Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Wild Mango Restaurant & Bar
Wok simmered king crab legs, baby clams, mussels, shrimp, scallops and filet of fish in a spicy coconut curry broth, oyster mushroom, bean sprouts, baby bok choy and rice pasta.
Sauteed mushroom, asparagus and caramelized onion, sweet potato fries.
Spices rubbed beef tenderloin with sauteed mushroom and basil potato mousseline.
Grilled beef tenderloin with seared sea scallops, romano cheese battered shrimp, sauteed vegetables and sweet potato fries.
Heart of romaine and parmigiano-reggiano. With grilled lemongrass chicken breast.
Sliced teriyaki chicken with English cucumber, tomato and Asian baby leafs, candied cashew nuts and roasted chestnuts, fresh orange and crispy Asian noodles.
Baby spinach with strawberries and goat cheese, strawberry vinaigrette.
Grilled shrimp, chicken spring roll, field greens and rice noodles, spicy lime dressing.
Pepsi-cola battered, Asian cucumber salad and crispy soba noodles.
Baby arugula salad and lemon aioli.
Sweet chili sauce and cilantro oil, fried wonton tortilla.
Roasted tomato with basil and mozzarella.
Beef tenderloin with crispy potato, ice berg and lettuce.
Lemon-soy and wasabi, quail egg and white truffle oil, mango salsa.
Ginger-soy vinaigrette and English cucumber salad.
Tomato and shiitake mushroom pesto.
Grilled shrimp, oyster mushroom and rice noodle, spicy coconut curry broth.
Sauteed mushroom, asparagus and caramelized onion, sweet potato fries.
Stir-fried black tiger shrimp with ginger, garlic and spicy chili black bean sauce; sauteed vegetables and short grain rice.
Spices rubbed beef tenderloin with sauteed mushroom and basil potato mousseline.
Spicy Japanese eggplant and mashed sweet potato and roasted chestnut.
Wok simmered king crab legs, baby clams, mussels, shrimp, scallops and filet of fish in a spicy coconut curry broth, oyster mushroom, bean sprouts, baby bok choy and rice pasta.
Grilled beef tenderloin with seared sea scallops, romano cheese battered shrimp, sauteed vegetables and sweet potato fries.
Seared tuna (rare) with seared sea scallops in a ginger-tomato broth, mango-tomato risotto.
Hawaiian citrus BBQ sauce, steamed broccoli and short grain rice.
Steamed broccoli and short grain rice.
Romano cheese battered black tiger shrimp with spicy mayo, sauteed baby spinach and sweet potato fries.
Menu for Wild Mango Restaurant & Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.