Hand-breaded with our secret ingredients and served with ranch dressing.

Hand-breaded with our secret ingredients and served with ranch dressing.

Jumbo mushroom caps stuffed with a blend of cream cheese, cheddar jack cheese and ranch seasoning. Dipped in crunchy breadcrumbs and crispy fried. Served with creamy horseradish sauce.

Lightly battered, fried to perfection and served with marinara sauce.

A mound of French fries covered with melted cheese and bacon. Served with a side of ranch.

Hand-breaded with our secret ingredients and served with ranch dressing.

Grilled avocado in the shell, pico de gallo, feta cheese, salsa and fresh chips.

A trio of our favorites - boneless buffalo wings, mozzarella sticks and bacon cheese fries.

Hand-breaded and dipped in seasoned batter. Ranch dressing.

Lightly fried shrimp, crispyand tender, tossed in spicy sweet Asian sauce. Shrimply delicious.

Fresh tortilla chips, housemade fire-roasted salsa.

A large grilled flour tortilla stuffed with grilled chipotle chicken, melted cheeses and fresh homemade pico de gallo. Served with salsa and cilantro-lime crema.

Tender chunks of chicken, hand-breaded, crispy fried and tossed in hot wing sauce. Celery and bleu cheese or ranch dressing.

Tender grilled and sliced chicken breast, strawberries, candied pecans, craisins, bleu cheese crumbles, red onion, chow mein noodles on crisp romaine. Light raspberry vinaigrette dressing.

Our boneless buffalo wings blended with peppered bacon, pepper jack cheese, tortilla straws, candied pecans, tomatoes, red onionand bell peppers. Served on a bed of greens and tossed with garlic ranch dressing.

Fresh romaine with classic caesar dressing, fire-grilled chicken, garlic croutons and Parmesan cheese.

Fresh mixed greens with tomato, red onion, shredded cheese, croutons and bacon bits.

With our hickory BBQ sauce, applewood smoked bacon, melted cheddar cheese and onion straws. Served on a grilled brioche bun with spicy green onion mayo, pickles and a fresh sliced onion.

Topped with melted American cheese. Lettuce, pickle, tomato, and onion.

Served with applewood smoked bacon, swiss cheese, lettuce, tomatoand honey mustard on a ciabatta bun.

Served with applewood smoked bacon, swiss cheese, sauteed mushrooms, mayonnaise, lettuce, tomato, pickleand onion.

Topped with spicy pepper-jack cheese, pico de gallo and fresh jalapeno. Served with lettuce, tomato, pickleand onion.

Topped with spicy pepper-jack cheese, pico de gallo and fresh jalapeño. Served with lettuce, tomato, pickle, and onion.

Grilled chicken, onions and peppers topped with swiss cheese with our sweet mustard sauce.

We hand-batter and fry a sirloin cube steak and top it off with lettuce, tomato, pickleand onion and mayo. Use 2 hands.

Flame-grilled chicken breast, melted provolone, lettuce, tomato, avocadoand bacon wrapped in a freshly warmed tortilla with ranch dressing.

Naturally aged, perfectly seasoned and grilled over an open flame.

A tender, 10 Ounces USDA choice sirloin topped with a mild Dijon-horseradish sauce and smoked applewood bacon.

An 18 Ounces USDA choice steak that's good to the bone.

Our rancher's cut seasoned with mild chilis and topped with ancho butter.

Seasoned, grilled and lightly brushed with butter.

Marbled, tender with a rich meaty flavor.

Our deliciously tender 14 Ounces ribeye smothered with a creamy Cajun shrimp sauce.

Seasoned and grilled over an open flame for rich full-bodied flavor. This tender steak is perfect for anyone who wants to go big.

Well marbled, tender and flavorful.

A skewer of 5 crispy golden fried shrimp paired with our juicy flame-grilled 6 Ounces sirloin steak.

A skewer of grilled shrimp paired with our juicy flame-grilled 6 Ounces sirloin steak.

Our juicy flame-grilled 6 Ounces sirloin steak served with hand-breaded, farm-raised fried American catfish.

Our juicy flame-grilled 6 Ounces sirloin steak with a tender grilled chicken breast.

A half rack of baby back ribs with our juicy flame-grilled 6 Ounces sirloin steak.

A pair of juicy bone-in pork chops seasoned and grilled. Saucy cinnamon apples garnish.

12 Ounces with mushroom gravy.

Grilled chicken breast topped with pico de gallo, sliced jalapenos and pepper jack cheese.

12 oz. chopped sirloin or 8 oz. flame grilled chicken breast topped with peppered bacon, sautéed mushrooms, melted cheddar cheese and a touch of honey mustard.

Chicken breast flame grilled with teriyaki glaze, sesame seeds and grilled pineapple.

8 Ounces chicken breast grilled over an open flame. Only 324 calories.

Fall-off-the-bone smoky ribs glazed with our hickory Barbeque sauce and served with saucy cinnamon apples garnish.

Grilled shrimp, chicken, spicy smoked sausage and bell peppers sautéed and tossed with pasta in a Cajun style cream sauce. Served with garlic toast.

Served on a bed of rice with grilled onions, peppers and mushroom gravy.

Hand breaded fresh to order and fried to perfection.

Tender, savory, crispy - smothered with peppered cream gravy.

Fried chicken without the bone. Served with cream gravy.

Traditional fettuccine alfredo garnished with diced tomatoes and Parmesan cheese.

Lightly glazed with mike's soy and ginger sauce.

Hand-breaded, farm-raised American catfish. Served with tartar sauce. 1090 cal.

Blackened grilled tilapia topped with pineapple pico.

Two skewers of succulent flame grilled shrimp, lightly dusted with Cajun blackening seasoning. Served with cocktail sauce.

8 breaded shrimp, hot and crispy. Served with cocktail sauce.

3 layers of ultra moist chocolate cake covered and separated by melt-in-your-mouth chocolate frosting, finished with a coat of tiny chocolate chips.

Vanilla ice cream with warm saucy cinnamon apples in flaky streusel, topped with caramel and candied pecans.

We swirl chocolate sauce around a slope of our warm homemade chocolate brownie, vanilla ice cream, chopped walnutsand whipped cream - topped off with a cherry.

Creamy cheesecake on a buttery graham cracker crust topped with choice of caramel pecan or strawberry topping.