The Peerless Restaurant
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- 265 4th St, Ashland, OR 97520
- Restaurant website
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No cuisines specified
- $$$$$
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The Peerless Restaurant
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Starters & Mid-Plates
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Edamame $4.00
Shoyu, rice vinegar
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Ahi Poke $14.00
Sesame, shoyu, green onion, avocado, pickled ginger, wonton. Available gluten free with sesame nori crisps
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Crispy Fried Chicken Thighs $11.00
Honey-sriracha sauce, toasted sesame, asian napa slaw, scallions
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Lobster Stuffed Potato Skins $15.00
Pecorino, sour cream, chives, house-cured lardons, truffle oil, chives
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Crab Cakes $14.00
Red crab, asian napa slaw, sweet chili aioli
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Togarashi Spicy Prawns $15.00
Sugar snap peas, garlic, sesame, chili orange sauce
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Grilled Umpqua Valley Lamb Steak $19.00
Marinated with chili, tamarind & soy, wasabi whipped potato, grilled scallions, pickled chili
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Duck Confit a L'orange $20.00
Lemongrass rice, navel orange, carrots, sweet & sour orange bitters gastrique
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Chilled Calamari & Shrimp Salad $16.00
Garlic, grape tomato, white bean, olive, butter lettuce wraps, lemon vinaigrette
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Chef's Sampler Platter $18.00
Kobe sliders with wasabi mayo, marinated edamame, crab cake & asian napa slaw
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Soups & Salads
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Soup Du Jour $9.00
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French Onion $10.00
Gruyere cheese, parmesan crostini
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Chilled Sweet Corn Soup & Lobster Salad $14.00
Lobster claw, shallot, garlic, tarragon, lemon vinaigrette, sweet corn broth, extra virgin olive oil
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Hearty Vegetable Ceasar Salad $13.00
Romanesco, french green beans, honey gold potato, gold beets, pickled carrots, pecorino /croutons, pickled mustard seeds, caesar dressing
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Mixed Greens Salad $11.00
Organic greens, strawberries, bucheron cheese, shallot, almonds, mint dressing
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Entrees
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Fresh Fish of the Day
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Pan Seared Kobe Flat Iron Steak $36.00
Snake river farms american wagyu, honey gold potato, sautéed green beans, shiitake mushrooms, pickled mustard seeds, black garlic bordelaise
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Grilled Ribeye of Pork $28.00
Lemongrass rice, pineapple-balsamic glaze, stir fried carrots & sugar snap peas, cashews, cilantro
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Roasted Draper Valley Chicken Breast $26.00
Smoked paprika & tomato polenta cake, lacinato kale, pickled fennel, chili-roasted peanuts, cider vinegar-dijon sauce
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Vegan Ramen Bowl $18.00
Shiitake & kombu dashi broth, white miso, mushroom soy, house made ramen, cilantro, pickled chili, enoki mushroom, nori, carrot, (optional) soft boiled egg
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Peerless Spanakopita $20.00
Crispy filo triangle, roasted garlic, spinach, feta, tomato confit, vegetable ratatouille, pesto, balsamic glaze
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BurgersBrioche bun, house-cut kennebec fries
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Flame Broiled Kobe Beef $14.00
Butter lettuce, tomato, onion. Add point reyes blue or sharp cheddar $2.00, add bacon $3.00, add avocado $2.25
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Bahn Mi Style Grilled Ahi $16.00
Pickled daikon & carrot, cilantro, jalapeno, sweet chili aioli
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Forbidden Flax $13.00
Forbidden rice, flaxseed, horseradish aioli. Vegan
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Family Style
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Warm baguette $59.50
Macadamia nut dukkah, extra virgin olive oil
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Edamame $59.50
Soy-sesame oil marinade, rice vinegar
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Chilled Somen Noodles $59.50
Napa cabbage, cucumber, grape tomato, sesame dressing, peanut
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Ahi Tuna Poke $59.50
Soy, sesame, avocado, gari ginger, wonton chips
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Petite Spanakopita Triangles $59.50
Feta, spinach, and cream cheese
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Togarashi Spicy Prawns $59.50
Chili orange glazed baby bok choy and carrots
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Seasonal Sauteed Vegetables $59.50
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Lobster-Stuffed Potato Skins $59.50
Lardons, pecorino cheese, chive, truffle oil
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Roasted Honey Gold Potatoes $59.50
Parmesan, bacon
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Top Sirloin Roast $59.50
Chimichurri, pickled fresno chilis, fresh coriander
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Roasted Ribeye of Pork $59.50
Chili orange glaze, caramelized pineapple, toasted sesame seed
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Roasted Game Hen $59.50
Plum hoisin glaze, miso-maple macadamia nuts, scallions
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Happy Hour Menu
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Snack Mix $3.00
Peanuts, puffed wild rice, togarashi, furikake seasoning miso-maple glaze
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Kobe Beef Slider $4.50
Napa cabbage, wasabi aioli, potato bun
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Red Crab Cake $5.50
Sweet chile aioli, sesame-dressed slaw
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Ahi Poke $7.25
Soy, sesame oil, scallion, avocado, pink sea salt, wonton chips
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Flatbread of the Day $8.00
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Marinated Edamame $2.50
Soy, ginger, rice vinegar, sesame
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Sides
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Garlic Prawn Skewer $9.00
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Seasonal Vegetables $7.00
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Wasabi Whipped Potatoes $6.00
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Vegetable Ratatouille $7.00
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Lemoncrass Scented Rice $3.00
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Togarashi Spiced Kennebec Fries $6.00
Wasabi aioli
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Warm Baguette $4.00+
Macadamia dukkah, extra virgin olive oil
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Desserts
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Coconut Panna Cotta $8.00
Lilikoi glaze, puffed wild rice, meringue nibs, thai basil
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Peas & Carrots $10.00
Carrot cake, green pea ice cream, white chocolate, crystallized ginger
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Chocolate-Peanut Marjolaine Cake $10.00
Raspberries, cognac whipped cream, crushed pretzel
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Ice Cream Sundae $10.00
House made Belgian chocolate & Hawaiian vanilla bean ice cream, chocolate magic shell, sesame caramel, house made sprinkles, meringue nibs
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Seasonal Sorbet $8.00
Coriander shortbread cookies, fresh fruit
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Starters & Mid-Plates
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Edamame $4.00
Tamari, sesame oil, rice vinegar
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Ahi Poke $14.00
Tamari, sesame, scallion, avocado, pickled ginger, nori crisps
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Lobster Stuffed Potato Skins $15.00
Pecorino, sour cream, chive, house cured lardons, truffle oil
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Togarashi Spicy Prawns $15.00
Sugar snap peas, garlic, sesame, chili orange sauce
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Duck Confit a l'Orange $20.00
Lemongrass scented rice, navel oranges, carrots, sweet & sour orange bitters gastrique
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Chilled Calamari & Shrimp Salad $16.00
Garlic, grape tomato, white bean, olive, butter lettuce wraps, lemon vinaigrette
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Soups & Salads
-
French Onion $10.00
Gruyere cheese, parmesan
-
Chilled Sweet Corn Soup & Lobster Salad $14.00
Lobster claw, shallot, garlic, tarragon, lemon vinaigrette, sweet corn broth, extra virgin olive oil
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Hearty Vegetable Caesar Salad $13.00
Romanesco, french green beans, honey gold potatoes, gold beet, pickled carrot, pecorino, pickled mustard seed, ceasar dressing
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Organic Mixed Greens Salad $11.00
Strawberries, bucheron cheese, shallot, pecorino, almonds, mint dressing
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Entrees
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Fresh Fish of the Day
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Pan Seared Kobi Flat Iron Steak $36.00
Snake river farms american wagyu, honey gold potatoes, sauteed green beans, black garlic bordelaise, shiitakes, pickled mustard seeds
-
Roasted Draper Valley Chicken Breast $26.00
Smoked paprika & tomato soft polenta, lacianto kale, pickled fennel, chili roasted peanuts, cider vinegar-dijon sauce
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Grilled Ribeye of Pork $28.00
Lemongrass rice, cilantro, carrots & sugar snap peas, cashews, balsamic glaze
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Lettuce Wrap BurgersServed on butter lettuce wrap, tomato, onion, house-cut kennebec fries. Add point reyes blue or sharp cheddar $2; add bacon $3; add avocado $2.25
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Flame Broiled American Kobe $14.00
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Forbidden Flax Burger $12.00
Forbidden rice, flaxseed, horseradish aioli. Vegan
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Bahn Mi Style Grilled Ahi $16.00
Pickled daikon & carrot, cilantro, jalapeno, sweet chili aioli
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Sides
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Seasonal Vegetable $7.00
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Garlic Prawn Skewers $9.00
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Wasabi Whipped Potatoes $6.00
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Vegetable Ratatouille $7.00
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Lemongrass Scented Rice $3.00
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Togarashi Spiced Kennebec Fries $6.00
Sweet chili aioli
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Menu for The Peerless Restaurant provided by Allmenus.com
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