Boiled bean pods topped with sea salt. Try it spicy with our homemade spicy sauce.

6 pieces. Pan-fried dumplings served with our house dipping sauce.

A variety of veggies deep-fried in tempura batter.

Spicy. Deep-fried calamari, stir-fried with salt and Sichuan pepper.

Spicy. Bite-size pieces of boneless chicken, deep-fried. Choice of spicy or non-spicy.

5 pieces. Traditional steam Chinese dumplings filled with shrimp.

2 pieces. Steamed buns filled with chashu (pork belly), lettuce, kewpie, and a special sauce.

2 pieces. Steamed buns filled with crispy soft shell crab, lettuce, kewpie and a special sauce.

5 pieces. A ball-shaped Japanese snack filled with wheat flour, butter, and octopus. Topped with kewpie mayo, tako sauce, and nori.

Jumbo shrimp deep-fried in tempura batter.

Spicy. Fresh french fries topped with jalapenos and special sauce.

Deep-fried portobello mushroom, served with a dipping sauce.

Grilled collar of yellow tail with dipping sauce on the side. Japanese delicacy that is tender and juicy.

All available sides. Comes on the side and separated from other menu food items.

Bite size pieces of octopus deep fried. Topped with salt, pepper, and fine-cut roasted nori. Served with our homemade wasabi aioli.

Seaweed mixed with rice vinegar, sesame oil, soy sauce, and ginger juice, topped with sesame seeeds.

Bite-size pieces of squid mixed with soy sauce, ginger, and topped with sesame seeds.

Imitation crab, cucumber, and masago mixed in spicy mayo.

Tuna pan-seared with sesame seeds, served on a bed of mixed greens and topped with a special sauce.

6 Pieces yellowtail topped with jalapenos, lemon slices, cilantro, sriracha and a special sauce. Spicy.

Pork based broth with chashu, soft-boiled egg, black mushroom, bean sprouts, bamboo, and green onions.

Spicy. Pork based broth with spicy ground pork, soft-boiled egg, black mushroom, bamboo shoots, and green onions.

Pork based broth with two tempura shrimps, sweet corn, bean sprouts, soft-boiled egg, fish cake, and green onions.

Tonkotsu style ramen with a pork based broth, topped with 8 oz. rib-eye, bean sprouts, bamboo shoots, mushrooms, softboiled egg and green onion.

Miso broth with chashu, sweet corn, bean sprouts, nori sheet, soft-boiled egg and green onions.

Spicy. Miso broth with spicy ground pork, sweet corn, soft-boiled egg, jalapeno, beans sprouts, nori and green onions.

Miso broth with gyoza, bean sprouts, soft-boiled egg, nori and green onions.

Miso broth with sweet corn, bean sprouts, bamboo shoots, zucchini, bell pepper, carrot, nori and green onions.

Clear broth with fish cake, black mushroom, bamboo shoots, soft-boiled egg and green onions.

Clear broth with sliced ham, soft-boiled egg, fish cake and green onions.

Clear broth with shrimp, fish cake, mussel, calamari, crab stick, bean sprouts, soft-boiled egg and green onions.

Clear broth with lobster tail, shrimp, calamari, mussels, soft shell crab, crab stick, fish cake, bean sprouts, soft-boiled egg and green onions. Includes seaweed salad served on the side.

Clear broth with grilled chicken, fish cake, bamboo shoots, soft-boiled egg, udon noodles and green onions.

Dry ramen with a soft-boiled egg, and green onions with a special house sauce. Choice of spicy ground pork or chashu.

Special tomato-based broth, topped with meatballs, cherry tomatoes, beans sprouts, soft-boiled egg and green onions.

Perfect for warm weather. Yakisoba noodles served chill in bonito sauce with chashu, scrambled egg, ginger, bean sprouts, and black mushrooms.

Japanese fusion style ramen with shrimp, fish cake, mussel, calamari, crab stick, bean sprouts, egg and green onions.

Creamy chicken-based broth with chicken styled chasu, egg, bamboo shoots, fish cake, and green onions

Shoyu style broth with braised pork lung and intestine soft-boiled egg bean sprouts jalapeños and green onions.

Indulge in the creamy broth of Spicy Tantan & spicy miso all in one with tonkotsu noodles, grilled chashu, and green onions.

Miso broth with sweet corn, bean sprouts, bamboo shoots, zucchini, bell pepper, carrot, nori sheets, and green onions

Creamy vegetable-broth with zucchini broccoli carrots bell pepper sweet potato bean sprouts bamboo shoots sweet corn and green onions

Special tomato-based broth with zucchini, broccoli, carrot, bell peppers, sweet potato, bean sprouts, bamboo shoots, sweet corn, cabbage, and green onions

Grilled 8 oz. steak with teriyaki sauce.

Grilled chicken with teriyaki sauce.

Grilled shrimp with teriyaki sauce. 8 pieces.

Tempura fried shrimp. 5 pieces.

Grilled 6 oz. salmon with teriyaki sauce.

Chef's choice of 5 pieces sashimi.

Sliced beef and onions simmered in our homemade sauce and mirin. Topped with an egg, nori and pickled ginger all over the rice.

Torched dices of chashu with green onions, topped with kewpie mayo all over rice.

Crispy pork cutlet, sliced lettuce, and cherry tomatoes, topped with tonkatsu sauce all over rice.

Deep-fried pieces of chicken with teriyaki sauce and broccoli all over rice.

Baked freshwater eel with a soft boiled egg, ginger, and eel sauce all over rice.

Salmon mix, tuna mix, avocado, masago, and ginger all over sushi rice.

7 pieces of assorted fish over sushi rice.

Japanese style omelet with chicken or tofu, carrots, peas, and mushrooms. Topped with ketchup and kewpie all over fried rice.

Choice of chicken, shrimp or diced steak for an additional charge. Stir-fried rice with egg, carrots, peas, corn and green onions.

Avocado. Cooked.

Cucumber, Cooked.

Crab stick, avocado, cucumber, Cooked.

Crab salad, avocado, cucumber, spicy mayo outside. Cooked.

Tempura sweet potato, avocado, cucumber. Cooked.

Shrimp, cucumber, cream cheese, spicy mayo, and masago. Raw uncooked.

Salmon, cucumber, lemon, spicy mayo, and green onions. Raw uncooked.

Smoked salmon, avocado, cream cheese. Raw uncooked.

Tempura shrimp, avocado, & cucumber. Outside: Masago & panko flakes. Raw uncooked.

Fried salmon, & cream cheese. Outside: Eel sauce, and spicy mayo. Cooked.

Salmon, cucumber, spicy mayo, and spicy sauce. Raw uncooked.

Tuna, cucumber, and spicy mayo. Raw uncooked.

Yellowtail, green onion, spicy mayo, and spicy sauce. Raw uncooked.

Tempura soft shell crab, avocado, and cucumber. Outside: Masago. Raw uncooked.

Salmon, cream cheese, and jalapeno. Outside: Deep-fried whole, eel sauce, spicy mayo, sesame seed, masago, and green onions. Raw uncooked.

Crawfish, and avocado. Outside: Salmon, scallion, masago, eel sauce, spicy mayo, sweet & spicy sauce. Raw uncooked.

Crabstick, cream cheese, and jalapeno. Outside: Deep-fried whole, and spicy mayo. Cooked.

Tuna mix, and cucumber. Outside: Tuna, super white tuna, and spicy mayo. Raw uncooked.

Freashwater eel, and cucumber. Outside: Avocado and eel sauce. Cooked.

Tempura shrimp, and cream cheese. Outside: Crab stick mix with spicy mayo, tempura flakes, and eel sauce. Cooked.

Tempura shrimp, avocado, and jalapeno. Outside: Yellowtail, lemon, scallion, sweet and spicy sauce, and spicy mayo. Raw uncooked.

Tempura shrimp, cream cheese, and avocado. Outside: Crabstick, and spicy mayo. Cooked.

California. Outside: Chef's choice of four types of assorted fish. Raw uncooked.

Softshell crab, cream cheese, and avocado. Outside: Salmon, and green onions. Raw uncooked.

Yellowtail, cucumber, and avocado. Outside: Crabstick, spicy mayo, and masago. Raw uncooked.

Tempura shrimp, and crab salad. Outside: Salmon, spicy mayo, lemon slices, and masago. Raw uncooked.

Tempura shrimp, and cucumber. Outside: Freshwater eel, avocado, eel sauce. Cooked.

California roll. Outside: Baked crawfish, spicy mayo, eel sauce, green onions, and masago. Raw uncooked.

California roll. Outside: Baked scallops, spicy mayo, green onions, and masago. Raw uncooked.

Salmon and avocado. Raw uncooked.

Baked salmon skin, cucumber, and scallions. Cooked.

Tuna and avocado. Raw uncooked.

Tuna mix, cucumber. Tuna, avocado, eel sauce, spicy sauce, lemon, masago, green onions, and sesame seed.

Tempura, shrimp, avocado. Super white tuna, spicy mayo, eel sauce, lemon slice, and masago.

Tempura shrimp, avocado. Outside: crab salad, spicy mayo, spicy sauce, masago.

Sushi rice, crab salad, avocado, tuna mix, masago, spicy mayo, eel sauce.

Tempura lobster tail, crab stick, tobiko, cilantro, spicy sauce. Crab stick, avocado, cucumber, and sesame seed.

(Inside: Tempura shrimp, cucumber, jalapenos) (Outside: Spicy mayo, seared steak, masago, scallions) Raw uncooked.

Spring mix, salmon, yellowtail, tuna, rolled with rice paper. Served with chef's special sauce on the side. Raw uncooked.

(Inside: Spicy tuna, tempura shrimp, cucumber) (Outside: Tuna, avocado, fried tempura, masago, spicy mayo) Raw uncooked.

(Inside: Tuna, salmon, escolar, jalapenos, cream cheese) (Outside: Deep fried whole, masago, fried tempura, spicy mayo, eel sauce) Raw uncooked.

5 rolls, California roll, sassy, spicy tuna roll, baby gecko and Lady love. 2 kinds of nigiri, 1 kind of sashimi (4 pieces yellowtail).

6 rolls: California roll, sassy, spicy tuna roll, baby gecko roll, lady love, and spicy cowboy. 4 kinds of nigiri. 1 kind of sashimi (6 pieces yellowtail).

Buttery mild fish.

Mild and tender fish.

Mild tasting fish.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sweet firm fleshed white fish.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Sushi laid top of rice.

Carbonated Japanese soda: original, strawberry, grape, or orange.

3 pieces. Japanese rice cake made from a special glutinous rice, filled with ice-cream. Choice of green tea, red bean, coffee, strawberry, vanilla, mango, chocolate, or black sesame.