Kogen's Far East Fare

Classic steamed soybeans with sea salt

Tempura fried tofu served with tempura sauce

Fried calamari with a sweet thai chili sauce

Spring Rolls with shrimp, crab, spring mix rice noodles, served with peanut sauce

Pan-friend asian style dumplings stuffed with seafood and pork

Chef's choice

Zucchini, asparagus, mushorroms, onions, sweet potato and brocolli

Minced chicken, crunchy noodles and vegetables

Crispy vegetable spring rolls

Choose general tso's, orange sauce or spicy salt & pepper

Crispy wontons filled with crabstick and cream cheese

Slow cooked and finished off with thai chili or sweet BBQ sauce

An artful display of sashimi

Lettuce with shredded carrot and the perfect ginger dressing

Tempura tuna, tempura salmon, tempura crab, and tempura whitefish on a bed of micro greens topped with shredded tempura sweet potato. Served with sweet thai chili vinaigrette

Kani, maguro and scallions mixed with a spicy mayo sauce

Wakame with a sesame vinaigrette

Seared blackened tuna and cucmber served on a bed of micro greens topped with shredded tempura sweet potato. Served with your choice of dressing

Fried tofu, peanuts, tomatos, crispy noodles and avocado, with our popular ginger dressing

Traditional japanese soup with tofu and wakame

The Chinese classic combination

You can't go wrong with this classic oriental soup

Thai tom yum soup with shrimp, mushroom and sliced onions

Stir fry in a brown ginger-garlic sauce

String beans with hot peppers and onions.

Hot & spicy orange sauce

Veggies in garlic, ginger, light white sauce

Spicy yu shiang sauce

Assorted vegetables in a stir-fry sauce

Spicy hot veggies sauteed with a spicy sauce

White and green onions, on noodles

Curry, coconut, vegetables, and thai spices

Hot peppers and vegetables in Szechuan sauce

Vegetables tossed in a white garlic and ginger sauce

Served with sweet and sour sauce

Plain noodles. Add a protein for $1.00

Rice with peas and carrots. Add a protein for $1.00

Vanilla ice cream, fried and topped with raspberry sauce and whipped cream

Deep dark chocolate with chocolate mousse, and rich whipped cream, served with chocolate drizzle and seasonal fruit

Tempura style funnel with vanilla ice cream, with chocolate drizzle on top

Layers of vanilla bean cheesecake with whipped cream. Served with seasonal fruit

Crispy chicken, bell peppers, carrots and onions in a general tso's sauce

Crispy chicken, broccoli, and water chestnuts in a savory garlic sauce topped with sesame seeds

Grilled chicken topped with teriyaki sauce, served with vegetables

Chef's selection of 8 pieces of sushi and 1 california roll

Chef's selection of 6 pieces of sushi, 8 pieces of sashimi, and 1 traditional roll

Crispy chicken and scallions in a spicy orange sauce

Crispy chicken with pineapples, onions, carrots, red bell peppers, and green bell peppers. Served with a side of sweet and sour sauce

A combination of shrimp, scallops and chicken, sauteed with mixed vegetables

Chef's selection of 15 pieces of sashimi

Choice of flaming dragon or volcano roll, 1 tempura JB roll, 1 spicy tuna roll, 6 pieces of nigiri, and 4 pieces of sashimi

Contains eggs, peas and carrots

Udon noodles in a lightly seasoned broth with 2 pieces of shrimp tempura, egg, bok choy, seaweed and green

Rice noodle, egg, beansprout, cabbage, carrots, green onion, lime & crushed peanuts

Served with lime, bean sprouts, jalapenos, sriracha sauce, hoisin sauce, side of fish sauce, and thai holy basil on the side

Egg noodles, beansprout, cabbage, carrots, green & white onion

Egg, kim chee & beansprouts

Lo mein tossed in spicy kung pao sauce and peanuts