The Upstairs Restaurant
(330) 793-5577

Shareables
- Italian Greens $9.50
  
  Escarole, endive, garlic, Hungarian hot peppers.
- Hummous Tahini $5.20
  
  Gluten-free, vegetarian. Choice of at bread or celery or carrots.
- Hummous Tahini Both $6.70
  
  Gluten-free. Vegetarian. Comes with bread, celeryand carrots.
- Flat Crabcake $8.00
  
  Grilled thin blue crab cake, comeback sauce.
- Baba Ghannouge Both $6.70
  
  Mashed eggplant with garlic, tahiniand lemon. Bread, celery and carrots.
- Hungarian Hot Peppers $7.00
  
  Gluten-free, vegetarian. Garlic, onions, spices, oil
- Soup of the Month $3.25
- Baba Ghannouge $5.20
  
  Mashed eggplant with garlic, tahiniand lemon. Choice of at bread or celery or carrots.

Salads
- Tabbouleh $8.50
  
  Fresh parsley, crushed wheat, tomatoes and onions seasoned with lemon juice and olive oil.
- Caesar $8.50
  
  Crisp romaine lettuce tossed with Caesar dressing and croutons.
- Falcon Salad $9.50
  
  Mix lettuce, candied walnuts, apple wedges, dried cranberries, vegetables, grilled naan drops.
- Winedown Wedge $8.00
  
  Butter lettuce, double smoked bacon, tomatoes, drop croutons, cream of blue cheese.
- Fattoush $9.50
  
  Romaine lettuce, parsley, bell peppers, tomatoes, onions, toasted pita chips, house Lebanese dressing.
- Charred Chicken $12.50
  
  Mixed garden greens and vegetables tossed with house dressing topped with grilled chicken, provolone cheese and ranch dressing.

Entrees

Entrees come with choice of side salad or cup of soup.
- Pasta Marinara $6.50
  
  Pasta tossed with our fresh made marinara sauce. Served with a side salad or cup of soup.
- Sicilian Chicken $10.00
  
  Chicken set on Italian greens and beans.
- Salmon Florentine $13.00
  
  Grilled Atlantic salmon with lemon wine sauce.
- Shish Ta Wok $10.00
  
  Chicken marinated with sumac and garlic sauce served with rice pastina.
- The Avenue Chicken (Gluten - Free) $10.00
  
  Grilled chicken, vegetables, balsamic drizzle.
- Flat Iron Steak $11.50
  
  Grilled at iron steak topped with roasted garlic compound butter.

Hand Helds

All sandwiches come with house cut french fries.
- Upstairs B.L.T $7.50
  
  Grilled 9 grain bread, lettuce, tomato, bacon.
- Chef Chicken $9.00
  
  Grilled boneless chicken breast topped with sweet or hot peppers and Provolone cheese on a toasted kaiser roll with lettuce, tomato and pickle.
- Portabella $8.50
  
  Grilled portabello topped with Italian greens, roasted red peppers and provolone cheese, served on a toasted kaiser roll with tomato and pickle.
- Jojo Burger $9.50
  
  USDA choice ground beef topped with cheddar and bacon. Served on a toasted kaiser roll with lettuce, tomatoand pickle.
- Winedown Grilled Cheese $6.00
  
  Grilled Italian bread with American cheese and tomato.
- Turkey and Bacon Jack $8.50
  
  Turkey, bacon, Monterey Jack, 9 grain bread with tomato.
- Saadey Burger $10.00
  
  USDA choice ground beef topped with fried egg, hot peppers, bacon, American cheese on a toasted kaiser roll with lettuce, tomato and pickle.
- Upstairs Burger $9.25
  
  USDA choice ground beef topped with sauteed mushrooms and Swiss cheese on a toasted kaiser roll with lettuce, tomato and pickle.
- The Burger $8.25
  
  USDA choice ground beef on a kaiser roll with lettuce, tomato and pickle.

Extra Accompaniments
- Carmalized Bermuda Red Onions $4.00
- Sauteed Mix Mushrooms $4.00
- Madiera Wine $4.00
- Gorgonzola Cream $4.00

Sides
- Today's Potato $3.50
- Pasta - Marinara $3.50
- Rice Pastina $3.50
- Broccoli $3.50
- Grilled Vegetables $3.50

Menu for The Upstairs Restaurant provided by Allmenus.com

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