Appetizers
- Shrimp Cocktail $9.95
- Rumaki $7.98
  
  Chicken livers wrapped in bacon
- Portbella Mushrooms $7.95
  
  Beer battered or marinated and chargrilled
- Escargot in Garilc Herb Butter $8.95
- Saukerkraut Balls $6.95
- MMOs $7.95
  
  Mushrooms mozzarella sticks and onion rings
- Angels On Horseback $8.95
  
  Select oysters wrapped in bacon and deep fried
- Steamed Lttile Neck Clams $7.95
  
  One dozen served with drawn butter
- Oysters Rockefeller $11.95
  
  Freshly shucked and baked in the oven with a spinach cheese topping
- Oysters on the Half Shell $9.95

Pasta
- Fettuccine Alfredo $12.95
  
  Fettuccine with a rich, creamy butter, garlic and parmesan sauce
- Fettuccine Alfredo $14.95
  
  Add chargrilled chicken
- Seafood Fettuccine $14.95
  
  A choice combination of seafood deliately blended in rich cream sauce

Seafood Entrees

Includes with entree: All entree are complimented with a cup soup of the day. Chocie of potato baked new reds, hash browns or fresh steamed vegetable of the day a woody salad with choice of dressing and fresh baked bread. Dressing are: House white fresh with crumbled cheese, ranch celery, seed french bleu cheese and 1000 island
- Char Grilled Swordifish Steak $18.95
  
  Served with maitre d butter
- Deep Fried Shrimp $17.95
  
  With horseradish cocktail sauce
- Fresh Whole Lake Erie Pickerel $18.95
  
  Lightly dusted and deep fried to a golden brown
- Fresh Norwegian Salmon $18.95
  
  Broiled served with dill sauce
- Fresh Lake Erie Perch $18.95
  
  Lightly dusted and deep fried with lemon and tater sauce
- Fresh Sea Scallops $17.95
  
  Deep fried or butter broiled
- Shrimp Scampi $18.95
  
  Sauteed in garlic butter and served with over a bed of rice
- Surf and Turf
- Alakan King Crab Legs
- Beer Batte Walleye Fillet $17.95

Woodys Specialty
- Roast Prime Rib of Beef $19.50
  
  Regular cut 18-20 oz
- Roast Prime Rib of Beef $17.50
  
  English 14-16
- Woodys Cut $23.50
  
  24-26

Dinner Entrees

Includes with entree: All entree are complimented with a cup soup of the day. Chocie of potato baked new reds, hash browns or fresh steamed vegetable of the day a woody salad with choice of dressing and fresh baked bread. Dressing are: House white fresh with crumbled cheese, ranch celery, seed french bleu cheese and 1000 island
- Porterhouse Steak $22.95
- New York Strip $20.95
- Filet Mignon $21.95
- Petite Filet $18.95
- Baby Beef Liver $14.95
  
  Grilled and served with sauteed onions
- Chefs Choice - Veal Francaise $18.95
  
  Tender provomi veal, dusted in flour dippin in egg then sauteed in butter and finished with lemon and white wine
- 16 oz Porterhouse Pork Chop $18.95
- Two Char Broiled Pork Chop $17.95
- One Char Broiled Pork Chops $17.95
- One Char Broiled Pork Chop $14.95
- Smoked Chicken $16.95
  
  In house smoked chicken breast stuffed with spinach herbs and basil
- Sauteed Breast of Chicken Mennonite $16.95
- Chicken Marsala $16.95
- 1/2 Roast Long Island Duckling $18.95
  
  With strawberry sauce
- Two Char Broiled Lamb Chops $21.95
  
  2-6 Oz Lamb chops served with green pepper jelly
- Fresh Ground Sirloin $14.95
  
  Served with peppers, onions and gravy

Desserts
- Homemade Bread Pudding $3.95
  
  With whiskey sauce
- Pecan Ball $4.25
  
  With hot fudge
- Light Cheese Cake $3.75
- Peanut Butter Pie $4.25
  
  With hot fudge and whipped cream
- Pecan Pie $3.95
- Vanilla Ice Cream or Ohter Assorted Flavors $2.75

Menu for Woody's Restaurant provided by Allmenus.com

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