Served with black beans, guacamole, sour cream, jalapeno upon request.
A south America favorite, made with ground beef, bits of eggand raisins for flavor, wrapped with mashed potatoes finally fish fried for a golden crispy crust. Topped off with Cuban onions.
Beef picada (chopped beef) white cheese, black olives, ranchera salsa.
Ten Puerto rican fried plantains with rosa mayo, cilantro sauceand guacamole.
Traditional Mexican cocktail, served with ten shrimp in a mix of tomatoes, cilantro, onions, avocado, in a frozen goblet.
Venezuelan ground beef harina (wheat) pan corn flour crust.
A large homemade pulled beef tamale. Honduran style, served with white rice and black beans.
Harina pan corn flour, stuffed with picadillo beef.
Made with ground beef picadillo wrapped with mashed potatoes, flash fried for a golden crispy crust, topped off with Cuban onions.
Ten Puerto corn flour, stuffed with picadillo beef.
Ground beef or shredded chicken, lettuce, beans, tomatoes, mixed cheese, guacamole, sour cream.
A bed of mixed organic green tomatoes, red onions, crispy aji yucca fritters, black olives, avocado, aji cilantro dressing, 1 juicy grilled Peruvian chicken anticucho skewer laid on top.
Shrimp, spinach, black beans, grilled onions, tomatoes, feta crumbles, guacamole, aji feta dressing.
Mixed organic green, red bell pepper, chicken breast, chimichurri, French fries.
Green lettuce, white onions, tomatoes, chicken breast, our sweet Brazilian Barbeque sauce. served with French fries.
Pulled pork sliced ham, Swiss cheese, pickle; iron pressed and grilled crispy; side of rose mayo. Served with black beans and tostones.
Scrambled egg, chorizo, onions, tomatoes and crispy tortilla strips, topped with green tortilla sauce. Served with rice and beans.
Scrambled eggs with onions, tomatoes and pulled beef topped with ranchero sauce. Served with rice and beans.
Soft corn tortillas layered with black beans, 3 fried eggs topped with ranchero sauce, served with rice and avocados.
10 juicy shrimp, onions, sauteed in our very spicy hot sauce, served with avocados, black beans and white rice.
Traditional Mexican cocktail, served with ten shrimp in a mix of tomatoes, cilantro, onion, avocados, in a frozen goblet. Served with lime and crackers.
Tilapia, shrimp, calamari, red onions, leche de tigreand crispy chulpe corn.
Grilled 6 Ounces Salmon, traditional argentinean chimichurri (parsley-olive oil pesto). Served with avocado salad and steamed yucca.
Caribbean grilled tilapia covered in sweet mango salsa. Served with rice, yucca and plantain.
Shrimp sauteed in fresh garlic and butter, with onion and lime. Served with rice, black beans and avocado.
Tilapia, shrimp, calamari, red onions, leche de tigre, rocoto pepper, lime juice, salted chulpe corn, yuccaAndean choclo corn, cilantro sauce.
Grilled tilapia filet topped with grilled onions and cilantro, squeezed with lemon juice. Served with white rice and black beans.
Shrimp, potatoesand onions in our delicious spiced Jamaican curry sauce made with coconut milk and scotch bonnet peppers. Served with white rice and black beans.
Masterpiece, smashed plantains in a traditional pilon (traditional wooden bowl with muddler) with garlic oil. 12 shrimp, some stuffed inside and out in guiso sauce.
Grilled 8 Ounces salmon covered with Argentine parsley chimichurri, with black riceand steamed yucca.
Sauteed yucca fries, white onions, zucchini, yellow squash, spinach, tomatoesand red bell pepper sauteed with our sweet Brazilian Barbeque sauce. Served with white rice and black beans.
Zucchini, yellow squash, red onions, tomatoesand cilantro stir-fried in a toasted sesame oil, then stuffed in our home made battered poblano pepperand topped off in a covering of ranchero salsa. Served with rice and beans.
Enchiladas with avocado, cheeseand covered with choice of sauce. Served with rice ans steamed beans.
Spinach, guacamole, onions and tomatoes in flour tortillas with ranchero salsa. Served with rice and beans.
A Puerto rican favorite muddles in a pilon (a traditional wooden muddler) with garlic olive oil. Stuffed and smothered in mildly spicy guiso with vegetable medley.
Peruvian stir-fried fresh seasonal vegetable tossed with linguini pasta, herbs and spices, soy sauce, red wineand aji amarillo pepper. Served with yucca and plantains.
Chicken, onions, our homemade sweet Barbeque made of tropical fruit. Served with white rice and black beans.
Flank juicy steak with 2 fried eggs on top, served with black rice, mix black beans and white rice and plantains.
9 Ounces Skirt steak cooked with medium on our charcoal grill, covered in our chimichurri (parsley olive oil pesto) and served with potato fries and steamed veggies.
Caribbean grilled chicken covered in sweet mango salsa. Served with yucca and plantains.
Roasted aji panca pepper marinade, skewers with bell pepper and onion. Served with rice, yucca and plantain.
Citrus marinated grilled pork chops, avocado slices, Cuban onions. Served with rice, black beans.
Grilled chicken breast, grilled onions, our sweet home made Brazilian Barbeque made with real tropical fruit. Served with white rice and black beans.
Spinach zucchini yellow squash, tomatoes, red onions, mixed bell peppers, potatoes fries, cilantro, red wine, soy sauce, aji amarillo peppers. Served with rice, yucca and plantain.
Stir-fried steak or chicken, tomatoes, red onions, potato fries, cilantro, red wines, soy sauce. Aji amarillo pepper. Served with rice, yucca and plantain.
Slow-cooked roast beef, guajilo peppers, veggie medley, potatoesand a side of cilantro sauce. Served with white rice or black beans.
Steak sauteed in a mild Mexican guisada sauce, onion, cilantro. Served rice and beans.
South American style pot roast. Pulled roast beef simmered in red wine and adobo sauce, with onions and bell peppers. Served with white rice and black beans.
Grilled chicken sauteed in a Mexican tomatillo sauce. Served with rice and beans.
Shrimp, linguini pasta, tomatoes, red onions, potato fries, cilantro, red wine, soy sauce, aji amarillo pepper. Served with rice, yucca and plantain.
Tilapia, calamari, shrimp, tomatoes, onions, potatoes, cilantro, aji pepper, soy sauce, red wine, cilantro sauce, white rice, plantains, yucca.
Grilled chicken, tomatoes, red onions, potato fries, cilantro, red wine, soy sauce, aji amarillo pepper. Served with rice, yucca and plantain.
"Our most popular dish" skirt steak, tomatoes, onions, potatoes, cilantro, aji amarillo, soy sauce, red wine, cilantro sauce, white rice plantain, yucca.
Beef skirt steak or chicken, linguini, tomatoes, onions, snow peas, cilantro, soy sauce, red wine, aji amarillo, peppers. Served with rice, yucca and plantains.
Cheese, ground beef, pulled beef, chicken or spinach; covered with choice of sauce. Served with rice and beans.
Fajita steak or chicken with cheese, wrapped in a flour tortilla, topped with sauce ; served with rice and beans.
Grilled chicken, skirt steak, or shrimp; served with rice, beans sour cream and pica de gallo.
One ground beef with cheese sauce, 1 pulled chicken with sour cream sauce, 1 cheese with chili con carne. Served with rice and beans.
Stuffed with our choice of meat, refried beans, cheese, topped with sauce, served with rice, beans, guacamole and sour cream.
Diced taco soft corn tacos with grilled onions and cilantro, tomatillo sauce, rice and beans.
Chicken or steak with mix cheese. Served with rice, beans, guacamole, sour creamand pica de gallo.
Soft or crispy, choice of ground beef, pulled beef or chicken, filled with lettuce, cheese and tomato, rice and beans.
Two homemade, hand battered fresh poblano pepper stuffed with steak, chicken or cheese, side of rice, beans, guacamole.
Soft or crispy, ground beef or chicken tacos served with lettuce, tomatoesand cheese, side of rice and beans.
8" flour tortilla; fajita steak, chicken or spinach; served with rice and beans; side of sour cream and pica de gallo.
Grilled tilapia, lettuce, avocado slices and mango salsa; served with corn and steamed beans.
8" flour tortilla, filled with beans, ground beef or chicken, topped with sauce, served with rice and beans.
Soft corn tortillas tacos, diced beef, onions, cilantroand guacamole. Served with rice and beans.
Chicken or steak, add cheese and roll it up in a flour tortilla. Fried golden brown covered with your choice of sauce. Served with rice and beans.
Pulled chicken breast, sauteed in a slightly spicy white cream sauce, dressed with boiled egg slices, black olivesand red bell peppers, with rice and yucca.
South American style pot roast. Simmered in red wine, adobo sauce, onions, tomatoes, green and red bell peppers, with white rice, black beans and plantains.
Beef steak cuts sauteed in a mild Mexican guisada sauce, with onions and cilantro. Served with rice, plantain and yucca.
Beef, chicken and shrimp sauteed in a mild guisada sauce, with onion and cilantro. Served with rice, yucca and plantains.
"Fejioada" this is Brazil's national dish. Slow roasted pork, ham, pork sausage, tomatoes, onions and a lot of black beans with rice and plantain.
Hot pepper from Bolivia and Peru, it is known as locoto in Bolivia. A butter filled chicken breast smothered in our spicy rocoto pepper salsa and topped with goat cheese crumbles, served with black beans and rice and plantains.
A large homemade pulled beef tamale. Honduran style, served with white rice and black beans.
Bubble gum- cream flavored soda from peru.
Guarana flavored soda from Brazil.
Banana flavored soda from honduras.
From puerto rico.
Green apple flavored soda from Colombia.
Kola champagne, fizzy with subtle spiced, fruit and nut aroma, slight cream flavor for some from Colombia.
Caffeine free, made with sugar, flavor may vary: mango, pineapple, strawberry, lime, mandarin, tamarind.
Made with real sugar for the old fashion crisp flavor in a glass bottle.
Guarana flavored soda from Brazil.
Kola champagne, fizzy with subtle spiced, fruit and nut aroma, slight cream flavor for some from Colombia.