Artichoke hearts, chopped spinach, cream cheese, cheddar cheese and pita chips.
Grilled portabella mushroom, crab cake and tomato basil cream sauce.
Gluten-free. Dozen cold shrimp, bed of lettuce and creamy horseradish sauce.
Sausage stuffed hot Hungarian, peppers, homemade red sauce and mozzarella cheese.
Gluten-free. Escarole, garlic and oil.
Tiger shrimp, blackened tuna bites, Cajun remoulade, filet tips, homemade crab dip and toasted banquette.
Gluten-free. Marinated hot and sweet peppers, extra virgin olive oil, garlic and herbs crostini bread.
Gluten-free. Very spicy. Blackened yellowfin tuna and Cajun remoulade sauce.
Gluten-free. Lightly seared ahi tuna, wasabi wakame salad and soy sauce.
Gluten-free. 1 lb. bairdi crab legs, old bay seasoning and hot drawn butter.
Honey glazed Brie, pecans and pita.
Char-Grilled chicken breast, tavern salad and french fries.
Field greens, sugared walnuts, dried cranberries, cinnamon, croutons, blue cheese crumbles and raspberry vinaigrette.
Gluten-Free. Char-grilled wild caught salmon, field greens, tomato, red onion, black olives, feta cheese and citrus vinaigrette.
Fresh field greens, tomato, cucumbers, red onion, black olives, shredded mozzarella and croutons.
Char-grilled yellow fin tuna, fresh field greens, tomato, cucumbers, red onion, black olives, mozzarella cheese, croutons and homemade Cajun dressing.
Char-grilled sirloin, tavern salad and french fries.
Tomato, bacon, sugared walnuts, red onion, black olives, blue cheese dressing and balsamic drizzle.
Crisp romaine, Asiago cheese, hard boiled egg, black olives, croutons and caesar dressing.
Char-grilled blackened ahi tuna, fresh field greens, tomato, cucumbers, red onion, black olives, mozzarella cheese, croutons and homemade Cajun dressing.
Iceberg lettuce, tomato, cucumber, red onion and mozzarella cheese.
12 Ounces lightly breaded haddock, lettuce tomato, tartar sauce and french fries.
Char-grilled chicken breast, homemade buffalo sauce, lettuce, tomato, blue cheese dressing and french fries.
8 Ounces char-grilled burger, American cheese, fresh fries, coleslaw, Thousand island dressing and (this unique burger is only prepared with all ingredients on it).
Sliced corned beef, sauerkraut, rye pumpernickel swirl bread, swiss cheese, 1000 Island dressing and french fries.
Slow smoked pork shoulder, coleslaw and sweet potato wedges.
8 Ounces fresh char-grilled burger, red wine fig compote, Brie cheese, red wine reduction, sweet potato and wedges.
Fire-roasted tomato sauce, fresh mozzarella, olive oil and garlic.
Montreal seasoned chicken breast, bacon, spinach, Asiago cream sauce, Asiago garnish and spaghetti.
Penne pasta, mushrooms sausage, homemade red sauce and mozzarella.
Sauteed chicken, spinach, onion, tomato, scampi butter wine sauce, Asiago cheese and choice of side.
Homemade red sauce, hand-rolled, meatballs and spaghetti.
Gluten-free. PEI mussels, olive oil, butter, garlic, green onion, white wine.
Gluten-free. Dozen fresh clams and hot drawn butter.
Gluten-free. Shrimp, old bay seasoning, cocktail sauce and lemon.
Gluten-free. Shrimp, olive oil, butter and garlic dry vermouth.
Gluten-free. PEI. Mussels, olive oil, butter, garlic, white wine and marinara sauce.
Gluten-free. Dozen fresh clams, olive oil, butter, garlic, green onion and white wine.
Shrimp, olive oil, butter, garlic spicy seasoning, beer and french banquette.
Hand-cut deep-fried fries.
8 large deep-fried onion rings cajun sauce.
6 fresh jumbo wings and homemade buffalo sauce.
Potato skins, char-grilled chicken, cheddar cheese, diced tomatoes, black olives and sour cream.
Homemade red sauce.
Deep-fried sweet potato wedges.
Gluten-free. 12 Ounces char-grilled chef's choice, black Angus strip, Dijon bourbon, glaze and choice of side.
Gluten-free. 10 Ounces char-grilled prime bone-in pork chop, apple-jack beurre blanc, amaretto pecan garnish, choice of side and tossed salad.
Gluten-free. 12 Ounces char-grilled chef's choice, black Angus strip, hot pepper, boursin cheese and choice of side.
Gluten-free. Char-grilled filet, balsamic reduction, melted blue cheese, crumbles and choice of side.
In-house marinated flank, mushroom, onion, peas, sticky rice and spicy aioli drizzle.
Gluten-free. Sea scallops, light wine butter sauce and choice of side.
Gluten-free. Grilled medium. Char-grilled wild caught salmon, dill compound butter and choice of side.
Southwest seasoned sauteed, shrimp, fire roasted corn and black, bean salsa, rice, lime cilantro sour cream and spicy aioli.
Gluten-free. 16 Ounces king crab leg, hot drawn, butter and choice of side.
Gluten-free. Grilled medium. Char-grilled wild caught salmon, orange glaze and rice.
Gluten-free. 2 16 Ounces king crab legs, hot drawn butter and choice of side.
Deep-fried panko encrusted haddock and choice of side (broiled available).
Seared ahi tuna, spicy craband shrimp topping, sticky rice, ponzu sauce and spicy mayo.
Homemade lump crab cakes, remoulade sauce and choice of side.
Gluten-free. Seared scallops, roasted sweet, potato puree, sweet and spicy nuts and choice of side.
Cheese tortellini, shrimp, herb grilled chicken, seafood and chicken broth, spinach and onion.