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The Big Easy New Orleans Cafe
Deep fried, hand breaded crawfish tail meat served with homemade cocktail.
Big breaded Swiss cheese steaks served with honey mustered dipping sauce.
Beer battered whole mushrooms served with our almost famous swamp dressing.
Huge shrimp cooked in our signature blackening sauce, served over rice.
An 8 oz portion of your favorite new orleans staples.
Smoked sausage pan fried in our signature blackening sauce, served over rice.
Plump, juicy, hand breaded oysters fried to perfection and served with homemade cocktail and tartar.
Deep fried cornbread balls served with homemade tartar.
Shrimp, crawfish and crabmeat or chicken and sausage stewed with bacon, onions, bell peppers and carrots served over rice with sliced french bread.
Blackened chicken breast or shrimp on a bed of romaine topped with cheese, carrots, cherry, tomatoes and red onions. Served with out almost famous swamp dressing and French bread.
Shrimp, crabmeat and crawfish in a rich cream sauce with onions, bell peppers and mushrooms a top angel hair pasta.
Blackened chicken breast over angel hair pasta topped with our signature blackening sauce.
Blackened chicken breast or shrimp with bacon, onions, peppersand mushrooms in spicy cream sauce over angle hair.
Choice of cut, cooked in our signature blackening sauce with a side of blackened shrimp on rice.
Choice of cut, cooked in our signature blackening sauce over rice and smothered with crawfish etouffee.
Filet mignon or ribeye on pasta smothered in a cream sauce of shrimp, crabmeat, crawfish, onions, bell peppers and mushrooms.
Big shrimp grilled with seasoning and our signature blackening sauce on a bed of rich.
Crawfish etouffee, seafood gumbo and a handful of hand breaded fried crawfish tails.
Diced chicken breast in a mild creamy sauce accompanied by onions, bell peppers and mushrooms, served over rice.
Blackened catfish, chicken breast and shrimp on rice with our signature blackening sauce.
Two juicy pork chops grilled in our signature blackening sauce with a side of red beans and rice.
Dark red beans, slow cooked, with bell peppers, onions and smoked sausage served over rice and finished with a piece of blackened sausage.
Crawfish tail meat in a red cream with bell peppers, mushroomsand onions over a bed of rice.
Choice of meat grilled with seasoning and our signature blackening sauce over rice.
Serve with choice of drizzle.
Menu for The Big Easy New Orleans Cafe provided by Allmenus.com
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