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Karen's Kountry Kitchen
Brown beans, fried potatoes and corn bread.
1/2 lb. with fried egg.
1/2 lb with fried egg.
1/2 lb. Cheeseburger on Texas toast.
1/2 lb meat, double cheese and double bacon.
Hamburger on grilled rye with Swiss cheese and grilled onions.
1/2 lb. patty on open bread, covered with French fries and smothered with brown gravy.
Served with cheese and bacon.
On sourdough with pepper jack or Swiss.
On marble rye.
On hoagie with choice of cheese.
On sourdough with green chilies and pepper jack cheese.
Menu for Karen's Kountry Kitchen provided by Allmenus.com
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