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La Banda Mexican Grille
Deep fried beef or chicken with cheese sauce on the top lettuce , sour cream and guacamole and tomato on the side.
Cheese nachos with chicken, beef, beans, lettuce, tomato, sour cream.
Grilled Mexican pork sausage, melted cheese.
Grilled onions, mushrooms, poblano peppers and melted cheese.
Guacamole dip, bean dip and cheese dip.
Traditional favorite made fresh daily with shrimp and vegetables.
A blend of pulled white meat and vegetables.
Fresh romaine lettuce with onion, tomatoes, cheese, black beans and sliced avocado served honey cilantro lime dressings.
Re fried dip topped with cheese dip.
A crispy flour shell filet filled cooked with bell pepper, tomatoes, onions topped with chicken or steak, lettuce, tomatoes, cheese and sour cream.
A grilled flour tortilla, spread with refried beans, cheese, stuffed with beef tips, shredded chicken or pork carnitas.
A 10" flour tortilla stuffed with rice, beans, and your choice of grilled steak or chicken, topped with cheese sauce. Served with lettuce, tomato, guacamole, pico de gallo and sour cream.
Two burritos filled with beef tips, topped with cheese sauce, red sauce, guacamole, lettuce and tomato.
Two burritos, one shredded chicken, and one ground beef spread with refried beans, topped with lettuce, tomato and sour cream.
Two flour tortillas filled with grilled steak, chicken, shrimp, onions, tomatoes, bell peppers, and cheese, served with pico de gallo, guacamole and sour cream.
A flour tortilla stuffed with pork, cooked with onions, tomatoes, and bell peppers, topped with cheese sauce, lettuce and guacamole.
Grilled flour tortilla stuffed with cheese, grilled bell peppers, onions, tomatoes, and mushrooms. Served with Mexican rice, refried beans and sour cream.
Beef, chicken, shrimp, and chorizo, topped with melted cheese.
Steak and chicken.
Grilled to perfection.
Beef, chicken and shrimp.
Broccoli, cauliflower, baby carrots, red onions, red peppers, yellow peppers, bell peppers, squash, zucchini and cheese.
Beef, chicken and shrimp with squash and zucchini.
Chicken or steak grilled with broccoli, cauliflower baby carrots, red onions, red peppers, yellow peppers and bell peppers.
Grilled to perfection with chipotle sauce topped with mango pico de gallo. Served with rice and vegetables.
Mahi mahi sautéed in white wine with onions, tomatoes, bell peppers, carrots, zucchini and cilantro. Served with rice, vegetables and tortillas.
Three corn or flour tortillas stuffed with grilled mahi mahi topped with chipotle sauce and mango pico de gallo. Served with Mexican rice.
Three soft corn or flour tortillas stuffed with grilled shrimp, topped with chipotle sauce and mango pico de gallo.
Shrimp sautéed in creamy ranchero sauce, served with Mexican rice or refried beans.
Grilled shrimp, sautéed shrimp sautéed with zucchini, roasted red and poblano peppers beans creamy red sauce over bed of Mexican rice or black beans.
Sautéed shrimp in hot sauce. Served with Mexican rice, guacamole salad and.
Grilled shrimp, sautéed shrimp sautéed with zucchini, roasted red and poblano peppers beans creamy red sauce over bed of Mexican rice or black beans.
Sautéed shrimp in hot sauce. Served with Mexican rice and guacamole salad.
Grilled flour tortillas stuffed with cheese, grilled shrimp, bell peppers, onions.
Three bean enchiladas, topped with grilled shrimp and covered with cheese sauce. Served with Mexican rice, lettuce, sour cream and tomato.
Fresh shrimp mixed in a tomato sauce with avocado, tomatoes. Onions and cilantro.
A flour tortilla stuffed with shrimp, onions, bell peppers, and tomatoes. Topped with white cheese sauce. Served with rice, beans, lettuce, guacamole and tomatoes.
Grilled flour tortilla stuffed with onions, bell peppers, tomatoes, mushrooms, and cheese. Served with Mexican rice, black or refried beans and tossed salad.
One large burrito filled with grilled mushrooms, bell peppers, onions, tomatoes, zucchini, and squash, covered with cheese. Served with rice, lettuce, tomato and sour cream.
Three cheese enchiladas topped with grilled onions, bell peppers, zucchini, and covered with ranchero sauce. Served with Mexican rice, black or refried beans, lettuce and tomato.
One burrito filled with mashed potatoes, grilled spinach, tomatoes, onions, and cheese sauce on top. Served with rice and guacamole salad.
Served with two sides, Mexican rice, black, or refried beans, guacamole salad.
Grilled chicken sautéed served with broccoli, cauliflower, baby carrots and shredded cheese. Served with mexican rice.
Sliced ribeye steak grilled with onions, bell peppers and tomatoes. Served with rice, beans, lettuce, guacamole, pico de gallo and flour tortillas.
Ribeye steak grilled with onions. Served with rice, beans, guacamole salad, and flour tortillas.
Ribeye steak grilled with shrimp. Served with rice, beans and flour tortillas.
Grilled chicken strips sautéed with zucchini, roasted red and poblano peppers. Served on creamy red or green tomatillo and cheese sauce over bed of Mexican rice or black beans.
Ribeye steak grilled with onions, bell peppers and tomatoes. Served with rice, beans and flour tortillas.
Grilled chicken with onions, mushrooms and melted cheese. Served with rice, lettuce, sour cream and flour tortillas.
Ribeye steak cooked in our special ranchero sauce. Served with rice, beans and flour tortillas.
Chicken strips cooked in special chipotle sauce. Served with rice, beans and flour tortillas.
Grilled chicken cooked with zucchini bell peppers, squash, mushrooms, onions, and tomatoes. Served on a bed of Mexican rice; topped with cheese sauce and special sauce. Served with lettuce, sour cream guacamole and tomatoes.
Three soft flour tortillas with grilled chicken or steak. Filled with cheese dip, lettuce, tomato sour cream.
Grilled shrimp, sirloin steak, grilled chicken, and Mexican sausage cooked with onion, mushrooms, bell peppers, tomatoes and zucchini along with a special sauce and covered in melted monterey cheese. Served with two sides, lettuce, guacamole, sour cream, tomato, pico de gallo and three flour tortillas.
Two flour tortillas; soft or deep fried. Filled with beef tips or chicken, topped with cheese. Served with rice and beans. Garnished with guacamole salad and sour cream.
Three enchiladas: ground beef, chicken, and pork with special red sauce, sour cream, and green onions. Served with rice or beans.
Three deep fried rolled corn tortillas stuffed with chicken. Served with rice, beans and guacamole salad.
Four assorted enchiladas (chicken, beef, bean, and cheese). Topped with lettuce, tomato, sour cream, and salsa ranchera.
Grilled chicken, chorizo, onions, pineapple chunks. Topped with cheese sauce. Served with rice, guacamole salad and flour tortillas.
Pork in tomatillo sauce. Served with rice, beans, guacamole salad, and flour tortillas.
Grilled chicken, chorizo, onions, pineapple chunks. Topped with cheese sauce. Served with rice, guacamole salad and flour tortillas.
Roasted marinated pork tips topped with sautéed onions. Served with rice, beans, guacamole salad and flour tortillas.
Three enchiladaone (beef tip, chicken and cheese). Topped with green tomatillo sauce. Served with rice, lettuce, sour cream, and tomato.
Beef chunks with red Chile sauce. Served with rice, beans and flour tortillas.
Slow roasted beef barbeque with guajillo sauce.
Grilled sirloin steak.
A Mexican style custard in it's own caramel sauce and whipped cream.
Crisp flour tortilla pastry topped with honey, butter and cinnamon.
Vanilla ice cream rolled in crispy flakes, lightly fried, topped with chocolate fudge and whipped cream.
Creamy cheesecake wrapped in a pastry tortilla, fried golden and dusted with cinnamon and sugar.
A delicate pastry fried and coated in cinnamon and sugar, whipped cream and caramel syrup.
Menu for La Banda Mexican Grille provided by Allmenus.com
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