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Ricardo's Mexican Restaurant
3 potato boats filled with beef chili, diced onions, bakedand topped with cheddar.
4 flour or 4 corn.
3 potato boats filled with ground beef, diced onion, cheddar, sliced jalapenos, baked on a bed of chile con queso and topped with sour cream.
A flour tortilla layered with refried beans, sliced baked chicken breast, shredded lettuce and disced tomatoes. Add salsa or fat-free dressing.
2 flour tortillas stuffed with sliced chicken breast, shredded lettuce, diced tomatoes and side of refried beans.
A platter of pasta noodles covered with chile verde tomato sauce.
Chile con queso on the bottom then corn tortilla chips, refried beans, cheddarand sliced jalapenos.
Corn tortilla chips topped with refried beans, cheddarand sliced jalapenos.
Chile con queso on the bottom the corn tortilla chips, refried beans, ground beef or sliced chicken breast, cheddar, sliced jalapenos, bakedand topped with lettuce, tomatoes, ripe olives, sour creamand guacamole.
Chile con queso on the bottom then corn tortilla chips, refried beans, ground beef or sliced chicken breast, cheddarand sliced jalapenos.
A soft corn tortilla rolled around your choice of cheddar, sliced chicken breast or ground beef and topped with enchilada sauce and cheddar, then baked.
Soft corn tortilla filled with cheddar the covered with chile con queso.
Corn masa casing filled with beef, covered with enchilada sauce and cheddar, then baked.
2 crisp corn tortillas topped with refried beans, ground beef, cheddar, baked, then topped with a dollop of guacamole.
2 crisp corn tortillas topped with refried beans, ground beef, shredded lettuce, shredded cheddar, and diced tomatoes.
A 10" flour tortilla filled with refried beans, ground beef, choice of topping (beef chili, chile con queso or chile verde tomato sauce).
A small platter filled with our special spanish rice recipe or homemade refried beans or get 1-2 and 1-2.
Flour tortillas served with your choice of marinated skirt steak, spiced grilled chicken breast or 1-2 and 1-2. Includes sauteed peppers and onions, spanish rice, refried beans, guacamole, pico de gallo, sour cream, lettuce and wisconsin cheddar cheese.
A smaller version of the original for a lighter appetite.
Flour tortilla filled with sliced chicken breast, deep-fried, served on a platter and covered with chile con queso, served with Spanish rice, refried beans, and sour cream.
3 enchiladas filled with your choice of cheddar, sliced chicken breast or ground beef topped with 2 large eggs cooked any style.
Flour tortilla, a light layer of refried beans, sliced chicken breast, chile con queso, lettuce, diced tomatoes, and ripe olives.
Grilled flour tortilla with Monterey jack cheese, chopped spinach, diced jalapenos, and onions. Served with sour cream, fresh guacamole and pico de gallo on the side.
A flour tortilla shell or bowl filled with ground beef or sliced chicken breast, chips, lettuce, diced tomatoes, ripe olives, and shredded cheddar cheese.
Lettuce, diced tomatoes and cheddar.
A generous portion of Spanish rice and refried beans, an enchilada (choice of cheddar, sliced chicken breast or ground beef), a crispy beef taco and a beef tamale.
Spanish rice, refried beans, an enchilada (choice of cheddar, sliced chicken breast or ground beef), a tostada fiesta (flour tortilla, refried beans, sliced chicken breast, chile con queso, lettuce, tomatoes, and ripe olives.
Topped with our chile con queso.
Mild Anaheim pepper, skinned, stuffed with cheddar, battered, fried and smothered with chile con queso.
Mild Anaheim pepper, skinned, stuffed with cheddar, battered, fried and smothered with chile con queso.
Mild Anaheim pepper, skinned, stuffed with cheddar, battered, friedand smothered with chile con queso.
A platter of chile con queso, ground beef or sliced chicken breast, cheddar cheese and jalapenos, baked and then topped with lettuce and diced tomatoes. 8. 5 gr. carbs.
A platter of chile con queso, ground beef or sliced chicken breast, cheddar cheese and jalapenos, baked and topped with 2 large eggs cooked any style. 3. 6 gr. carbs.
Peanut butter and jelly sandwich for the little one.
Choose from rainbow sherbet, vanilla, chocolate or pecan praline.
Served hot with powdered sugar and honey.
Menu for Ricardo's Mexican Restaurant provided by Allmenus.com
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