Artichoke hearts, hearts of palm, radish, grape tomato, spring mix, lemon feta vinaigrette.

Spring mix, roasted beets, carrots, red peppers, red onions, goat cheese, candied pecans, balsamic dressing.

Tomatoes, cucumbers, peppers, onions, pita chips, sumac, lemon and olive oil.

Parsley, tomato, cucumbers, onion, mint, cracked wheat, lemon and olive oil.

Spring mix, red onions, candied pecans, grape tomatoes, raspberry vinaigrette.

Tomatoes, lettuce, cucumber, onions, peppers, olives, feta.

Falafel patties, tomato, cucumber, radish, pickle, onion, tahini sauce.

Layered with crispy wontons, spicy Thaiand coconut basil.

Served with tahini and diced cucumber salad.

Sauteed with garlic, asti-spumanteand parsley.

Sauteed with tomatoes, garlic, white wine, fresh oreganoand feta.

Zaatar encrusted and served with spicy marinara.

Served with roasted red pepper cream sauce.

Tossed in garlic oil, tahini and fresh dill.

Covered in fig jam, mint yogurt, grapes and toasted pecans.

Greek kasseri cheese flamed tableside.

Mushroom stuffed with a broccoli pesto and topped with pepperjack cheese and tomato.

Yogurt with cucumbers, mintand drizzled with olive oil.

Stuffed with chick peas, tomatoes, rice, onionand lemon.

Green lentils and rice with caramelized onions and pickles.

Served warm with diced tomato.

Sauteed green beans with garlic and onions in a tomato sauce.

Raw. Mixed with cracked wheat and spices. Served with onion, cucumbers and radish.

Spicy chicken meatballs made with homemade seasoned bread crumbs and served atop our brioche buns.

Baked eggplant stuffed with ricotta and salami. Topped with marinara and our 3 cheese blend.

Marinated in balsamic, fresh herbsand garlic, grilled to perfection.

Raw. Mixed with cracked wheat and spices. Served with onion, cucumbers and radish.

Lamb, parsleyand onion baked in pita. Served with hummous.

Chorizo with white beans in a spicy tomato sauce.

Grilled lamb sliders with a caramelized onion cream cheese and fresh arugula on brioche.

Beef or chicken sauteed with lemon and garlic. Served with hummous.

Stuffed with ground beef, lamb and rice. Cooked with lemon juice and mint.

Cabbage stuffed with lamb and rice. Cooked with tomato, garlic and mint.

Roasted chicken baked in markouk bread with garlic sauce and pickles.

Tender beef tips, bell peppers, onions and mushrooms served over rice pilaf.

Served over rice pilaf.

Served over rice pilaf.

Char-broiled filet served with rice over a bed of peppers, onions and mushrooms.

New Zealand rack marinated and charbroiled. Served over rice pilaf.

Poco specialty served over rice pilaf with carrots, celery and tomato sauce.

Served over rice pilaf.

Layered eggplant, beef, bechamel, provoloneand 3 cheese blend.

Roasted tomato sauce, Chorizo sausage, Hot peppers, Onions and 3 cheese blend.

Homemade alfredo sauce, artichoke, fresh spinach, tomato, 3 cheese blend.

Garlic sauce, Tomato, Roasted peppers, Onions, Kalamata olives, Feta.

Spicy Italian sausage with ricotta cheese and roasted red peppers topped with fresh basil.

Goat cheese pesto, caramelized onion, Parmesan.

Feta cream, Sauteed shrimp, Tomato, Roasted peppers, Onions, Kalamata olives, Feta.

Fresh mozzarella, Tomato, Fresh basil, Olive oil.