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Budina Noodle and Rice
4 pieces. Best damn dish - best of taste awards 2012.
Chicken or veg. best of taste award 2006.
1 piece. Chinese bun filled with minced pork, roasted pork, chicken teriyaki, or veg.
3 pieces. Minced pork or veg. Taste of blue ash award 2014.
Shrimp and chicken cake. The best of taste award 2006.
2 pieces. Pan fried chive dumpling.
5 pieces.
1 piece.
3 pieces. Deep-fried wonton filled with cream cheese.
3 pieces. Chicken skewer. Chicken marinated in herbs and coconut milk, served with cucumber salad and peanut sauce.
Chicken or pork.
2 pieces.
Best damn dish - best of taste award 09. Sauteed minced chicken in a delicious sauce served with fresh lettuce.
Coconut milk soup. The best damn dish and the best of taste award 05. Soup with lemongrass, mushrooms and lime juice seasoned with Thai spices and coconut milk.
Lemongrass soup. Spicy soup with lemongrass, mushrooms and lime juice seasoned with Thai spices.
Shredded fresh papaya, lime juice, ground peanuts, carrots, tomatoes, garlic, and chilies.
Green papaya salad.
House garden salad topped with budina dressing.
Spicy chicken or pork salad. Minced chicken with lemongrass, onions, carrots, and Thai seasonings, served over salad.
House garden salad topped with peanut sauce.
House garden salad topped with ginger dressing.
Vietnamese sandwich pork, chicken, and tofu.
Fried rice with pineapple, egg, green onion, onion, carrot and cashew nut with yellow powder.
Fried rice with your choice of meat, egg, bell peppers, basil leaves, and onions.
Crab meat fried-rice with sweet pea, dice carrot and onion in delicious sauce.
Fried rice with your choice of meat, egg, bean spouts, onions, and green onions.
Roasted pork and egg-noodle, baby bok choi green onion and cilantro cooked in delicious sauce.
Rice-noodles with shrimp squid seafood meat balls, bean sprouts in juicy sauce.
Roasted duck and egg-noodle, baby bok choi green onion, and cilantro cooked in delicious juicy sauce.
The best damn dish, the best of taste award 2012. Egg-noodles cooked with delicious sauce topped with shrimp and crab meat dumpling.
Egg noodle with fried wontons, baby bok choi, and bean sprout cooked in delicious sauce.
Stir-fried fresh wide rice noodle with meat of your choice, bell peppers, mushrooms, onions, bamboo, sweet basil and chili paste.
Stir-fried thin angle hair rice noodle with meat of your choice with green and white onion, bean sprouts, and yellow curry powder.
Stir fried meat of your choice with lo mein noodles carrot, white and green onion.
Twice pan fried pork noodle. Pan fried noodle topped with-stir-fried with meat of your choice, broccoli and kai-lan in special delicious light starch sauce.
Pad zi lu. Stir-fried wide rice noodles with meat of your choice, eggs kai-lan, and fresh broccoli in a special dark sauce.
Egg-noodles with shrimp and crab meat dumpling in a delicious broth.
Wonton filled with minced chicken and egg-noodle in delicious broth.
Pho Vietnamese pork noodle soup with side dish of bean sprouts jalapeno, sweet basil, and lime. Serving with hot silacha and hoisin sauce.
Famous noodle in thai floating market. Rice-noodles with chunk of tenderlized pork slow cooked with bean sprouts and gai lan in a delicious broth.
Roasted duck and egg-noodle, baby bok choi with delicious home made broth topped with green onion and cilantro.
Thin rice noodle with jumping balls, in delicious light broth.
Roasted pork and egg-noodle, baby bok choi with delicious home made broth topped with green onion and cilantro.
Rice-noodles with shrimp squid seafood meat balls, bean sprouts in a delicious broth.
Roasted duck, bell and hot pepper, sweet basil, tomatoes and pineapple in red curry.
Shrimp, pineapples, bell and hot pepper, sweet basil, tomatoes, pineapple in red curry.
Chunks of dark meat chicken, tomato, carrots and onions cooked in yellow curry.
The Best of taste award 2014. Famous SE. Asian Muslim dish. Slow cooked halal chicken with yellow curry paste serves over rice noodle.
The Best of taste award 2004. Sliced meat of your choice, bamboo, bell peppers, chili and sweet basil leaves cooked in red curry.
Chunck of tender chicken meat, bell peppers and lemon leaves, slow cooked in panang curry.
Tender sliced meat of your choice, sweet basil leaves, bell peppers, and eggplants cooked in green curry.
Chunks white meat chicken deep-fried in a thin batter topped with sesame sauce.
Meat of your choice or seafood deep-fried in a thin batter topped with stir-fried bell pepper, onion, tomato, pineapple and zucchini in honey sweet and sour sauce.
Kao mu dang. Sliced roasted pork and steam rice.
Grilled chicken with Japanese style teriyaki sauce with broccoli, onion, carrot, and zucchini.
Tender sliced white meat chicken or choice of meat or seafoods stir-fried with bamboo shoots, snow peapods, napa, broccoli, mushrooms and carrots in a rich brown sauce.
Tender sliced your choice of meat or seafood and green beans stir-fried with onions, bell peppers, lemon leaves, and Thai curry paste.
Shrimp or meat of your choice or seafood deep-fried in a thin batter topped with delicious garlic and pepper sauce.
Tender sliced your choice of meat or seafood stir-fried with onions, crisp dried chili, bell peppers, peppers, and cashew nuts in a delicious light sauce.
Chunks of white meat chicken or fish filet or seafood deep-fried in a thin batter topped with delicious 3 flavors sauce.
No batter.
Tender sliced your choice of meat or seafood sauteed with ginger, celery, onions, bell peppers, green onions, and mushrooms in a special Thai sauce.
Tender sliced your choice of meat or seafood sauteed with bell peppers, onions, mushrooms, bamboo, basil, zucchini, and delicious drunken sauce.
Pad ped. Tender sliced your choice of meat or seafood stir-fried with bell peppers, onion, sweet basil, Thai curry paste, and sesame seeds.
Minced chicken or tender sliced your choice of meat or seafood sauteed with holy basil leaves, onions, bell peppers in a delicious Thai sauce. Add fried egg for an additional charge.
Thai chili. The chunky, chile-based family of dips or relishes known as nam phrik are found around Thailand in countless variations. This nam phrick presented here is base on chicken serves with soft angle hair rice noodle.
Add chicken sate for an additional charge.
Menu for Budina Noodle and Rice provided by Allmenus.com
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