House-made fresh mozzarella, breaded, fried and salted. Comes with Side Marinara.

Tomato slices, house-made fresh mozzarella, roasted red peppers, kalamata olives, prosciutto, portobello, marinated artichoke hearts, balsamic glaze, fresh basil, pecorino romano and Italian extra virgin olive oil.

Field greens, candied walnuts, almonds, strawberries, Parmesan, and mango vinaigrette.

House-made dressing options: ranch, Italian, caesar, balsamic vinaigrette, mango vinaigrette, and extra virgin olive oil.

Romaine, kalamata olives, Feta cheese, cherry tomatoes, Parmesan, and olive oil.

Romaine, prosciutto, genoa salami, house made fresh mozzarella, balsamic vinaigrette.

Prosciutto, salami, roasted red peppers, fresh spinach, basil, house-made fresh mozzarella, olive oil, and balsamic glaze.

Speck (smoked prosciutto), salami, fresh spinach, garlic, olive oil, mozzarella baked inside a folded dough.

Pepperoni, Genoa salami, house made Italian sausage, canadian bacon, mozzarella. Comes with Side Marinara.

Mozzarella and your choice of up to 3 items. Comes with Side Marinara

Chicken, buffalo sauce, fresh jalapeno, smoked mozzarella, mozzarella, served with gorgonzola ranch.

Pepperoni, house-made Italian sausage, Genoa salami, Canadian bacon, black olives, red onions, mushrooms, bell peppers, mozzarella. Comes with Side Marinara.

Sliced meatballs, mozzarella. Comes with Side Marinara.

Red onion, bell peppers, chili flake, roasted red peppers, black olives, mozzarella. Comes with Side Marinara

Ricotta, pepperoni, eggplant parmigian, mozzarella. Comes with Side Marinara.

Ricotta, house made Italian sausage, mozzarella. Comes with Side Marinara.

Serves 4 to 6.

Serves three.

Ricotta, and garlic.

Ricotta, garlic, house-made Italian sausage, and prosciutto.

Olive oil, garlic, fresh spinach, shredded Parmesan, and artichoke hearts.

Roasted garlic, garlic infused extra virgin olive oil, genoa salami, ricotta, and calabrian sausage.

House-made smoked mozzarella, chicken breast, and red rock salt.

Vegan, no cheese. Eggplant, roasted red peppers, portobello mushroom, artichoke hearts, roasted garlic, basil, and house-made garlic infused extra virgin olive oil.

Pepperoni, Calabrian sausage, fresh fried jalapenos, spicy honey.

House-made smoked apple Barbeque sauce, house-made smoked mozzarella, chicken breast, crispy onion strings.

Mushrooms, sliced tomatoes, black olives, green bell peppers, red onions, basil, garlic infused extra virgin olive oil, red rock salt.

Kalamata olives, Feta cheese, red onions, garlic, olive oil, shredded Parmesan, house-made sausage.

Pepperoni, Genoa salami, mushrooms, red onions, bell peppers, black olives, ground beef, house-made Italian sausage.

Meatballs, Genoa salami, house-made Italian sausage.

Alfredo sauce, fresh spinach, speck, mushrooms.

Roasted Garlic, garlic infused extra virgin olive oil, genoa salami, ricotta, calabrian sausage.

Ricotta, garlic, chicken breast, pistachio pesto drizzled after the bake.

Pepperoni, Canadian bacon, genoa salami, house-made pastrami, ground beef, house made Italian sausage.

Pistachio pesto, diced San Marzano tomatoes.

Penne pasta, alfredo sauce, basil.

Sliced meatballs with marinara, ricotta.

All the features of a Demarco but with pomodoro sauce made of marinara, garlic, butter, light cream, pecorino romano, topped with fresh mozzarella, fresh basil and extra virgin olive oil.

No Flop, cooked to a char, straight up cheese pizza with oregano, double-extra cheese, light sauce.

It takes 5 days to make this light, thick and airy crust that uses a special organic Italian flour. Topped with pizza sauce, mozzarella and crispy pepperoni. Very few pizzerias in the United States attempt to make this style. Limited available per day.

Certified DOP San Marzano tomatoes, first pressing extra virgin olive oil from the Puglia region of Italy, house-made fresh mozzarella with basil and red rock salt. Cooked in the same way as the pizzaiolos of 1889 - right on the stone.

House-made Calabrian sausage, chili flake, pistachios, extra virgin olive oil, house-made fresh mozzarella.

Lightly breaded chicken, marinara, finished with fresh basil.

Serves 3 to 4. Made in the traditional Tuscan style of late 19th-century rural Italian villages. Filled with ricotta, mozzarella, prosciutto, sliced sausage and fresh spinach with a large crust folded over the top of the filling.

Marinara, garlic, butter, light cream, pecorino romano, basil, mozzarella.

Penne, pecorino romano, mozzarella, shredded Parmesan, cream.

Vegan. Eggplant, artichokes, portobello mushrooms, roasted red peppers, San Marzano tomatoes, house-made garlic infused extra virgin olive oil.

Choice of one topping.

Choose up to 3 flavors, if you want more of 1 flavor, choose it twice or all 3 times.

Decadent Oreos mixed with chocolate and cream cheese. Served with house-made whipped cream and strawberries.

A delicious fusion of pound-cake and cheesecake. Served with house-made whipped cream and strawberries.

Choose up to 2 Flavors - if you want just 1 flavor choose it twice

8 oz.

Decadent Oreos mixed with chocolate and cream cheese. Served with whipped cream and strawberries.

A delicious fusion of poundcake and cheesecake. Served with whipped cream and strawberries. Also available with Hershey's chocolate or slated Carmel made exclusively at STG.