Breakfast Fancy's Classics
- Fancy Breakfast Burrito $11.50
  
  Stuffed with scrambled eggs and potatoes. Topped with house-made pork tenderloin green chile, cheese and chipotle sour cream.
- Huevos Rancheros $11.00
  
  Crispy corn tortillas topped with a choice of eggs with potatoes, red chili sauce, avocado and cheese.
- Mediterranean Scramble $11.00
  
  Sun-dried tomatoes, olives, capers, feta, spinach and chipotle sour cream with breakfast potatoes.
- Louisiana Style Breakfast Poboy $10.50
  
  Scrambled eggs, spicy ham, thick bacon, cheddar cheese, lettuce, tomato and Cajun remoulade on a French baguette with breakfast potatoes.
- Fancy's Breakfast Pizza $11.00
  
  Sausage, grilled zucchini, potatoes, soft baked eggs, mozzarella, Gorgonzola, Parmesan and red sauce.
- Fancy's Veggie Pizza $11.00
  
  Potatoes, spinach, roasted peppers, grilled zucchini, soft baked eggs, mozzarella, Gorgonzola, Parmesan and red sauce.
- Chef's Smothered Steak and Eggs $15.00
  
  5 oz. New York strip, scrambled eggs, jalapeno, cheese grits and breakfast potatoes smothered in pork tenderloin green chili and cheese.
- Grand Marnier Stuffed French Toast $10.50
  
  French toast stuffed with cream cheese and topped with fresh strawberries, house-made strawberry syrup, whipped cream and powdered sugar. Served with a choice of meat.

Breakfast Fancy's Famous Benedicts
- BBQ Brisket Benedict $11.50
  
  Slow-roasted brisket over Texas toast with poached eggs, braised greens, crispy onions and housemade BBQ hollandaise.
- Blackened Salmon Benedict $13.50
  
  Served over toasted wheat Ciabatta with asparagus, poached eggs and house-made tomato tarragon hollandaise.
- Campari Tomato and Spinach Benedict $11.00
  
  Vine-ripened tomatoes with baby spinach and poached eggs over toasted English muffin with spicy Sriracha hollandaise.
- New York Steak Benedict $15.00
  
  Seared to perfection with asparagus, poached eggs and a toasted English muffin with hollandaise.
- Traditional Benedict
- Traditional Benedict $11.00
  
  Smoked ham and baby spinach with poached eggs over toasted English muffin with house-made lemon-scallion hollandaise.
- Chicken Fried Pork Tenderloin Benedict $12.00
  
  Served over Texas toast with poached eggs, Italian sausage gravy and Tabasco tomatoes.

Breakfast Delicious Quiche
- Lorraine Quiche $10.00
  
  Grilled quiche with diced smoked ham, roasted peppers and mixed cheese. Served with Gorgonzola cream sauce.
- Florentine Quiche $10.00
  
  Grilled quiche with baby spinach, roasted peppers and mixed cheese. Served with Gorgonzola cream sauce.

Breakfast Sides
- Fresh Seasonal Fruit $3.75
- Toasted and Buttered English Muffin $2.00
- Buttered Toast $2.00
- Grilled Mini Bagel with Cream Cheese $3.00
- 2 Scrambled Eggs with Scallions $3.00
- Poached Eggs with Scallions $3.00
- Jalapeno Cheddar Cheese Grits $3.00
- Seasoned Breakfast Potatoes $3.00
- 2 Thick Bacon Slices $3.00
- 3 Sausage Links $3.00
- Campari Tomatoes $3.00

Dinner Appetizers
- Garlic Bread Refill $3.00
- Arancini $9.00
  
  Fried risotto balls stuffed with Italian sausage, mozzarella and Parmesan cheese with marinara sauce.
- Poached Shrimp Cocktail Gazpacho $12.00
  
  Served in a martini glass with horseradish creme.
- Hot Blue Crab and Artichoke Bruschetta $10.00
  
  Served on a crostini with sweet onions.
- Italian Flatbread $10.00
  
  Served with pesto, fresh tomatoes, Kalamata olives, mozzarella and Parmesan cheese.
- House-Made Italian Meatballs Appetizer $13.00
  
  3 pieces. Served with mozzarella, Parmesan cheese and fresh herbs.
- House-Smoked Salmon Appetizer $11.00
  
  Served warm with Cajun aioli and crackers.

Dinner Side Salad
- Caprese Salad $6.50
  
  Campari tomatoes with fresh mozzarella, slivered red onions, fresh herbs, extra virgin olive oil and aged balsamic vinegar.
- Mediterranean Salad $6.00
  
  Served with tomato, cucumber, Kalamata olives, red onions, roasted peppers, feta cheese and balsamic vinaigrette.
- Bella's Chopped Salad $6.00
  
  Served with diced eggs, tomatoes, bacon, crispy onions and Gorgonzola dressing.
- Caesar Style Salad $5.00
  
  Served with greens, shaved red onions, tapenade croutons and Parmesan cheese.
- Roasted Champagne Beer Salad $6.00
  
  Served with garden greens, spiced pecans, tomatoes and goat cheese.
- Strawberry, Gorgonzola and Walnut Salad $6.00
  
  Served with baby spinach and raspberry vinaigrette.
- Garden Salad $5.00
  
  Mixed lettuce tossed with tomatoes, cucumbers, carrots, croutons and ranch dressing.

Dinner Entrees Salads
- Patsy's Chef Salad $13.00
  
  Served with Genoa salami, turkey, greens, sliced olives, tomatoes, cherry peppers, Swiss and Parmesan cheese, red onions and red wine vinaigrette.
- BBQ Brisket and Blue Cheese Salad $13.00
  
  Served with red onion, tomatoes, candied pecans and ranch dressing.
- Blackened Chicken Mediterranean Salad $13.00
  
  Served with tomatoes, roasted red peppers, cucumber, Kalamata olives, red onions, feta cheese and balsamic vinaigrette.
- Blackened Salmon Mediterranean Salad $15.00
  
  Served with tomatoes, roasted red peppers, cucumber, Kalamata olives, red onions, feta cheese and balsamic vinaigrette.
- Caesar Salad with Blackened Chicken $13.00
  
  Red onions, tapenade croutons and Parmesan cheese.
- Caesar Salad with Blackened Salmon $15.00
  
  Red onions, tapenade croutons and Parmesan cheese.
- Southern Fried Chicken Salad $13.00
  
  Served with tomatoes, red onions, cucumbers, carrots, shredded cheese and ranch dressing.

Dinner Entrees
- Roasted Pork Tenderloin Marsala $17.00
  
  Served over cream cheese whipped sweet potatoes, grilled Parmesan zucchini and portobello mushroom Marsala sauce.
- Pan-Seared Salmon Fillet $22.00
  
  Served over basil pesto whipped potatoes with balsamic spinach, tomato coulis and crispy onions.
- House-Made Italian Meatballs $15.00
  
  Served over fettuccine pasta with Chianti meat sauce, Parmesan cheese and fresh herbs.
- Jumbo Prawns Scampi Style $17.00
  
  Served over angel hair pasta with spinach, grape tomatoes, spiced pecans, goat cheese and lemon garlic butter.
- Pasta Puttanesca $14.00
  
  Fettuccine pasta tossed with fresh tomato, olives and capers in a creamy tomato sauce and finished with fresh herbs. Served with a choice of protein.
- 10 oz. Angus New York Strip Steak Au Poivre $27.00
  
  Pepper seared strip steak served with sour cream and onion whipped potatoes, grilled asparagus and peppercorn demi-glace.
- Baked Chicken Dijon $14.00
  
  Served with sour cream and onion whipped potatoes, balsamic spinach, whole grain mustard and crispy onions.
- Baked Chicken Parmesan $14.00
  
  Served with angel hair pasta, Parmesan zucchini, tomato basil sauce, mozzarella and Parmesan cheese.
- Flash Fried Green Chili Chicken $15.00
  
  Chicken breast breaded and fried over Spanish rice with pork tenderloin, green chili, cheese and chipotle sour cream.
- Shrimp Creole Style $17.00
  
  Served with buttered rice and fresh corn in a spicy tomato and pepper sauce.
- Chicken Creole Style $14.00
  
  Served with buttered rice and fresh corn in a spicy tomato and pepper sauce.
- Vegetable Creole Style $14.00
  
  Served with buttered rice and fresh corn in a spicy tomato and pepper sauce.
- Chicken Fried Pork Tenderloin $17.00
  
  Served with sour cream and onion whipped potatoes, Parmesan zucchini, Italian sausage gravy and Tabasco tomatoes.

Dinner Sides
- Cream Cheese Whipped Sweet Potatoes $6.50
- Basil and Pesto Whipped Potatoes $5.50
- Sour Cream and Onion Whipped Potatoes $5.50
- Spinach and Gorgonzola Risotto $9.00
- Sherry Roasted Mushrooms $8.00
- Angel Hair with Garlic Butter $7.00
- Angel Hair with Tomato Sauce $7.00
- Grilled Asparagus with Tomatoes and Parmesan $8.00
- Grilled Zucchini with Tomatoes and Parmesan $7.00

Chef's Lunch Lineup
- Flash Fried Green Chili Chicken $12.00
  
  Served over Spanish rice with pork tenderloin green chili, cheese and chipotle sour cream.
- Hot Open-Faced Fresh Crab and Artichoke Sandwich $13.00
  
  Served with a garden salad and champagne vinaigrette.
- Baked Chicken Parmesan $11.00
  
  Served over angel hair pasta with grilled zucchini, mozzarella and Parmesan cheese with fresh oregano.
- Baked Chicken Dijon $11.00
  
  Served with whipped potatoes, balsamic spinach, whole grain mustard sauce and crispy onions.
- House-Made Italian Meatballs $11.00
  
  Served over buttered fettuccine with Chianti meat sauce, Parmesan cheese and fresh oregano.
- 8 oz. New York Steak Au Poive $16.50
  
  Served with grilled asparagus, whipped potatoes and peppercorn demi-glace.
- Oven Roasted Salmon $15.00
  
  Served over basil-pesto whipped potatoes, balsamic spinach, tomato coulis and crispy onions.
- Blackened Tilapia Fish Tacos $12.00
  
  Served with fresh avocado, tangy slaw, tomatoes, Spanish rice, spicy fruit sauce and lime.
- Slow Roasted BBQ Brisket Soft Tacos $11.00
  
  Served with tangy slaw, peppers, crispy onions, chipotle sour cream, tomatoes, Spanish rice and lime.
- Blackened Chicken Fajita Soft Tacos $10.50
  
  Served with peppers, onions, avocado, tomatoes, cheddar cheese, chipotle sour cream, Spanish rice and lime.
- Patsy's Chef Salad $11.00
  
  Served with Genoa salami, turkey, sliced olives, tomatoes, cherry peppers, Swiss and Parmesan cheese, red onion and red wine vinaigrette.
- BBQ Brisket and Blue Cheese Salad $11.00
  
  Served with red onions, tomatoes, candied pecans and ranch dressing.
- Blackened Chicken Mediterranean Salad $11.00
  
  Served with tomatoes, roasted red peppers, cucumber, Kalamata olives, red onions, feta cheese and balsamic vinaigrette.
- Blackened Salmon Mediterranean Salad $13.00
  
  Served with tomatoes, roasted red peppers, cucumber, Kalamata olives, red onions, feta cheese and balsamic vinaigrette.
- Caesar Salad with Blackened Chicken $11.00
  
  Red onions, tapenade croutons and Parmesan cheese.
- Caesar Salad with Blackened Salmon $13.00
  
  Red onions, tapenade croutons with Parmesan cheese.
- Southern Fried Chicken Salad $11.00
  
  Served with tomatoes, red onions, cucumbers, carrots, shredded cheese and ranch dressing.

Lunch Classic Entrees
- Grilled Panini $7.95
  
  Served with a choice of style on ciabatta bread with pesto mayo, artichokes, red peppers, Swiss and cheddar cheese.
- Knife and Fork Meatball Sandwich $7.95
  
  Served with peppers, onions and Parmesan cheese on a toasted baguette with melted mozzarella and fresh oregano.
- BBQ Brisket Reuben Sandwich $7.95
  
  Served on grilled rye with Swiss cheese, tangy slaw and Russian dressing.
- Smoked Turkey Reuben Sandwich $7.95
  
  Served on grilled rye with Swiss cheese, tangy slaw and Russian dressing.
- Paty's Pecan Chicken Salad $7.95
  
  Served with ruby grapes and a choice of side.
- Poppy Seed Chicken Casserole $7.95
  
  Baked with celery, crackers, almonds, chicken and sour cream sauce.
- Quiche Lorraine $7.95
  
  Grilled quiche served with diced smoked ham, roasted peppers and mixed cheese.
- Quiche Florentine $7.95
  
  Grilled quiche served with baby spinach, roasted peppers and mixed cheese.
- Chicken Club Panini $7.95
  
  Served with bacon, avocado, tomatoes, melted Swiss cheese and honey mustard sauce.
- Fancy's BLT Sandwich $7.95
  
  Served on Texas toast with thick bacon, mayo, greens and tomato.
- Italian Club Sandwich $7.95
  
  Served with salami, ham, bacon, olives, lettuce, tomato, fresh mozzarella and vinaigrette on wheat berry bread.

Build Your Own Plate Lunch
- Grilled Panini and 1 Side $10.50
  
  Served with a choice of style on ciabatta bread with pesto mayo, artichokes, red peppers, Swiss and cheddar cheese.
- Grilled Panini and 2 Sides $11.50
  
  Served with a choice of style on ciabatta bread with pesto mayo, artichokes, red peppers, Swiss and cheddar cheese.
- Knife and Fork Meatball Sandwich and 1 Side $10.50
  
  Served with peppers, onions and Parmesan cheese on a toasted baguette with melted mozzarella and fresh oregano.
- Knife and Fork Meatball Sandwich and 2 Sides $11.50
  
  Served with peppers, onions and Parmesan cheese on a toasted baguette with melted mozzarella and fresh oregano.
- BBQ Brisket Reuben Sandwich and 1 Side $10.50
  
  Served on grilled rye with Swiss cheese, tangy slaw and Russian dressing.
- BBQ Brisket Reuben Sandwich and 2 Sides $11.50
  
  Served on grilled rye with Swiss cheese, tangy slaw and Russian dressing.
- Smoked Turkey Reuben Sandwich and 1 Side $10.50
  
  Served on grilled rye with Swiss cheese, tangy slaw and Russian dressing.
- Smoked Turkey Reuben Sandwich and 2 Sides $11.50
  
  Served on grilled rye with Swiss cheese, tangy slaw and Russian dressing.
- Patsy's Pecan Chicken Salad and 1 Side Lunch $10.50
  
  Served with ruby grapes and a choice of bread.
- Patsy's Pecan Chicken Salad and 2 Sides $11.50
  
  Served with ruby grapes and a choice of bread.
- Poppy Seed Chicken Casserole and 1 Side $10.50
  
  Baked with celery, crackers, almonds, chicken and sour cream sauce.
- Poppy Seed Chicken Casserole and 2 Sides $11.50
  
  Baked with celery, crackers, almonds, chicken and sour cream sauce.
- Quiche Lorraine and 1 Side $10.50
  
  Grilled quiche with diced smoked ham, roasted peppers and mixed cheese.
- Quiche Lorraine and 2 Sides $11.50
  
  Grilled quiche with diced smoked ham, roasted peppers and mixed cheese.
- Quiche Florentine and 1 Side $10.50
  
  Grilled quiche with baby spinach, roasted peppers and mixed cheese.
- Quiche Florentine and 2 Sides $11.50
  
  Grilled quiche with baby spinach, roasted peppers and mixed cheese.
- Chicken Club Panini and 1 Side $10.50
  
  Served with bacon, avocado, tomatoes, melted Swiss cheese and honey mustard sauce.
- Chicken Club Panini and 2 Sides $11.50
  
  Served with bacon, avocado, tomatoes, melted Swiss cheese and honey mustard sauce.
- Fancy's BLT and 1 Side $10.50
  
  Served on Texas toast with thick bacon, mayo, greens and tomato.
- Fancy's BLT and 2 Sides $11.50
  
  Served on Texas toast with thick bacon, mayo, greens and tomato.
- Italian Club and 1 Side $10.50
  
  Served with salami, ham, bacon, olives, lettuce, tomato, fresh mozzarella and vinaigrette on toasted wheat berry bread.
- Italian Club and 2 Sides $11.50
  
  Served with salami, ham, bacon, olives, lettuce, tomato, fresh mozzarella and vinaigrette on toasted wheat berry bread.
- Trio of Sides $10.50

Lunch Sides
- Strawberry, Blue Cheese and Walnut Salad $3.75
  
  Served with raspberry vinaigrette.
- Garden Salad $3.75
  
  Served with cucumbers, tomatoes, carrots, croutons and ranch dressing.
- Mini Mediterranean Salad $3.75
- Mini Caesar Salad $3.75
- Fresh Seasonal Fruit $3.75
  
  Served with citrus poppy seed dressing.
- Blueberry Gelatin Salad $3.75
  
  Served with sour cream topping.
- Cake Dot $1.75
  
  Please contact the restaurant for the current selection.
- Cupcake $2.75
  
  Please contact the restaurant for the current selection.

Menu for Fancy That provided by Allmenus.com

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