Smooth, silky souffle egg omelet, fresh herbs, Gruyere cheese, fingerling potato hash and frisee salad.

Pickle-brined crispy-fried chicken thighs, buttermilk cheddar waffle and sriracha maple syrup.

Juice, 2 eggs cooked to order, bistro potatoes, bacon or sausage link, choice of mediterra toast, branch street coffee or tea.

Slow-cooked stone-cut oats, cashew milk, seasonal berries, agave nectar and fresh mint.

Creamy roast turkey gravy, giant buttermilk black pepper dusted biscuits, sunny side eggs and pickled red onions.

Vanilla custard dipped, butter-basted golden brown, thick-cut brioche, whipped butter, warm caramel syrup, thick-cut smoky bacon and powdered sugar dust.

Cast iron seared 6-ounce flat iron steak, caramelized onions, sunny side truffled local eggs, fingerling potato hash, frisee salad, horseradish aioli and aged sherry syrup.

Two free-range eggs, 2 buttermilk blueberry flapjacks, fingerling potato home fries, bread chef toast, thick-cut smoky bacon or sweet sage sausage.

Tasty bits of corned beef, caramelized onionand fingerling potato hash, 2 sunny side eggs, bread chef toast and housemade ketchup.

Sweet-butter toasted English muffins, poached free-range eggs, grilled maple ham, ancho chili hollandaise sauce, blistered tomato, kennebec fritesand frisee salad.

Juice, homemade pastries, choice of Brooklyn bagel or bays? English muffin + cream cheese or butter, branch street coffee or tea.

Toasted everything bagel, chive cream cheese, scottish-smoked salmon lox, thin red onion, capers, blistered tomatoand frisee salad.

Thick-cut brioche, butter basted golden brown, thin-sliced ham, Gruyere cheese, creamy bechamel sauce, sunny side egg, crispy kennebec frites and housemade ketchup.

Crispy buckwheat waffle, caramelized bananas, whipped cashew cream, Ohio maple syrup and spicy almonds.

Creamy cheesy scrambled eggs and crispy bacon.

Two free range eggs, 2 buttermilk blueberry flapjack, bread chef toast, crispy bacon and fruit yogurt.

Toasted brioche with fruit jelly, yogurt, local honeyand seasonal berries.

Crispy buckwheat waffle, caramelized bananas, whipped cashew cream, Ohio maple syrup and spicy almonds.

Vanilla custard dipped, butter basted golden brown, thick-cut brioche, whipped butter, warm caramel syrup, crispy bacon and powdered sugar dust.

Choice of: rye, white, wheat, sourdough, 9 grain.

Oven-roasted jumbo lump crab cake, ancho chili aioli and pickled red onions.

Crispy potato frites, cheddar cheese curds, 24-hour beef bone broth gravy, chives and pickled red onion.

Thin roasted beets, mandarin orange citronette, tangy nut cheese, local micro greens, EVOOand telli cherry pepper.

Tempura-battered langostino, crispy lotus root, chive aioli, fresno chili and preserved limes.

Pbr beer-brined, baked and grilled jumbo wings, roasted garlic butter, brown sugar Barbeque sauce, point reyes blue dip and spicy bread and butter pickles.

Buttermilk black pepper bath, crispy tempura jumbo sweet onion rings, housemade ranch dip.

Coconut milk soaked calamari, wasabi and rice flour dredge, flash fried, pickled ginger, wasabi peas + brunette shoyu.

Rich beef bone-broth, caramelized sweet onions + thyme, aged sherry wine, bread chef sour dough crostini and Gruyere-fontina gratin.

Plum tomatoes, summer vegetables, EVOO, garlic, fresh herbs, cream pureed velvety smooth + chives.

Cannellini, garbanzo, red kidney and black beans, garlic, onions, charred poblanos and fresno peppers, plumb tomatoes, sweet corn cilantro salsa + grilled corn tortilla.

Sliced thin turkey breast, Cuban sour orange pork, Gruyere cheese, spicy sweet pickles, Dijon mustard on a buttery-crisp pressed torpedo roll.

Bread chef grilled jewish marble rye, corned beef stacked high, jicama-carrot slaw, Gruyere cheese and housemade Russian dressing.

Pickle-brined crispy-fried jumbo chicken thigh, garlic butter-grilled brioche, lettuce, tomato, onions, sweet and spicy pickles, pimento cheese and ranch dressing.

Grilled 3-layer jalapeno cheddar bread, maple bourbon turkey, lamppost farms smoky bacon, heirloom tomatoes, cleveland crisp lettuce, mashed avocado and 1907 mustard.

Fire-grilled petite filet, garlic-butter torpedo roll, hot horseradish aioli, Gruyere cheese, caramelized sweet onions and 24-hour beef bone broth dip.

100% vegan plant based burger, lettuce, tomato, onions, pickles, ancho chili aioli and grilled wheat bun, frisee salad and whole grain mustard vinaigrette.

8-ounce bistro burger, pimento cheese, lamppost bacon, brown sugar Barbeque sauce, lettuce, tomato, onions, pickles, ancho chili aioli and garlic-buttered brioche bun.

8-ounce bistro burger, American and Emmental cheeses, lettuce, tomato, onions, pickles, ancho chili aioli and garlic-buttered brioche bun.

8-ounce bistro burger, white cheddar cheese, crispy onion rings, lettuce, tomato, onions, pickles, housemade buttermilk ranch on a garlic-buttered brioche bun.

Crisp local romaine lettuce, avocado caesar dressing, toasted pepitasand sweet corn cilantro salsa.

Baby spinach, thinly shaved red onion and moonlight mushroom, warm smoky bacon sherry shallot dressing and salty crispy potatoes.

Crisp and curly frisee, smoky bacon lardons, sunny side egg, citrus dijonette and sour dough crostini.

Living bibb lettuce, maple bourbon turkey, smoky bacon lardons and eggs, heirloom tomatoes, diced avocado, pickled beets, aged white cheddar and apple cider vinaigrette.

Fire-grilled spicy citrus shrimp, cleveland crisp lettuce, thin cucumbers, red peppers, shaved red onion and creamy green goddess dressing.

Tempura-battered langostino, crispy lotus root, chive aioli, fresno chili and preserved limes.

Crispy potato frites, cheddar cheese curds, 24-hour beef bone broth gravy, chives and pickled red onion.

Coconut milk soaked calamari, wasabi and rice flour dredge, flash fried, pickled ginger, wasabi peas + brunette shoyu.

Thin roasted beets, mandarin orange citronette, tangy nut cheese, local micro greens, EVOOand telli cherry pepper.

PBR beer-brined, bakedand grilled jumbo wings, roasted garlic butter, brown sugar Barbeque sauce, point reyes blue dip and spicy bread and butter pickles.

Buttermilk black pepper bath, crispy tempura jumbo sweet onion rings, housemade ranch dip.

PEI black mussels, slivered garlic and onions, coconut milk, red curry, Thai basil and frites.

Oven-roasted jumbo lump crab cake, ancho chili aioli and pickled red onions.

Rich beef bone-broth, caramelized sweet onions + thyme, aged sherry wine, bread chef sour dough crostini and Gruyere-fontina gratin.

Cannellini, garbanzo, red kidney and black beans, garlic, onions, charred poblanos and fresno peppers, plumb tomatoes, sweet corn cilantro salsa + grilled corn tortilla.

Grilled 3-layer jalapeno cheddar bread, maple bourbon turkey, lamppost farms smoky bacon, heirloom tomatoes, cleveland crisp lettuce, mashed avocado and 1907 mustard.

Sliced thin turkey breast, Cuban sour orange pork, Gruyere cheese, spicy sweet pickles, Dijon mustard on a buttery-crisp pressed torpedo roll.

Bread chef grilled jewish marble rye, corned beef stacked high, jicama-carrot slaw, Gruyere cheese and housemade Russian dressing.

Pickle-brined crispy-fried jumbo chicken thigh, garlic butter-grilled brioche, lettuce, tomato, onions, sweet and spicy pickles, pimento cheese and ranch dressing.

Fire-grilled petite filet, garlic-butter torpedo roll, hot horseradish aioli, Gruyere cheese, caramelized sweet onions and 24-hour beef bone broth dip.

100% vegan plant based burger, lettuce, tomato, onions, pickles, ancho chili aioli and grilled wheat bun, frisee salad and whole grain mustard vinaigrette.

8-ounce bistro burger, pimento cheese, lamppost bacon, brown sugar Barbeque sauce, lettuce, tomato, onions, pickles, ancho chili aioli and garlic-buttered brioche bun.

8-ounce bistro burger, white cheddar cheese, crispy onion rings, lettuce, tomato, onions, pickles, housemade buttermilk ranch on a garlic-buttered brioche bun.

8-ounce bistro burger, American and Emmental cheeses, lettuce, tomato, onions, pickles, ancho chili aioli and garlic-buttered brioche bun.

Crisp and curly frisee, smoky bacon lardons, sunny side egg, citrus dijonette and sour dough crostini.

Fire-grilled spicy citrus shrimp, cleveland crisp lettuce, thin cucumbers, red peppers, shaved red onion and creamy green goddess dressing.

Baby spinach, thinly shaved red onion and moonlight mushroom, warm smoky bacon sherry shallot dressing and salty crispy potatoes.

Living bibb lettuce, maple bourbon turkey, smoky bacon lardons and eggs, heirloom tomatoes, diced avocado, pickled beets, aged white cheddar and apple cider vinaigrette.

Crisp local romaine lettuce, avocado caesar dressing, toasted pepitasand sweet corn cilantro salsa.

Herb and turmeric roasted head of cauliflower, meyer lemon citronette, baby sweet peppers, pickled red onions and fresh herbs.

Fire-grilled, herbed lamppost farms whole chicken, sweet red pepper romesco sauce, buttermilk mashed and pickled onions.

Sweet langostino tails, onions, red, green bell peppers, pimento cheese mac and crispy sour dough crumbs and chives.

24-hour beef bone broth, thin rare petite filet, flat rice noodles, ginger, cilantro, chili, Thai basil, sprouts, lime and pickled red onion.

Pounded thin, grilled free-range chicken breast, crispy frites and frisee salad.

Fire-grilled apple jack-brined chop, kale and sweet bacon potato hash, chunky applesauce and aged sherry vinegar syrup.

Pickle-brined crispy fried thighs, buttermilk cheddar waffle and jicama-carrot slaw and sriracha maple syrup.

Cast iron-seared 8-ounce flat iron steak and caramelized onions, sunny side local eggs, crispy fritesand horseradish aioli.

Rich shiitake mushroom broth, sliced thin mushrooms, flat rice noodles, ginger, cilantro, fresno chili, Thai basil, sprouts, limeand pickled red onion.

Local ale crispy tempura battered fresh Atlantic cod, jicama-carrot slaw, kennebec frites and sarson's malt vinegar.

Fire-grilled 1907 coffee-rubbed Angus 16-ounce ribeye, bourbon barrel beer au jus and omg onion rings.

Fire-grilled faroe island salmon, bourbon brown sugar Barbeque, sauteed kale, sweet potato bacon hash and corn salsa.

Gooey rich buttery chocolate cake, salted caramel ice cream and salty pecans.

Layers of rum-soaked cake, mascarpone, whipped cream, strawberry puree + fresh strawberries.

NY style cheesecake, sweet gram cracker crust and crushed blueberry pinot noir jam.

Anelletti pasta, sweet tomato sauce and parmigiano cheese.

Creamy mac and cheddar cheese goldfish.

Brioche bread, creamy peanut butter, sliced bananaand fruit yogurt cup.

Crispy-fried chicken breast, housemade ranch dressing and buttermilk smashed potatoes.

Anelletti pasta, sweet tomato sauce and parmigiano cheese.