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Mahle's Restaurant and Lounge
Tender calamari lightly breaded and fried golden brown Served with marinara sauce
Ten buffalo wings tossed in Mild, Hot, Garlic Parmesan, or BBQ Served with celery and choice of dressing
Three fresh chicken breasts lightly breaded, deep-fried golden brown. Served with your choice of sauce
Five premium provolone cheese sticks breaded and fried golden brown. Served with marinara sauce
A creamy blend of chopped spinach, artichokes, and an array of spices served with tortilla chips
Five jumbo shrimp served with fresh cocktail sauce and a lemon
Thinly sliced, lightly breaded, and fried golden brown. Served with ranch or marinara sauce
Large banana peppers stuffed with Italian sausage and ground beef topped with marinara sauce
Lightly breaded and delicately fried shrimp, tossed in buffalo sauce, and topped with dry bleu cheese
Four potato skins stuffed with bacon & cheddar cheese. Topped off with scallions and chopped tomatoes
Lightly breaded pickle chips fried golden brown. Served with Ranch dressing
Meatballs served in a creamy gravy sauce
Large caps stuffed with our homemade crabmeat stuffing and baked golden brown. Served next to a bed of rice pilaf
Grilled chicken breast nestled on a bed of fresh tossed greens garnished with fresh tomatoes, scallions, French Fries, and cheddar cheese
Tender strips of Sirloin atop a generous portion of tossed greens garnished with fresh tomatoes, scallions, French Fries, and provolone cheese
Fresh romaine lettuce tossed in creamy Caesar dressing, topped with seasoned croutons, and grated parmesan cheese
Most tender of all steaks. Freshly cut to order
Fresh cut 12oz Strip steak grilled with bell peppers, onions, mushrooms, diced tomatoes, and sprinkled with grated Parmesan cheese
8oz boneless center cut pork ribeye seasoned to perfection and cooked to taste. Suggested Pairing: Pinot Noir
Slowly cooked Baby Back Ribs brushed with our homemade BBQ sauce
Fresh center cut Strip Steak
10oz freshly cut, finely marbled, and perfectly seasoned Ribeye steak cooked to taste
8 ounces of sautéed beef tips tossed in horseradish Peppercorn sauce
Three 3oz Chicken Breast grilled to perfection
Cajun grilled chicken smothered with bell peppers, onions, and melted provolone cheese
Suggested Pairing: Merlot / Cabernet
Three large scampies broiled to perfection. Served with drawn butter and lemon
Three large scampies stuffed with our homemade crabmeat stuffing and baked golden brown. Suggested Pairing: Chardonnay
Fresh Grouper delicately pan fried and served with A Cajun Crab sauce. Suggested Pairing: Sauvignon Blanc
5-6oz Maine lobster tail broiled to perfection. Served with drawn butter and lemon. Suggested Pairing: Chardonnay
Six breaded shrimp deep-fried golden brown. Served with cocktail sauce
Fresh salmon grilled to perfection and topped with a dash of garlic butter. Suggested Pairing: Pinot Noir
Five jumbo shrimp stuffed with our homemade crabmeat stuffing and baked golden brown
One 4oz breaded Cod filet, two breaded Shrimp, and a Crabcake delicately fried golden brown. Served with fresh tarter & cocktail sauce. Suggested Pairing: Brut Cava
with Marinara Sauce
(+$1) with entrees
Your favorite parmesan choice lightly breaded and fried golden brown then topped off with our own marinara sauce and a crown of provolone cheese. Served with a side of pasta
Chicken breast pan-fried and topped with our Marsala wine sauce, tomatoes, and mushrooms. Served with your choice of side. Suggested Pairing: Merlot
Shrimp sauteed with sun-dried tomatoes, mushrooms, and spinach in a garlic butter sauce. Served over pasta
Langostino Lobster sautéed in a garlic butter sauce and served over pasta. Suggested Pairing: Chardonnay
Butterflied shrimp sautéed in a garlic butter sauce and served over angel hair pasta. Suggested Pairing: Pinot Grigio
A medley of fresh vegetables sautéed in a garlic butter sauce and served on a nest of angel hair pasta, finished with fresh grated parmesan cheese
Al Dente spaghetti topped with our own marinara sauce and grated parmesan cheese. Suggested Pairing: Cabernet Sauvignon
Grilled chicken sautéed with mushroom, diced tomatoes, and artichokes, tossed in a garlic wine sauce, served over angel hair pasta and topped off with grated parmesan cheese
Grilled chicken sautéed in a garlic white wine sauce garnished with mushrooms, tomatoes, and spinach. Served over angel hair pasta
Fresh chicken breast grilled and served with lettuce, tomato, and a pickle. Suggested Pairing: Pinot Noir
Fresh Cod filet breaded and fried golden brown. Served with lettuce, tomato, and a pickle. Suggested Pairing: Chardonnay
Strip Sirloin grilled to taste. Topped with peppers, onions, mushrooms, and provolone cheese. Served with a pickle. Suggested Pairing: Malbec
½ lb. burger grilled to taste. Served with lettuce, tomato, and a pickle
Toppings: Pepperoni, Mushrooms, Onions, Green Peppers, or Sausage
A creamy blend of ice cream and pudding nestled over a butter crumb crust topped with cool whip
A warm chocolate brownie topped with vanilla ice cream, chocolate sauce, and whipped cream
Ask your server about today's selections. Suggested Pairing: Moscato / Riesling
One dozen wings served garlic, parmesan, hot, mild, BBQ or plain, with ranch and celery
Stuffed with cheddar cheese and bacon, topped with green onion and served with sour cream
Three large banana peppers stuffed with Italian sausage and ground beef topped with marinara sauce and provolone cheese
Fresh spinach and artichokes blended in a cream mixture, baked, and served with salsa and sour cream
Hand breaded zucchini strips fried golden brown and served with marinara sauce
Breaded chicken strips fried golden brown and served with honey mustard
Two 2oz Maryland Style crab cakes deep-fried, served with cocktail and lemon
Tender calamari rings lightly breaded and fried golden brown. Served with our homemade marinara sauce.
Grilled seasoned chicken nested on a bed of greens topped with cheddar cheese, tomatoes, french flies, and scallions
Romaine lettuce tossed with our creamy Caesar dressing, parmesan cheese and croutons
Tender strips of strip steak nested on a bed of greens topped with provolone cheese, tomatoes, french fries, and scallions
Fresh spinach topped with mushrooms, tomatoes, parmesan cheese, bacon, and onions and served with a hot bacon dressing
Choose two of the following: 1/2 sandwich (tuna salad, chicken salad, turkey club) cup of soup, dinner salad, or vegetable of the day
Freshly breaded cod fried to a golden brown
Freshly sliced, warmed turkey served on a croissant with lettuce, tomato, and swiss cheese
Warm tuna salad on a croissant with melted cheese
Sliced prime rib topped with swiss cheese and served with au jus
Tender strips of chicken topped with peppers, onions, and provolone cheese
Grilled chicken served on a kaiser roll
Strip steak topped with peppers, onions, mushrooms, and provolone cheese
Add bacon $.60 Add Tomato $60 add onion $.60
Golden brown chicken breast tossed in a mild buffalo. Sauce topped with Bleu cheese, lettuce and tomato
Plump meatballs nestled on a buttery hoagie topped with homemade marinara sauce and melted provolone cheese.
Grilled chicken breast smothered with sautéed mushrooms,onions,bacon,melted provolone,lettuce and tomato
1/2 pound burger with swiss cheese and crispy bacon
1/2 pound burger topped with cajun spice, peppers, onions, and provolone cheese
1/2 pound burger topped with your choice of cheese
1/2lb burger topped with melted cheese, fried egg and bacon8.25
Tender strips of grilled chicken tossed with peppers, onions, and marinara sauce served over penne pasta
Butterflied shrimp sautéed in garlic butter and served over angel hair pasta
Lightly breaded chicken topped with marinara sauce and provolone cheese and served with a side pasta
Assorted vegetables sautéed in garlic butter and served over angel hair pasta
Fresh Italian sausage, meatballs, peppers, onions and mushrooms tossed with penne pasta, sprinkled with provolone.
Pan fried chicken breast topped with our homemade Marsala wine sauce, tomatoes, 8.95 mushrooms and fresh grated Parmesan cheese. Served with a side of mashed potatoes
Fresh Salmon grilled to perfection. Served with a side of wild long grain rice
Fresh center cut strip steak. Served with French fries
over tossed greens with your choice of dressing
over tossed greens served with your choice of dressing
served with fries & slaw
served with fries & slaw
served with a side of pasta
served with pasta
with mashed potatoes & gravy
with mashed potatoes vegetable
with long grain wild rice vegetable
with mashed potatoes, gravy, & vegetable
with mashed potatoes vegetable
over angel hair pasta
with mashed potatoes vegetable
served over angel hair pasta w/ garlic butter white wine
topped with mushroom wine sauce
served in an ajus
made with Bev's homemade dressing
topped with sauteed peppers, onions & melted provolone
topped with homemade parmesan crumbing
over angel hair pasta, tossed with garlic butter & white wine
with meat sauce and melted provolone cheese
tossed with homemade marinara sauce
broccoli, cauliflower & carrots
Menu for Mahle's Restaurant and Lounge provided by Allmenus.com
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