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Toko Japanese Steak House
Spicy salmon, spicy crabmeat, crunch, tobiko, spicy mayo, eel sauce.
Marinated seaweed.
18 pieces of assorted sashimi with rice.
5 pieces of sushi, 12 pieces of sashimi and a California roll.
16 pieces of sushi, yellowtail rolland California roll.
Toasted eel over rice.
9 pieces of sushi and a tuna roll.
7 pieces of sushi and a California roll.
Lobster, scallop, shrimp.
New York strip steak, chicken, shrimp.
Zucchini onions, mushrooms, carrots, broccoli, green peppers.
New York strip steak, chicken, shrimp.
New York strip steak, chicken, shrimp.
Spicy tuna and jalapeno topped with spicy salmon, drizzled with jalapeno sauce.
Eel, avocado and crab meat topped with salmon, tunaand avocado.
Shrimp tempura, avocadoand cucumber topped with a spicy lobster finished with eel sauce, miso sauceand mango sauce.
Spicy king crab meat with avocadoand topped with spicy crab meat.
Crabmeat, cucumberand avocado, topped with salmonand white rice.
Shrimp, tempura inside, topped with spicy crab stick, spicy mayo sauce.
Eel, crab meat, salmon topped with mango.
Shrimp tempura, mango, avocado, cucumber, yellowtail, soybean paper, mango eel sauce.
Spicy tuna topped with tuna avocado.
A deep-fried roll for a crunchy sensation with salmon, crab meat and cheese inside, drizzled with spicy mayo and topped with scallions and fish eggs.
Tuna, salmon, yellowtail, avocadoand fish eggs wrapped in soy paper with wasabi sauceand mango sauce.
Spicy king crab and cucumber topped with mango and spicy tuna.
Spicy tuna, avocado, jalapeno inside, topped with tuna, salmon, crispy fish, miso eel sauce.
Spicy tuna inside, topped with eel, avocado, eel sauce.
Soft-shell crab tempura, asparagus, cream cheese, topped with spicy crab meat, spicy mayo, eel sauce.
Shrimp tempura, cream cheese inside. Topped with eel, avocado, spicy mayo, eel sauce.
Asparagus, seaweed outside.
Crunchy sweet potato roll.
Avocado, yamagobo, cucumber, oshinko, kampyo, seaweed outside.
Shrimp tempura, spicy king crab meat wrapped with soy paper, topped with avocado, eel sauce.
Salmon, white fish, asparagus, deep-friedand topped with chopped crab meat, masago, scallionand eel sauce.
Tuna, salmon, spicy tuna, avocado, wrapped with soy pepper, topped with tobiko, served with spicy mayo.
Crabmeat, cucumber, avocado topped with tuna, salmon, white fish and shrimp.
Spicy crab meat and avocado inside topped salmon and avocado.
Soft-shell crab, tempura, avocado topped with eel, avocado, eel sauceand spicy mayo.
Eel, shrimp, crabmeat, salmonand fluke, deep-fried, topped with masago scallion, spicy mayoand eel sauce.
Menu for Toko Japanese Steak House provided by Allmenus.com
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