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Lin Cuisine Chinese Restaurant
Refreshing cold rice paper roll with bean sprouts, lettuce, shrimp, rice noodle and herbs, served with peanut sauce and nuoc nam.
6 Piece. Crispy fried finger roll with vermicelli, served with plum sauce.
5 PIece. Wrapped crispy baby white tail shrimp stuffed with pork, served with spicy sweet and chili sauce.
Bean sprouts, scallion, basil and fried tofu.
Bean sprout, scallion, basil and fried tofu.
Bean sprouts, scallion, basil and fried tofu.
Bean sprouts, scallion, basil and fried tofu.
Thai spicy, mint mixed rice with chili, garlic, long beans, basil, red onion and scallions.
Thai spicy, mint mixed rice with chili, garlic, long beans, basil, red onion and scallions.
Thai spicy, mint mixed rice with chili, garlic, long beans, basil, red onion and scallions.
Bamboo shoots, coconut milk, bell pepper, lemon leaves and basil.
Bamboo shoots, coconut milk, bell pepper, lemon leaves and basil.
Creamy and light curry sauce, made with basil, eggplant, string beans, coconut milk and green chilies.
Marinated chicken with fresh garlic and Thai white peppers.
Sautéed chicken with mushrooms, string bean, asparagus and cashew nuts.
Stir fried chicken with shredded mango, baby corn, mushroom and cashew nuts.
Stir fried shrimp with shredded mango, baby corn, mushroom and cashew nuts.
Sautéed basil, eggplant and bell peppers in hot and spicy chili sauce.
Coconut milk, onion, peanut, choice of chicken or beef
Bell pepper, onion, green beans, basil with garlic and chili paste.
Bell pepper, onion, green beans, basil with garlic and chili paste.
Bamboo shoot, bell pepper and string beans and basil in Thai yellow curry paste.
Bamboo shoot, bell pepper and string beans and basil in Thai yellow curry paste.
Bamboo shoot, bell pepper and string beans and basil in Thai yellow curry paste.
Menu for Lin Cuisine Chinese Restaurant provided by Allmenus.com
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