Lightly breaded balls made from kraut and cream cheese, fried golden brown and served with rhine haus mustard. Add bier cheese for an additional cheese.

Golden brown potato pancakes served with apple sauce and sour cream. Vegetarian.

Suzanne's famous homemade spinach dip, served warmed with pretzel crostinis. Vegetarian.

Shrimp and seasoned cream cheese wrapped a crispy shell and topped with a sweet and tangy sauce.

A sampling of all our sausage served with a warm pretzel, Rhine Haus mustard, curry ketchup and kraut. All sausage are made fresh and in natural casing.

Warm, golden brown pretzel baked to perfection, served with Rhine Haus mustard. Add bier cheese for an additional charge.

Fresh cucumbers tossed in a sour cream and dill dressing served on a bed of greens. Cucumber dill salad. Gluten free, Vegetarian.

Choice of chicken or pork schnitzel served atop mixed greens, bacon, tomatoes, cucumbers, onion tossed in a warm bacon mustard dressing.

Mixed greens, tomato, cucumber, onion with choice of dressing. Add chicken (grilled, blackened or crispy for an additional charge).

Your choice of kietboso, bratwurst, currywrust, vegan served with kraut and warm German potato. Gluten free.

Your choice of sausage served with pirogi, kraut and a warm pretzel.

Choice of chicken or pork schnitzel served with kraut and topped with warm German potato salad.

Choice of kietbsao, bratwurst, currywrust, vegan on a pretzel bun, topped with kraut, sour cream and curry ketchup.

Black forest ham with Swiss and honey mustard on a pretzel bun. Served warm.

Black forest ham with muenster, Rhine House and horseradish cream sauce, served warm on a pretzel bun

Choice of crispy chicken or pork on pretzel bun with Swiss cheese, grilled onions and a creamy mushroom sauce.

Choice of kietbasa, bratwrust, currywurst, vegan on a pretzel bun, topped with kraut, sour cream and curry ketchup.

Kielbasa, brat and currywurst. Gluten free.

Vegan. Vegetarian.

Choice of dressing.

Gluten free. Vegetarian.

Served with bacon.