• Ohio
  • Parma
  • Udupi Vegetarian Indian Restaurant

Udupi Vegetarian Indian Restaurant

(440) 345-5599
  • 5747 Chevrolet Blvd, Parma, OH 44130
  • Grubhub.com
  • Menu
  • Dosa
    • Sada Dosa $7.99

      Authentic south Indian style thin rice crepes. Served with sambar and chutney.

    • Masala Dosa $8.99

      Thin rice crepes filled with potatoes and onions. Served with sambar and chutney.

    • Sada Mysore Dosa $8.99

      Thin rice crepes with a layer of spicy chutney. Served with sambar and chutney.

    • Mysore Masala Dosa $9.99

      Thin rice crepes with a layer of hot chutney - filled with potatoes and onions. Served with sambar and chutney.

    • Podi Dosa $8.99

      Thin rice crepes with Malaga podi topping. Served with sambar and chutney.

    • Udupi Special Spring Dosa $9.99

      Thin rice crepes filled with vegetables, hot chutney, and potatoes. Served with sambar and chutney.

    • Onion Masala Dosa $9.99

      Thin rice crepes with onion topping and filled with potatoes and onions.

    • Butter Masala Dosa $9.99

      Thin rice crepes filled with potatoes and onions. Served with sambar and chutney.

    • Sada Rava Dosa $9.99

      Thin rice crepes made with cream of wheat. Served with sambar and chutney.

    • Rava Masala Dosa $9.99

      Cream of wheat and rice crepes with onion and chilies.

    • Special Rava Masala Dosa $10.99

      Cream of wheat and rice crepes, grilled with onions, and chilies. Filled with potatoes and onions. Served with sambar and chutney.

    • Paper Dosa $8.99

      Thin rice crepes rolled and crispy. Served with sambar and chutney.

    • Paper Masala Dosa $9.99

      Thin rice crepes filled with potatoes and onions. Served with sambar and chutney.

    • Coconut Rava Masala Dosa $9.99

      Thin rice crepes filled with coconut, potatoes, and onions. Served with sambar and chutney.

    • Cheese Masala Dosa $9.99

      Thin rice crepes stuffed with potatoes and onions. Served with sambar and chutney.

    • Paneer Dosa $9.99

      Thin rice crepes stuffed with homemade cheese. Served with sambar and chutney.

    • Andhra Spicy Dosa $9.99

      Served with sambar and chutney.

    • Chocolate Dosa $9.99

      Thin rice crepes layered with Nutella. Served with sambar and chutney.

    • Spinach Dosa $9.99

      Minced spinach paste layered on top of regular dosa.

  • Main Course
    • Avial Curry $9.99

      Garden fresh vegetables, coconut sauce, and spices. With rice and raita.

    • Chana Masala Curry $9.99

      Chickpeas in exotic spices. With rice and raita.

    • Aloo Gobi Curry $9.99

      Potato, cauliflower, and spices. With rice and raita.

    • Baigan Bartha Curry $9.99

      Slices of fresh eggplant baked on a low flame, mashed with tomatoes, onions, and cool red with Indian spices. With rice and raita.

    • Udupi Special Vegetable Curry $9.99

      Vegetables with herbs and spices. With rice and raita.

    • Udupi Special Vegetable Korma $9.99

      Garden fresh vegetables, cooked in spices, and coconut milk. With rice and raita.

    • Kadai Bhindi Curry $9.99

      Tender okra cooked in Indian herbs and spice. With rice and raita.

    • Palak Paneer $9.99

      Spinach and cheese cooked with tomatoes, onions, and Indian spices. With rice and raita.

    • Mutter Paneer $9.99

      Peas and cheese cooked with tomatoes, onions, and Indian spice. With rice and raita.

    • Malai Kofta $9.99

      Potato, cheese, and dry fruit balls cooked in a creamy sauce. With rice and raita.

    • Vegetable Makhani $9.99

      Mixed vegetables cooked in a tomato-based creamy sauce with spices. With rice and raita.

    • Dhal Thadka $9.99

      Yellow dhal sauteed with ginger, garlic, and fresh Indian spices. With rice and raita.

    • Jeera Aloo $9.99

      Diced potato with cumin and Indian spices. With rice and raita.

    • Chana Palak $9.99

      Chickpeas and spinach cooked with Indian spices. With rice and raita.

    • Kadai Paneer $9.99

      With rice and raita.

    • Paneer Makhani $9.99

      With rice and raita.

    • Paneer Bhurji $9.99

      Homemade cheese and peas cooked with Indian spices. With rice and raita.

    • Mushroom Karavali $9.99

      Mushrooms cooked with coconut and Indian spices. With rice and raita.

    • Dhal Makhani $9.99

      With rice and raita.

    • Tomato Daal $9.99

      Yellow dhal sauteed with tomato, and fresh Indian spices.

  • Appetizers
    • Udupi Idli $6.99

      Steamed rice and lentil patties. Three portion. Coconut Chutney, Tomato Chutney and Sambar included

    • Sambar Idli $7.99

      Steamed rice and lentil patties. Three portion. Dipped in sambar.

    • Chilli Idli $7.99

      Idle cubes sauteed with south Indian spices and red chili flakes.

    • Medhu Vada $7.99

      Fried lentil donuts.

    • Dahi Vada $8.99

      Fried lentil donuts dipped in yogurt.

    • Sambar Vada $8.99

      Fried lentil donuts dipped in sambar.

    • Rasam Vada $8.99

      Lentil donuts dipped in a ream.

    • Veg Kothu Paratha $8.99

      Sliced paratha fried with salon and Indian spices.

    • Potato Bonda $8.99

      Potato dumping with chickpeas flour.

    • Vegetable Samosa (3 pcs) $6.99

      Crispy and flaky crust stuffed with potatoes and peas.

    • Paneer Pakora $9.99

      Homemade cheese deep-fried in chick-peas batter.

    • Mixed Vegetable Pakora $8.99

      Thin rice crepes filled with coconut, potatoes, and onions.

    • Chilli Cut Pakora $7.99

      Chilies mixed with bean and fried with spices.

    • Assorted Bajee Platter $9.99

      A mix of chili, potato, onion, and other veggies mixed in the batter and fried.

    • Mysore Bonda $8.99

      Fried dumplings made with flour, yogurt, and spices.

    • Veg Manchuria $9.99

      Veg balls Manchuria.

    • Mushroom Manchuria $8.99

      Deep fried with spicy sauce.

  • Chaat Corner
    • Mumbai Pav-Bhaji $7.99

      Fresh vegetables cooked in special spices, blended with cheese and whole cashews. Served with pave (bun).

    • Bhel Puri $6.99

      Puffed rice crunchy pooris stuffed with tomatoes, onions, cilantro, sweet, and spicy chutney.

    • Pani Puri $6.99

      Crunchy pooris stuffed with potatoes and chickpeas and a light masala in a sweet and spicy sauce with herbed butter.

    • Dhai Puri $6.99

      Puris stuffed with potatoes, chickpeas and a light masala in a sweet and spicy sauce with herbed butter.

    • Papdi Chaat $6.99

      Wafers with potato and beans, topped with yogurt, sweet, and spicy sauce.

    • Samosa Chaat $6.99

      Samosa served with chickpeas and fresh-cut vegetable toppings.

  • Breads
    • Paratha $3.99

      Multi-layered whole wheat bread.

    • Aloo Paratha $4.99

      Multi-layered whole wheat bread with potatoes and spices.

    • Naan $2.99

    • Garlic Naan $3.99

  • House Specialties
    • Pesarat with Upma $9.99

      Whole moong batter and rice crepe. Topped with onions and chilies.

    • Chana Batura $9.99

      Large puffy bread served with chickpeas.

    • Poori Bhaji $9.99

      Fluffy whole wheat bread served with curried potatoes.

    • Vada Pav $5.99

      2 pieces.

    • Chana Poori $9.99

    • Special Upma $7.99

      Cream of wheat with garden-fresh vegetables, garnished with nuts.

  • Rice and Noodles Specialties
    • Mixed Vegetable Pulao $8.99

    • Bisi Bele Bath $8.99

      Spicy rice and lentil dish.

    • Curd Rice $7.99

      Tofu.

    • Coconut Rice $7.99

    • Tamarind Rice $7.99

    • Tomato Rice $7.99

    • Lemon Rice $7.99

    • Spinach Rice $7.99

    • Paneer Biryani $9.99

      Seasoned mixed rice.

    • Hyderabad Veg Dum Biryani $9.99

      Seasoned mixed rice.

    • Vijayawada Veg Dum Biryani $9.99

      Seasoned mixed rice.

    • Veg Fried Rice $8.99

      Stir fried.

    • Schezwan Fried Rice $9.99

      Stir fried.

    • Veg Hakka Noodles $9.99

      Indian-Chinese noodle dish.

  • Desserts
    • Rasmalai $3.99

      Homemade cottage cheese in special condensed milk flavored with rose water and garnished with pistachio nuts.

    • Gulab Jamoon $3.99

      2 pieces. Dry milk and cottage cheese balls fried in light syrup and rose water.

    • Madras Vermicelli Payasam $4.99

      Fine vermicelli cooked in milk and honey garnished with raisins and cashews.

    • Carrot Halwa $3.99

    • Double Ka Meetha $4.99

  • Vegan
    • Bhendi Masala $10.99

      Fresh okra cooked with onions bell peppers ginger tomatoes herbs and spices. Vegan Indian favorites.

    • Chana Masala $10.99

      Chickpeas cooked with tomatoes, onions, and spices. Vegan Indian favorites.

    • Gobi Manchuria $10.99

      Cauliflower sauteed with chili garlic, tomato, soy sauce, and garnished with green onions. Vegan Indian favorites.

    • Gutti Vankaya $10.99

      Whole baby eggplants cooked with a spiced mixture of sesame, peanut, and tamarind. Vegan Indian favorites.

    • Veg Jalfrez $10.99

      Mixed vegetable cooked with herbs and spices. Vegan Indian favorites.

    • Veg Manchuria $10.99

      Chopped mixed vegetable balls sauteed with chili garlic, tomato soy sauce, and garnished with green onions. Vegan Indian favorites.

    • Vegan Roti $3.99

      Wheat flour dough baked in tandoor oven. Vegan Indian favorites.

    • Onion Bajji $7.99

      Fresh onion circles stuffed with ground peanut and spiced batter fried. Vegan Indian favorites.

    • Mushroom Manchuria $9.99

      Chopped mushrooms sauteed with chili garlic, tomato, soy sauce, and garnished with green onions. Vegan Indian favorites.

    • Navaratan Kurma $11.99

      An Assortment of vegetables cooked in a mildly spiced creamy cashew sauce. Vegan Indian favorites.

    • Mirchi Bajji $7.99

      chilies stuffed with grounded peanut and spiced batter fried. Vegan Indian favorites.

    • Aloo Gobi $10.99

      Potatoes and cauliflower cooked in a mildly spiced sour masala. Vegan Indian favorites.

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