Smashed chickpeas, Buffalo sauce, diced celery, shredded carrots, mixed greens, dill ranch wrapped in a flour tortilla. (Gluten-free with corn tortillas).

Roasted red pepper hummus, mixed greens, shredded red cabbage, pickled red onion, Kalamata olives, cucumber, and tomato mint salad, tahini dressing. (Gluten-free with corn tortillas).

Artichokecake, mixed greens, sliced tomato, roasted peppers aioli on a toasted hoagie bun.

Corned beef seitan, sauerkraut, caramelized onions, Russian dressing, smoked provolone cheese, and grilled rye bread.

Chickpea and sweet potato patty, teriyaki sauce, grilled pineapple, jalapeno coleslaw, and Sriracha aioli

Smashed chickpeas, sweet relish, vegan mayo. mixed greens, celery, and sliced tomato on wheat bread.

Seitan with grilled onions and peppers, creamy cashew cheddar cheese, and served on a toasted hoagie roll

Sausage, tofu scramble, home fries, bell pepper, onion, cashew queso, flour tortilla, topped with pico de gallo, and guacamole.

Served with fresh fruit compote.

Tofu scramble with onions, spinach, sausage patty, home fries, and toast with jam.

Tofu scramble, sausage, smoked provolone on whole grain toast.

Open-faced biscuit topped with home fries, tofu scramble, white pepper sausage gravy, and cheddar shreds.

Plant-based yogurt, granola, and fresh fruit, Gluten-free.

Served with homemade potato chips.

Served with homemade potato chips.

Served with homemade potato chips.

Flash fried brussel sprout topped with vegan feta, coconut bacon, balsamic glaze, and Sriracha. Gluten-free.

Tortilla chips, black beans, cashew queso, shredded iceberg lettuce, pico de gallo, and cashew sour cream. Add soy chorizo, guacamole, and candied jalapeno for an additional charge.

Elbow pasta, creamy cashew cheddar sauce, topped with toasted bread crumbs and scallions.

Hand-cut french fries topped with soy chorizo, creamy cashew cheddar sauce, cashew sour cream, and scallions. Gluten-free.

Pan-seared artichoke cakes with a roasted red pepper aioli.

Soy chorizo, mixed greens, red cabbage, green onion, fire roasted corn, and black bean salsa. pico de gallo, crushed tortilla chip, and chipotle ranch. Gluten-free.

Mixed greens, violife feta, cucumber tomato mint salad, pickled red onion, Kalamata olives, and tahini dressing. Gluten-free.

Mixed greens, tomato, onion, bell pepper, carrots, cucumber, croutons, and ranch dressing. Gluten-free.

16Oz

16oz of freshly pressed orange juice

16oz of freshly pressed grapefruit juice

16oz of freshly pressed spinach, cucumber, celery, apple, and cilantro.

16 oz. Banana, dates, almond butter, almond milk, butterfly pea powder.

16 oz. Strawberries, raspberries, coconut water, and pitaya powder.

16 oz. Cacao, banana, cacao nibs, and almond milk.

16 oz. Spinach, cucumber, green grapes, pineapple, parsley, coconut water, and matcha powder.

16 oz. Banana, pineapple, mango, and coconut water.