Baby spinach, crumbled blue cheese, bacon hard-boiled eggs, tomato, and red onion served with your choice of dressing.
Fresh ground meat, shredded cheese, lettuce, and tomato in a tortilla shell bowl with sour cream and salsa.
Topped with cheddar cheese and onions.
Ham, turkey, bacon, egg, cucumber, shredded cheese and tomato, served with your choice of dressing.
Crisp romaine with classic, Caesar dressing, and Parmesan cheese finished with seasoned croutons.
A premium cut ribeye steak.
Our famous specially seasoned prime rib lightly smoked to perfection.
Marinated and hand rubbed with our secret seasoning then smoked outback. Served with baked beans an coleslaw.
Chicken breast, 4 award-winning bones.
Baked with your choice of lemon pepper, garlic herb, or cajun seasoning.
Thick cut pork chops, grilled to perfection and finished with a honey bourbon glaze.
2 chicken breasts grilled with your choice of BBQ, blackened, teriyaki, or plain.
1 lb. of wings in your choice of BBQ, teriyaki, Cajun, dry rub, mild, hot, or torched.
Seasoned ground beef, nacho cheese sauce, diced tomatoes, black olives, and jalapenos served on top of fried corn tortilla chips.
Topped with bacon, cheddar, and jack cheese and served with sour cream.
Served with marinara sauce.
Served with Al's famous BBQ sauce.
Served with cheese sauce.
A combination of 4 award-winning ribs, Lone Tree wings, mozzarella sticks, and fries.
Our homemade blend served with tortilla chips and pita.
Lightly breaded and deep-fried to a golden brown.
Steamed to perfection and served with butter.
Prince Edward Island mussels sauteed with white wine, butter, and garlic.
Fresh broccoli, cheddar cheese, and bacon lightly breaded and fried.
Lightly breaded and fried, served with ranch dressing.
House cut fries topped with bbq pulled pork, Monterey jack cheddar cheese coleslaw, and scallions.
Batter dipped in Guinness and bass ale then fried to a golden brown.
Penne pasta tossed in our homemade Cajun Alfredo sauce topped with Angus reserve sirloin and shredded Parmesan.
Wild gulf shrimp sauteed with our homemade tomato bruschetta and topped with shredded Parmesan.
Jumbo ravioli filled with fresh veggies, sauteed with zucchini, yellow squash, and peppers. Served with your choice of Alfredo or marinara sauce.
Charbroiled burger cooked to your liking.
1/2 lb. burger with the works. Bacon, mozzarella, and cheddar cheese, grilled onions, mushrooms, hot peppers, and bbq sauce.
Topped with grilled onions and mushrooms.
1/2 bl. burger blackened and topped with crumbled blue cheese.
1/2 lb. burger blackened and topped with crumbled blue cheese.
1/2 lb. burger with bacon, pepper jack cheese, jalapenos, and salsa.
1/3 lb. Angus Reserve burger and grilled mushrooms and onions topped with Swiss cheese served on toasted rye bread.
Thinly sliced prime rib on an Italian sub roll served with a side of au jus.
A triple-decker with turkey, ham, bacon, American cheese, lettuce, tomato, and mayo on white or wheat bread.
Corned beef stacked high with Swiss cheese and sauerkraut on grilled rye bread, served with a side of Thousand Island dressing.
Turkey stacked high with Swiss cheese and coleslaw on grilled rye bread served with a side of Thousand Island.
Served on your choice of white or wheat bread.
Seasoned chicken breast topped with lettuce, tomato, and mayo.
Deep-fried to perfection and served on a hoagie bun.
Tuna salad topped with Swiss cheese on grilled rye bread.
1/4 lb. all-beef hot dog.
Monterey Jack cheese, lettuce, tomato, and red onion.
Breaded chicken tossed in a mild buffalo sauce mixed with shredded cheese, lettuce, and toamto, served with a side of blue cheese or ranch dressing.
Thinly sliced prime rib with mozzarella cheese and sauteed mushrooms and onions.
6 oz. of steak or chicken breast with romaine lettuce, Parmesan cheese, tomato, and Caesar dressing.
6 oz. of steak or chicken breast with romaine lettuce, Parmesan cheese, tomato, and Caesar dressing.
Sliced turkey, bacon, cheddar cheese lettuce, and tomato.
Mushrooms, onions, peppers, baby spinach, cucumber, olives, mozzarella cheese, and Northern Italian dressing.
With marinara and a meatball.
With French fries.