M Bistro & Bar

baked French loaf stuffed with fresh mozzarella, tomatoes, garlic and basil

mbistro cocktail sauce

red pepper coulis, roasted garlic aioli

Italian sausage, asiago, marinated tomatoes

avocado, mango, micro greens, soy reduction, wasabi cream

assorted domestic and imported cheeses, fresh and dried fruits, prosciutto ham, candied pecans, honey, toast points

assorted Italian meats, olives, cornichons, pickled red onion, terrine du jour, mustard and crostini

goat cheese, mozzarella, spinach and rosemary

artichoke hearts, olives, wild mushrooms, prosciutto, basil and mozzarella

sweet Italian sausage, extra virgin olive oil, mozzarella, ricotta, asigo, chives and parsley

caramelized onion, fontal and black river blue

gouda mozzarella, baby arugula

goat cheese, mozzarella, spinach and rosemary

artichoke hearts, olives, wild mushrooms, prosciutto, basil and mozzarella

sweet Italian sausage, extra virgin olive oil, mozzarella, ricotta, asiago, chives and parsley

caramelized onion, fontal and black river blue

gouda mozzarella, baby arugula

S oz, sirloin steak, caramelized shallots, pomme frittes, spinach, red wine sauce

roasted eggplant, sun-dried tomatoes, wild mushrooms, melted fontina cheese, grilled polenta, sherry demi - glace

artichoke risotto, prosciutto wrapped asparagus, tomato - basil sauce

hot banana peppers, tomatoes, capers, herb risotto, white wine sauce

creamed corn, broccoli rabe, honey, tangerine - chipotle glaze

gorgonzola potato croquettes, spinach, cognac demi - glace

mixed organic greens, shaved fennel, red grapes, candied pecans, champagne vinaigrette

with grilled salmon or chicken

freshly shaved Romano, croutons, anchovy fillets

with grilled salmon or chicken

mixed organic greens, tomatoes, kalamata olives, cucumber, red onion, feta cheese, red wine vinaigrette

with grilled salmon or chicken

grilled sirloin steak, mixed organic greens, frisse, walnuts, pears, crumbled bleu cheese, crispy onion straws, honey - shallot vinaigrette

poached lobster, egg, avocado, crisp bacon, red onion and cucumber, mild horseradish sauce

mixed greens, oven roasted chicken breast, kalamata olives, artichoke hearts, tomatoes, blue cheese, balsamic vinaigrette

iceberg lettuce, smoked apple - bacon, cornichons, chopped egg, tomatoes with choice of bleu cheese or 1000 Island dressing

black angus burger, caramelized onion, with mushrooms, black truffle cheese

with cheese

with cheese and bacon

arugula, Roma tomatoes, horseradish sauce on sourdough

rosemary - fig confit on crusty French baguette

granny smith apples, raisins, micros greens on toasted multi - grain roll

chicken breast, mozzarella cheese, Roma tomatoes, smoked apple bacon, avocado, alfalfa sprouts on sourdough

open faced tunafish with cornichons, capers, eggs and radish on a French baguette

spinach, sun - dried tomato and shrimp risotto cake, white wine, basil sauce

beer battered scrod, cole slaw, pomme frittes, house - made tartar sauce

roasted Yukon gold potatoes, white wine sauce

Italian sausage, broccoli rabe, sun - dried tomatoes, pepper flakes, aglio'lio

pan seared breast of chicken, asparagus, artichokes, tomatoes, kalamata olives

rich veal meat sauce with tomatoes and cream

smoked apple - bacon, Irish cheddar, chives and sour cream

8 Oz. garlic mash, asparagus

12 oz grilled aged sirloin, crispy bleu cheese and potato ravioli, asparagus

sweet potato and caramelized onion gratin, brussels sprouts, black currant sauce

sauces available bearnaise, truffle, peppercorn

12 oz black angus burger, caramelized onions, wild mushrooms, truffle cheese, pomme frittes

baked French loaf stuffed with fresh mozzarella tomatoes, garlic and basil

red pepper coulis, roasted garlic aioli

leeks, peppadew peppers, pernod -cream

Italian sausage, asiago, marinated tomatoes

honey, tangerine and chipotle glaze

caramelized fennel - orange salad, grilled prosciutto, wrapped asparagus, citrus vinaigrette

tomato concasse, garlic, sherry butter

creamy, spicy sauce, mesclun greens, shiitake mushrooms

MBistro cocktail sauce

thinly sliced beef tenderloin, celery hearts, onions, capers, tomatoes, shaved reggiano - parmigiano, truffle oil

avocado, mango, micro greens, boy reduction, wasabi cream

assorted domestic and imported cheeses, fresh and dried fruits, prosciutto ham, candied pecans, honey, toast points

assorted Italian meats, olives, cornichons, pickled red onion, terrine du jour, mustard and crostini

freshly shaved Romano, croutons and anchovy fillets

mixed organic greens, tomatoes, kalamata olives, cucumber, red onion, feta cheese, red wine vinaigrette

iceberg lettuce, smoked apple bacon, chopped egg, cornichons, bleu cheese dressing or 1000 Island

poached Maine lobster, egg, avocado, crisp smoked apple - bacon, red onion and cucumber, mild horseradish sauce

creamy wild mushroom risotto cake, haricot vert, cippollini onions, Madeira demi - glace

potato gnocchi, prosciutto, sage, mozzarella cheese, white wine sauce

roasted eggplant, sun-dried tomatoes, wild mushrooms, melted fontina, grilled polenta, sherry demi- glace

rich veal meat sauce with tomatoes and cream

Italian sausage, broccoli rabe, sun - dried tomatoes, pepper flakes, aglio'lio

crispy pancetta, leeks and peppadew peppers, boursin creme

artichoke risotto, prosciutto wrapped asparagus, tomato - basil sauce

parsnip - potato puree, roasted root vegetables, saffron remoulade and tomato broth

roasted Yukon gold potatoes, white wine sauce

herb risotto, hot banana peppers, tomatoes, capers, white wine sauce

pepper encrusted, lump crab risotto, Asian green bean salad, sweet chili - garlic vinaigrette

wild mushrooms and truffle essence