Orange, organic carrot, lemon and ginger

Fresh-squeezed to order

With lemon and ginger

Organic berries with a banana and orange juice

Organic berries, apple juice and a banana

Organic kale, pineapple, orange juice and a banana

Ginger, organic cane sugar, lime juice and mint

Cold-brewed coffee, organic sugar, cream and mint

Counter Culture coffee, steeped for 24 hours and served over ice

Counter Culture Coffee

Organic tomatoes, fresh mozzarella and basil, shaved Grana Padano

Vibrant green salad served on top of a simple white pizza

with fresh tortilla chips

Crisp greens, parmesan, and croutons. Prepared with Cafe vinaigrette on the side.

Veggie soup topped with toasted paprika and crispy cashews

Organic tomatoes, fresh mozzarella and basil, shaved Grana Padano

Crisp greens, parmesan, and croutons. Prepared with Cafe vinaigrette on the side.

Vibrant green salad served on top of a simple white pizza

Applewood smoked turkey, bacon, avocado, blue cheese, almonds, croutons, and apples. Prepared with Cafe vinaigrette on the side

Roasted chicken, dates, avocado, tomatoes, corn, goat cheese, croutons and almonds with champagne vinaigrette

Asparagus, radishes, avocado, macadamia nuts, croutons and chopped egg with café vinaigrette

Pan-seared organic tofu or roasted chicken, long-grain brown rice with peanut sauce and bright veggies

Rice noodles, vegetables, fresh herbs, tofu and egg, tossed with peanuts and tamarind lime sauce

Seared organic tofu or roasted chicken with peanut sauce, crunchy slaw and brown rice

Rotisserie-roasted chicken or seared tofu with creamy pesto, sautéed veggies and brown rice

Veggie soup topped with toasted paprika and crispy cashews

Crisp greens, parmesan, croutons in cafe vinaigrette

Three Green Field Farm eggs, hearth-baked with roasted mushrooms, sweet onions and gruyere. Served with breakfast potatoes and arugula

Eggs, organic black beans, roasted sweet potatoes, sautéed peppers & onions, melted white cheddar and Northstar's salsa

Warm buttermilk biscuit, split and griddled, covered in spicy housemade sausage gravy

Two organic eggs prepared any style, bacon or sausage, and a warm buttermilk biscuit with Michigan black cherry preserves

Three ricotta pancakes served with real maple syrup and bananas

Our standard knife and fork egg sandwich

Blueberries, cashews, housemade granola and toasted coconut

Scrambled Ohio organic eggs on brioche with chives and melted cheddar cheese

All natural pork, prepared in-house daily

Any style

with organic strawberry preserves