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  • Wine Bar Rocky River

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Wine Bar Rocky River

(440) 799-4300

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  • 1313 Linda Street, Rocky River, OH 44116
  • No cuisines specified

  • Grubhub.com
  • Wine Bar Rocky River

  • (440) 799-4300

    We make ordering easy.

  • Menu
  • Brunch
    • Italian Sausage Scramble $9.00

      Mild Italian sausage, shallots, garlic, red peppers, 4 cheese blend, home fries.

    • Vegetable Scramble $8.00

      Spinach, fennel, zucchini, butternut squash, mozzarella, home fries.

    • Wb Scramble $9.00

      Shallots, garlic, red pepper, salami, feta, home fries.

    • Steak & Eggs $16.00

      - 5 Ounces sirloin, egg any style, toast, hollandaise, home fries.

    • Prosciutto Benedict $12.00

      Toasted English muffin, prosciutto, poached eggs, hollandaise, home fries.

    • Brunch Burger $14.00

      Short rib and brisket blend, swiss, blistered tomatoes, fried shallots, sunny side up egg, horseradish cream, home fries.

    • Mortadella Monte Cristo $12.00

      Aged swiss, fig jam, pistachio butter, whole grain bread, home fries.

    • Chicken & Waffles $14.00

      Spicy fried chicken, Belgian waffle, chorizo gravy, orange honey drizzle.

    • Strawberry Waffle $12.00

      - Belgian Waffle, Strawberry Compote, Powdered Sugar

    • Wb Hash $11.00

      Chef's weekly inspiration.

    • Breakfast Flatbread $9.00

      Chorizo Sausage Gravy, Bacon, 4 Cheese Blend, Scram Belled Egg, Maple Syrup

    • Baby Greens $8.00

      Gorgonzola, Prosciutto, Candied Walnuts, Honey Garlic Vinaigrette

    • Roasted Root $9.00

      Roasted root vegetables, baby greens, basil, pesto dressing.

  • Appetizers
    • Calamari $12.00

      Roasted tomato and garlic, zucchini ribbons, butternut squash, lemon, herbs.

    • Curried Cauliflower & Potato $9.00

      Gluten-free, vegan, pan roasted with red chili, cilantro, tofu sesame sauce.

    • Wb Fries $7.00

      Vegetarian, herbed hand-cut fries, aged cheese, house cabernet ketchup.

    • Pan-Fried Tofu $11.00

      Gluten-free, red pepper harissa, pickeled onionand cucumber, scallion.

    • Winter Spinach Artichoke Dip $10.00

      Vegetarian, feta cheese, grilled pita, toasted bread.

    • Root Chips & Dips $9.00

      Vegetarian, grilled artisan bread, root chips, hummus and warm pimento cheese dip.

    • Salmon Sliders $12.00

      House blend of hot smoked and roasted fresh salmon, creme fraiche, pickled cucumbers.

    • Wild Mushroom Bruschetta $11.00

      Vegetarian, cabernet mushroom duxelle, goat cheese, oregano, wino syrup.

  • Cheese Boards (Brunch)
    A dynamic selection of cheese from around the world served with sweet and spicy pickles, marinated olives, fig jam, housemade crackers and bread.
    • Cheese Boards $15.00

  • Soups & Salads
    • Baby Greens $7.00

      Gluten-free, contains nuts, gorgonzola, prosciutto, candied walnuts, honey garlic vinaigrette;.

    • Arugula $8.00

      Gluten-free, vegetarian, pickled fenneland olives, grana padano, citrus olive oil;.

    • Spinach $7.00

      Gluten-free, vegetarian, shaved red onion, grape tomato, goat cheese, red wine vinaigrette.

    • Summer Citrus $7.00

      Baby greens, romaine, citrus vinaigrette, parmesan crisp.

    • Toasted Panzanella $8.00

      Sourdough bread, cucumber, tomato, red onion, parmesan, red wine vinaigrette.

    • Cous Cous $7.00

      Cous cous, cucumber, carrots, celery, arugula toasted pita.

    • Baby Burrata & Heirloom Tomato $12.00

      Gluten-free. Burrata cheese, heirloom tomato, basil, extra virgin olive oil, sea salt.

    • Watermelon Fetaour (Bowl) $8.00

      Gluten-free. Fresh watermelon, feta cheese, fresh mint, white balsamic vinaigrette.

    • Wb Winter Corn Chowder (Bowl) $6.00

  • Sides (Brunch)
    • Home Fries $2.00

    • Wheat Toast $2.00

    • Sausage $3.00

    • English Muffin $2.00

    • Eggs $3.00

    • Fruit Cup $3.00

    • Bacon $3.00

  • Inca Tea (Brunch)
    • Punchau Peach $2.50

      White Tea, Lush Spices, Sweet Herbs

    • Peruvian Spiced Berry $2.50

      Herbal-fruit tea blend with purple corn, berries and spice.

    • Pachamama Green Tea $2.50

      Green Tea, Purple Corn, Ginger

    • Machu Picchu Mango $2.50

      Mango, Sweet Herbs, Citrus

    • Cusco Chamomile $2.50

      Chamomile, Citrus, Hibiscus and Vanilla

    • Tawantin Black Tea $2.50

      Black tea and purple corn.

  • Beverages (Brunch)
    • San Pelligrino $4.00

    • Grapefruit Juice $2.50

    • Soft Drink $2.50

    • Coffee $2.50

    • Iced Tea $2.50

    • Orange Juice $2.50

    • Apple Juice $2.00

  • Sandwiches
    Served with housemade chips.
    • WB Burger $13.00

      Aged gruyere cheese, blistered tomato, fried shallots, horseradish aioli, egg bun.

    • Vegan BLT $13.00

      Vegan, smoked tempeh, tomato, arugula, pickled red onion, tofu sesame sauce, grilled naan.

    • Grilled Chicken Pita $12.00

      Sun-dried tomato pesto, shaved red onion, arugula, grilled pita.

    • Turkey Avocado $12.00

      Roasted garlic goat cheese, spinach, tomato, tortilla.

    • Spicy Shrimp Tacos $14.00

      Pickled jalapeno, avocado, cilantro crema, fresh cilantro.

  • Flat Bread Pizzas
    • 4 Cheese $10.00

      House four cheese blend, red sauce, fresh basil.

    • Cali Chicken $12.00

      Grilled chicken, bacon, avocado, red pepper, mozzarella, cilantro, chipotle ranch aioli.

    • Olive $11.00

      Vegetarian, house olive tapenade, caper, pickled onion, fresh mozzarella.

    • Bianca $12.00

      garlic oil, tomato, banana pepper rings, italian sausage, mozzarella, aged parmesan

    • Spinach Artichokehicken $12.00

      Braised spinach, artichoke hearts, cherry tomato, Parmesan.

    • Shroom $12.00

      Wild mushrooms, leeks, garlic oil, mozzarella, feta.

  • Entrees
    Available after 4:00pm.
    • Bone-In Strip Steak $30.00

      Gluten-free, port wine steak sauce, herb roasted redskins, herb salad.

    • Pork Chop $25.00

      Ohio chop, blue cheese beer mustard, spaetzle, pan braised spinach

    • Salmon $27.00

      Contains nuts, grilled salmon, creamy polenta, tomato basil pesto, charred lemon.

    • Braised Chicken Thighs $20.00

      red wine braised boneless chicken thighs, sundried tomato, caramelized onion, turnip puree, grana padano

    • Shrimp Tagliatelle $22.00

      house-made pasta, tomato, fennel, zucchini, tossed with lemon, basil, oregano

  • Dessert
    • Warm Chocolate Caramel Brownie $9.00

      warm brownie, salted caramel ice cream, chocolate sauce, caramel

    • Chef Inspired Creme Brulee (Gluten-Free) $7.00

      Ask Your Server For Today's Selection

  • Cheese Boards
    Selection of artisan cheeses, imported meats, house jams, pickled veggies, crackers.
    • Cheese Boards $15.00

  • Small Plates
    • Avocado & Brie Bruschetta $12.00

      Heirloom tomato and roasted garlic aioli.

    • Spicy Buffalo Cauliflower $10.00

      Chipotle ranch aioli.

    • Crispy Calamari $12.00

      Smoked paprika and lime crème fraiche.

    • Warm Olives $8.00

      Vegan. Citrus, fresh thyme, olive oil and grilled bread.

    • Braised Short Rib Sliders $12.00

      Beer braised short rib, caramelized onion, house pickle.

    • WB Mac & Cheese $10.00

      Four cheese sauce, campanelle pasta, bread crumb.

    • PEI Mussels $14.00

      Pan steamed with garlic, shallot, rosemary, bacon, lemon and butter, grilled bread.

    • WB Fries $7.00

      Fresh herbs, grana padano, fry sauce.

    • Spinach Goat Cheese Bake $12.00

      Grilled pita and baguettes.

    • Dips & Veggies $12.00

      Gluten-free. Zesty citrus garlic hummus, roasted beet yogurt dip, watermelon radish, baby veggies.

  • Big Plates
    • Braised Short Ribs $26.00

      Grilled Asparagus, Crispy Shallots, Jus.

    • Grilled Salmon $25.00

      Gluten-free. Banana curry, coconut bamboo rice, spring onion.

    • Linguine & Shrimp $22.00

      House-made pasta, english peas, grape tomato, oregano, lemon, roasted garlic butter sauce.

    • Ahi Tuna Poke $20.00

      Gluten-free, contains nuts. Ahi tuna, brown basmati rice, avocado, cucumber, watermelon radish, seaweed salad, toasted sesame seeds.

    • Jerk Chicken $20.00

      Gluten-free. Smoked and roasted airline chicken breast, pineapple rum glaze, cilantro arugula salad.

    • Sweet Chile Tofu $17.00

      Gluten-free. Stir fried tofu, baby bok choy, carrot, bamboo coconut rice, sweet chili glaze.

Menu for Wine Bar Rocky River provided by Allmenus.com

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