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Thai Kumkoon Restaurant

(405) 329-9790

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  • 1347 W Lindsey St , Norman, OK 73069
  • Thai
  • Grubhub.com
  • Thai Kumkoon Restaurant

  • (405) 329-9790

    We make ordering easy.

  • Menu
  • Appetizers
    • Po-Piah "V" (4) $4.75

      Thai vegetarian roll stuffed with bean thread, black dry mushroom, cabbage, carrotsand spices served with sweet and sour sauce.

    • Mee Krob $4.25

      Crispy noodles with pork and sweet and sour sauce.

    • Chicken Satay $5.50

      Skewered slice chicken breast marinated with Thai herbs. Broiled and complement by a peanut curry sauce.

    • Pla Mug Thod (Fried Squid) $5.25

      Deep-fried battered squid served with sweet and sour sauce.

    • Fried Tofu "V" (8) $3.95

      Crispy fried bean cake, served with sweet and sour sauce.

    • Chicken Po-Piah (4) $4.75

      Chicken spring rolls.

  • Soups
    • Tom Yum Koong $4.50

      A tart, hot broth accented with shrimp, lime juice, lemon grass cilantro, mushrooms and chili sauce.

    • Tom Kah "J" $3.95

      An assortment of vegetables in coconut milk soup with lemon grass, galanga, mushroomsand lime juice.

    • Po-Tak Seafood $5.50

      A rich, spicyand moderately hot soup with a combination of seafood, lemon grassand lime juice.

    • Tom Kah Gai $3.95

      Chicken poached in coconut milk, lemon grass, galanga, mushroomand lime juice.

  • Salads
    • Larb Beef $7.50

      Hot and spicy. Poached, beef tossed with chili pepper, red onions, cilantro, toasted rice powder, lime juiceand mint leaves.

    • Thai Garden Salad $5.50

      Tofu, egg wedgesand tomatoes, on a bed of lettuce served with special peanut sauce.

    • Pla Koong (Shrimp Salad) $7.95

      Hot and spicy. Grilled, medium rare shrimp tossed with chili pepper, lemon grassand fresh mint leaves.

    • Yum Nur (Beef Salad) $6.95

      Hot and spicy. Grilled, medium rare beef tossed with chili pepper, cilantro, cucumber, sweet onion, tomato, toasted rice powder, lime juiceand mint leaves.

    • Larb Chicken $7.50

      Hot and spicy. Poached, chopped chicken tossed with chili pepper, red onions, cilantro, toasted rice powder, lime juiceand mint leaves.

    • Yum Pla Muk (Squid Salad) $6.95

      Hot and spicy. Fresh, tender squid, delicately broiled, tossed with lemon grass, cilantro, toasted rice powder, lime juice and fresh lime leaves.

    • Larb Pork $7.50

      Hot and spicy. Poached, pork, tossed with chili pepper, red onions, cilantro, toasted rice powder, lime juice and mint leaves.

  • Thai Curries
    • Panang Curry $7.50

      Hot and spicy.

    • Green House Curry $6.95

      Hot and spicy. Authentic Thai curry with coconut milk, bamboo shoots and fresh basil.

    • Massaman Curry $7.95

      Chicken or tofu simmered in coconut milk and massaman curry with peanuts, potatoes and lime leaves.

    • Red House Curry $8.95

      Hot and spicy. Authentic Thai curry with coconut milk, bamboo shoots and fresh basil.

  • Meat & Vegetables
    • Himapan $7.50

      Tender sirloins sauteed with garlic, baby corn, peppersand broccoli.

    • Pad King $7.95

      Chicken, pork, or beef, meat sauteed with fresh garlic, baby corn, mushrooms, peppersand ginger sauce.

    • Stirred Fried with Broccoli $7.50

      Thinly slice meat and broccoli sauteed with straw mushroom and oyster sauce.

    • Stirred Fried Basil $8.50

      Hot and spicy. Basil sauteed with crushed garlic and chili.

    • Evil Jungle Chicken $7.95

      Hot and spicy. Mince chicken with chili paste, coconut milk and kaffir leaves.

    • Spicy Saute' $7.50

      Hot and spicy. Tender meat sauteed with red curry sauce, green beans, onion, lemon leavesand fresh basil leaves.

    • Pra Ram Chicken $7.95

      Chicken sauteed with fresh garlic served on a bed of steamed vegetables, topped off with a peanut curry sauce.

    • Pad Wunsen $7.50

      Stirred fried bean bread, with vegetables.

    • Phad Priaw Wan (Sweet & Sour) $7.50

      Sweet and sour sauce stirred fried with pineapples, onion, tomatoesand peppers.

    • Stirred Fried Garlic Pepper $7.50

      Pepper sauteed with crushed garlic and chili.

  • Rice & Noodles
    • Pad Thai $6.50

      Pan-fried rice noodles with eggs, bean sprouts, green onionsand ground peanuts.

    • Steam Rice $2.00

  • Seafood
    • Pla Muk Phad Prik $8.25

      Hot and spicy. Stirred fried squid with onion, peppers and curry paste.

    • Basil Squid $8.00

      Hot and spicy. Fresh squid sauteed with crushed garlic, chili peppers, mushrooms, onionsand basil sauce.

    • Pla-Jian $8.50

      Shrimp and cashew nuts sauteed with garlic, baby corn, onions, peppersand broccoli.

    • Kong Phad Kao Phod $8.95

      Stirred fried baby corn, onion with shrimp.

    • Pineapple Seafood $9.95

      Hot and spicy. Shrimp, mussel, swordfishand squid sauteed with a red curry sauce, coconut milk, pineapple, pepperand fresh basil.

    • Basil Shrimp $8.95

      Hot and spicy. Shrimp sauteed with crushed garlic and chili.

    • Phad Priaw Wan Kung $8.75

      Stirred fried shrimp with sweet and sour sauce, pineapples, onionsand peppers.

    • Garlic Shrimp $8.95

      Shrimp sauteed with lobster sauce, garlic, baby corn, mushrooms, onions and peppers.

    • Himapan Shrimp $8.95

      Shrimp and cashew nuts sauteed with garlic, baby corn, onions, peppersand broccoli.

    • Phad Phed Catfish $8.50

      Hot and spicy. Fresh, juicy, filet of catfish with a mild curry sauce and green beans garnished with crisp basil leaves.

    • Koong Phad Nam Prik Pao $8.95

      Hot and spicy. Shrimp stirred fried with onion, chili paste and mint.

  • Vegetarian
    • Fried Rice "J" $6.95

      Pan-fried noodles with tofu, eggs, bean sprouts, green onions and ground peanuts. Thai style fried rice with eggs vegetables and cashew.

    • Curry Tofu $6.95

      Hot and spicy. Seasonal assortment of tofu in medium spicy homemade curry.

    • Spicy Vegetables Sautee $6.25

      Hot and spicy. Seasonal assortments of vegetables sauteed with garlic, green bean, hot peppersand fresh basil.

    • Curry "V" $6.95

      Hot and spicy. Seasonal assortment of vegetable in medium spicy homemade curry.

    • Pra Ram Tofu $7.75

      Crisp tofu served on a bed of steamed vegetables and topped with a peanut curry sauce.

    • Phad Puk Nam Satay $7.50

      Stirred-fried vegetables with peanut sauce.

    • Pad Thai "J" $6.95

      Pan-fried noodles with tofu, eggs, bean sprouts, green onions and ground peanuts. Thai style fried rice with eggs vegetables and cashew.

    • Basil Tofu $6.95

      Hot and spicy. Crisp tofu sauteed with fresh basil, green bean and chili peppers.

    • Himapan Tofu Cashew Nuts $6.95

      Crisp tofu sauteed with baby corn, garlic, onions, broccoliand chili peppers.

    • Phad Puk $6.50

      Stirred-fried vegetables with oyster sauce.

    • Garlic Vegetables $6.25

      Seasonal assortments of vegetables sauteed with garlic, peppers and bean sprouts.

  • Chef'S Specialties
    • Papaya Salad $6.50

    • General Chicken $7.95

    • Pineapple Fried Rice $9.95

    • Eggplant Curry $6.95

    • Steamed Mussels $6.95

    • Duck Curry $10.95

      Hot and spicy.

    • Cucumber Salad $1.00

    • Spring Rolls (per Dozen) $12.00

Menu for Thai Kumkoon Restaurant provided by Allmenus.com

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