A vegetarian mixture of chick peas, onions, garlic, parsley, cilantro and other exotic spices formed into patties and deep fried to a golden brown perfection in pure vegetable oil and served with our tahini sauce and warm pita bread.

Shells of crushed wheat staffed with diced ground beef chunk sauteed with onions and pine nuts, deep fried in pure vegetable oil and then served with our own side salad and warm pita bread.

Sauteed baby spinach with onions and exotic seasoning or ground beef chunk sauteed with onion and tomatoes wrapped in individual fresh baked bread.

Prince Edward island mussels steamed in a garlic batter sauce with fresh basil leaves, diced tomatoes and finished with parmesan cheese.

2 kibbie, 2 falafel, 2 spinach or meat pices, 6 grape leaves, small hummus, small baba ganoosh, fatoush or tabouli, served with warm pita bread.

Baked eggplant pureed with tahini sauce and fresh lemon juice and formed to delightful spread than topped with extra virgin olive oil and fresh parsley served with warm pita bread and dill pickles.

Sauteed baby spinach with onions and exotic seasoning or ground beef chunk sauteed with onion and tomatoes wrapped in individual fresh baked bread.

Sauteed mixed vegetables (mushrooms, carrots, onion, tomatoes, spinach, chick peas) and feta cheese, wrapped and fried. Served with house sauce.

Chick peas, tahini sauce and fresh lemon juice pureed to a spread and finished with virgin olive oil and fresh parsley. Served with warm pita bread and dill pickles.

Fresh pickles grape leaves boiled until tender and staffed with rice, tomatoes, onions garlic and parsley then slowly simmered to an extra virgin olive oil, fresh lemon juice and water. These vegetarian treats are served with our Mediterranean house dressing feta cheese and warm pita bread.

A mixture of iceberg and romaine lettuce, cucumbers, onions, tomatoes, toasted pita chips and tossed with our house dressing, with a mix of the authentic sumac spice added to our dressing.

A testy combination of iceberg and romaine lettuce, fresh spring mix, cucumbers, onions and tomatoes, tossed with our house dressing and feta cheese.

Marinated grilled boneless chicken breast cooked on spit, served on our house salad.

A fresh crisp mixture to finely chopped parsley, mint, tomatoes, cucumbers, onions and cracked bulgar (wheat) seasoned with extra virgin olive oil and fresh lemon juice.

Ground beef chunk topped with fresh parsley and onion seasoned to the chef's liking. Grilled and served to a wrap pita pocket with lettuce, tomatoes onions and served with tahini sauce.

3 falafel patties tossed with tomatoes, cucumbers and onions topped with tahini sauce in a warm pita pocket.

Marinated boneless chicken breast served with lettuce, tomatoes, onions and our house sauce.

Choice of chicken or lamb, served with tomato, cucumber seasoned onion and topped with tahini sauce.

Ground boneless chicken breast grilled and topped with feta cheese with lettuce, tomato and onion with our house sauce on warm flatbread.

A 6 Ounces black Angus patty served with tomato, onion and lettuce topped with our house sauce and your choice of cheese on a warm flatbread.

Brisket of beef cooked to the chef's liking. Sliced thin and topped with sauerkraut, Swiss cheese and served on marble rye and reuben sauce on the side.

Cajun ground beef of salmon grilled to your liking. Topped with lettuce with lettuce. Tomato, onion, feta cheese and with our house sauce on warm flatbread.

Combo of lamb and beef cooked on a rotisserie. Served with tomato, onion, lettuce and topped with cucumber sauce.

Ground beef seasoned with scallions, parley, mint and curry, topped with lettuce, tomato, onion, feta cheese and served with our house sauce on a warm flatbread.

(12 Ounces) cooked to your choice and served with steamed rice, steamed potatoes or vegetable and Mediterranean basmati rice.

Grilled and served with your choice of side.

(6 Ounces) fresh caught and grilled to perfection and served with your choice of side.

Choice of lamb, beef tips, kofta, chicken or shrimp of the grill and served with rice.

(6 Ounces) fresh caught and grilled to perfection and served with your choice of side.

Shrimp, mussels and scallions with tomatoes and mushrooms in a cream sauce and angle hair pasta.

Off the grill and served with Mediterranean basmati rice.

Cooked with real butter topped with silvered almonds.

In exotic seasoning.