine rice

Honey lemongrass pork and shrimp.

Honey lemongrass chicken.

Vietnamese chicken curry. Chicken, yams and onions in a medium spicy yellow curry sauce.

Vegetarian curry. Tofu, yams, green beans and fresh oyster mushrooms in a medium spiced yellow curry sauce.

Basil tofu. Tofu, green beans, mushrooms sauteed in a garlic sauce with sweet basil.

Chicken sautéed in mild spicy chili garlic sauce , with string beans, and topped with fresh ginger.

Honey lemongrass chicken.

Honey lemongrass pork and crispy rolls. Skewers of grilled pork and crispy spring rolls filled with minced pork and shrimp.

Honey lemongrass pork and shrimp. Skewers of pork and shrimp.

Stir-fried lemongrass beef, jicama, red onions on vermicelli noodles and mixed greens

Betel leaf beef and pork. Minced beef and pork caulk fat wrapped with betel leaves and grilled.

Vegetarian tofu crispy rolls. Crispy vegetarian spring rolls filled with tofu and taro. Served with a ginger soy sauce.

Saigon meatballs. Grilled Saigon pork meatballs, fried pork or shrimp wontons.