Iceberg lettuce, bacon, red onions, bleu cheese crumbles and egg wedges with our housemade bleu cheese dressing.

Fresh spinach topped with red onions, mushroom slices, baconand our housemade bacon vinaigrette.

The classic mixed greens topped with ham, turkey, swiss, cheddar, tomatoesand egg wedges. Served with your choice of dressing.

Certified Angus Beef®. Seriously? This is a meal! Mixed greens with tomatoes, red onions, crushed dorito's, shredded cheddar, poppy seedand Italian dressings and topped with a hot certified Angus Beef burger.

Fresh romaine lettuce topped with marinated and grilled chicken, shredded Parmesan cheese, traditional caesar dressing and housemade croutons.

Certified Angus Beef®. A romaine heart topped with grape tomatoes, candied nuts, applewood smoked bleu cheese and red onions. Topped with a certified Angus Beef ® coulotte, served with a housemade balsamic vinaigrette.

Mixed greens topped with marinated and grilled chicken, tomatoes, mandarin oranges, sunflower seeds, Chinese noodles and poppy seed dressing.

Certified Angus Beef®. Crisp iceberg with our southwest salsa, red onion, tomatoes, cheddar cheeseand Certified Angus Beef® or chicken. Served with salsa and sour cream in a fried tortilla. Nice.

A small garden salad with cucumbers, tomatoes, red onionand mixed greens.

Romaine, marinated, and grilled chicken, kalamata olives, banana peppers, cucumbers, red onions, tomatoes and feta.

Make it hot. Add dessert fire cheese. 3 egg omelet with mushrooms, peppers, onion, turkeyand provolone, wrapped in a flour tortilla and grilled.

Certified Angus Beef®. Same goodness as the skinny but made with certified Angus Beef steak.

With cream cheese icing.

Tender grilled certified Angus Beef® ribeye steak, peppers, mushroomsand onions with provolone.

The classic with shaved corned beef, swiss, sauerkrautand our housemade thousand island dressing served on grilled marble rye.

Served with lettuce and tomato.

Slow-smoked in-house on the Big Green Egg.

Slow-smoked in-house on the Big Green Egg, with ham, swiss, spicy Cuban mustard and pickles.

Portabella, roasted red peppers, onions, spinach topped with feta and sriracha mayo.

Marinated and grilled chicken with spinach, onions, swiss cheese, red peppers and bacon topped with sriracha mayo.

Pub battered cod with housemade tartar sauce, lettuce and cheese.

Classic on grilled 9-grain bread with mayo.

Our own meatballs topped with Parmesan and provolone then finished with our housemade sauce.

Housemade rotisserie chicken, tossed in buffalo, tomatoes, bacon, onions, peppers, ranch dressing, cheddar and provolone.

Italian-breaded chicken with Parmesan and provolone topped with our housemade sauce and served on ciabatta.

Served on sour dough.

Our own home-style meatloaf served with grilled onions.

All the same goodness of our caesar salad in a convenient grab and go wrap.

Your choice of buffalo chicken or albacore tuna.

Turkey breast, smoked on the Big Green Egg, swiss and bacon on grilled flatbread.

Our housemade roasted red pepper spread with peppers, spinach, mixed greens, tomato and Parmesan-peppercorn dressing.

Our veggie wrap with housemade rotisserie chicken and provolone cheese.

Red pepper slabs with mixed greens, albacore tuna salad and balsamic VandO. So healthy!

Half-pound certified Angus Beef® steak burger topped with pepperoni, banana peppers, mozzarella wedges, provolone and marinara served on grilled ciabatta. Swap out the burger for chicken Parmesan.

Half-pound certified Angus Beef® steak burger with onion ring, Barbeque sauce and Muenster cheese served on grilled Texas toast.

50% certified Angus Beef ground beef blended with 50% ground bacon, so this burger will be pink no matter the temp, then topped with more bacon and cheddar cheese.

Black bean burger topped with grilled onions, roasted red peppers, spinachand sriracha mayo served on ciabatta.

Half-pound certified Angus Beef® steak burger topped with Hawaiian redneck pulled pork, slow-smoked in-house on the big green egg, dessert fire, grilled onionsand slaw. Topped with 2 onion rings!

3-quarter pound certified Angus Beef® steak burger with dessert fire, jalapenos, hellz ketchupand bearded butcher hot seasoned onion straws served on ciabatta, skewered with your own habanero. Take it up a notch with our purgatory sauce.

Half -pound certified Angus Beef® steak burger with American cheese and smothered with shredded cheddar.

Steak burger on grilled marble rye topped with our housemade Thousand island dressing, American cheese and sauteed onions.

Served with lettuce and tomato.

Served with lettuce and tomato.

50-50 patty topped with applewood smoked bleu cheese and Cajun aioli.

Q: what do you get when you take 2 fried eggs, bacon, onion rings, a half pound of certified Angus Beef® steak burger and sandwich them between: 2 grilled cheese sandwiches? A: the big mike. The most photographed sandwich!

Half -pound certified Angus Beef® steak burger topped with fried portabellas and swiss.

Classic!

One-third pound 100% bison, processed here in wayne county, topped with Muenster, cheese, spicy aioli, and finished with bearded butcher original seasoned onion straws.

Pepperoni, mushroom and sausage.

Grilled onions, bacon and chicken with alfredo sauce.

Taco beef, tomatoes, jalapenos, iceburg lettuceand cheddar.

Our own alfredo sauce topped with shrimp and scallops. #WTFish.

Two eggs, choice of meat, breadand home fries.

Sweet Belgian waffles with a seasoned fried chicken patty topped with our housemade blueberry or strawberry sauce.

Our take on bagels and lox. It's a New York thing!

Caramelized onion and garlic.

American, cheddar, swiss, Muenster, provolone, or dessert fire.

Includes everything! With your choice of cheese.

All meat omelette, topped with homefries, sausage gravyand cheddar. With your choice of toast.

Peppers, onionsand ham, topped with cheddar cheese.

Choose 3 veggies and cheese.

With beer cheese dip.

Traditional or spicy.

With salsa.

Tomato, spinach, garlic sauteed in a creamy American lager then tossed with mussels and served with garlic toast points.

Big Green Egg roasted red peppers and sun- dried tomato mixed with chicken or vegetable filling. Rolled with light toasted walnuts and served with an Asian chili sauce.

Fried or grilled, served with sour cream and housemade salsa. Choice of chicken or certified Angus Beef® steak.

Crabcakes served on a bed of spring mix.

Our take on the classic spinach- artichoke dip.

Served with mandarin sauce.

Regular or reuben.

Please ask your server about today's flavors.

Served over vanilla bean ice cream.

Cheesecake deep-fried in a tortilla and drizzled with chocolate and caramel sauce with whipped cream!

Sweet Belgian waffle topped with vanilla bean ice cream and whipped cream finished with either caramel, chocolate or raspberry sauces.

Single.

Tots topped with bacon, cheddar, scallionsand served with habanero ranch.

A healthy blend of fresh seasonal fruits and spinach. Fat-free and sooooooo good!