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Served with garlic crostinis.
Mozzarella and parmesan cheeses on focaccia served with balsamic vinegar and olive oil.
Filled with four cheese, roasted garlic, spinach, and basil. Gluten-free. Vegetarian.
Organic baby spinach with red onions, feta cheese and candied walnuts in our homemade sweet balsamic vinaigrette. Add toppings add protein for an additional charge.
Crisp romaine lettuce tossed in creamy Caesar dressing with homemade croutons and Parmesan cheese. Add toppings add protein for an additional charge.
Green-leaf lettuce tossed in balsamic vinegar and oil and topped Parmesan cheese. Add toppings add protein for an additional charge.
Topped with marinara, pesto or Alfredo sauce mozzarella and Parmesan cheeses. The gluten-free crust for an additional charge.
All of our sauces are made in-house (all gluten-free). Pasta is handmade (contain eggs). Add protein and toppings for an additional charge.
Handmade rigatoni or gluten-free penne tossed with 3 toppings and sauce of your choice and covered with mozzarella and Parmesan cheeses.
Handmade lasagna sheets layered with 4 cheese, spinach, and lemon-pepper chicken and topped with marinara sauce.
Walnut and Parmesan breaded chicken breast baked and served atop handmade spaghetti and covered with marinara sauce. low-carb version: substitute steamed broccoli, carrots, and mushrooms for the pasta.
Shrimp baked in white wine and garlic-lemon butter and served over handmade linguine with feta cheese. Gluten-free when served over gluten-free penne.
Handmade lasagna sheets layered with 4 cheese and topped with marinara sauce.
Add any 3 vegetables.
Handmade pasta filled with 4 cheese, basil and garlic, baked and covered with your choice of marinara, Alfredo or pink sauce.
Handmade pasta filled with 4 cheese, basil and garlic, and baked.
Handmade lasagna sheets layered with 4 cheese and our beef and Italian sausage meat sauce.
A family meatball recipe, made with ground beef and Italian sausage, served atop handmade fettuccine with marinara.
3 of our homemade meatballs coated in marinara and topped with provolone cheese, served on a baguette.
A walnut and Parmesan encrusted chicken breast topped mozzarella, fresh spinach and red onions served on a baguette with a side of marinara. alfredo, pesto or pesto cream sauce.
Broccoli, mushrooms, carrots, red onions and roasted red bell peppers roasted in balsamic vinegar and olive oil and topped with mozzarella and Parmesan cheeses and fresh spinach, served on a baguette with a side of marinara.
Ham, pastrami, pepperoni, and provolone served on a baguette with roasted red bell peppers, red onions, and lettuce and dressed with balsamic vinegar and oil. Served hot or cold.
Handmade rigatoni boked in marinara, Alfredo or pink sauce and covered with mozzarella and Parmesan cheese.
Handmade spaghetti with marinara with 1 meatball.
Handmade fettuccine tossed in Alfredo sauce.
Pick a pasta, a sauce, and 2 vegetable toppings.
Strawberry or vanilla.
Traditional sweet or unsweetened.
Traditional sweet or unsweetened.
Regular or decaf.
Add a flavor for an additional charge.
Made in-house with coconut, pecans and cream cheese icing.
Compliments of la baguette.
Flavor varies. From il dolce.
Old-fashion. Turtle or strawberry.
Made in-house with freshly squeezed lemon juice.
a gluten free chocolate topped with a raspberry drizzle and served with a side of Nutella whipped cream
Menu for Gaberino's Homestyle Italian provided by Allmenus.com
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