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Basket of bite sized pretzels served with beer cheese dip.
Tot basket topped with cheese sauce and bacon.
Banana peppers are filled with spicy Italian sausage and covered in mozzarella cheese and marinara sauce.
Our secret recipe combines spinach, artichoke hearts, diced onions, garlic, parmesan cheese and spices in a bubbling crock of goodness.
These micro-protein nuggets are flash-fried and tossed in your choice of wing sauce. Served with bleu cheese or ranch for dipping.
We take dill pickles, slice and dip 'em and serve them with tailgate sauce.
Filled with a blend of chicken, cheese and pico de gallo. Garnished with shredded lettuce, sour cream and salsa.
All the flavor of the chicken wing without the messy fingers.
Our homemade tater tots are made with shredded potatoes, cheese and spices then hand rolled and fried. Enjoy them with a serving of spicy ketchup.
Sweet, crispy, butterfly shrimp are golden fried and served with an orange marmalade dipping sauce.
Served with pita triangles and carrots.
We've loaded up tortilla chips with your choice of chicken or spicy ground beef, nacho cheese, lettuce, tomatoes, black olives and a touch of our spicy Southwestern cream for a td's house favorite.
Flash-fried shrimp are tossed in our spicy sauce with cherry peppers and pepperoncinis.
This quesadilla is filled with our homemade buffalo chicken dip, cheese and crushed tortilla chips. Rich and delicious.
Our fresh potato chips are served with homemade French onion dip.
Our oversized planks of fried cheese are made to order and served with a side of marinara.
Our fresh tenders are hand breaded in special seasonings and tossed in your choice of wing sauces.
Our own special recipe and a tailgate favorite. Try it topped with cheese and onions.
Sliced BBQ chicken served over romaine lettuce with fire roasted corn, tomato, cilantro, sliced avocado and fried onion straws.
Iceberg mix is topped with rows of diced oven-roasted turkey, diced ham, tomatoes, black olives, cheese and hard boiled eggs. Served with your choice of dressing.
Iceberg wedge, diced tomatoes, red onion and bleu cheese crumbles.
Fresh romaine lettuce is tossed with our classic Caesar dressing, parmesan cheese, oversized croutons and topped with a Cajun-seasoned chicken breast.
Iceberg mix is topped with rows of seasoned chicken, black beans, fire-roasted corn, tomatoes, red peppers, shredded cheese and fresh pico de gallo. Served with chipotle ranch dressing.
Oriental chicken cobb romaine lettuce is topped with fried chicken tenders, mandarin oranges, cucumbers, carrots, almonds and crunchy noodles.
Sliced BBQ steak served over romaine lettuce with fire roasted corn, tomato, cilantro, sliced avocado and fried onion straws.
Iceberg mix, diced tomatoes, shredded cheese, croutons, red onion rings.
Spinach leaves are topped with diced chicken, black olives, tomato, feta cheese, cucumbers and red onion rings.
Iceberg mix with your choice of fried or grilled chicken tenders, carrots, celery, tomatoes, bleu cheese crumbles and croutons.
Diced grilled chicken, grilled onions, grilled peppers and provolone served on a toasted hoagie rol.
Fried chicken breast topped with bacon slices, Swiss cheese, lettuce, tomato, onion and our kickin' chicken sauce on a toasted brioche bun.
Grilled chicken topped with sautéed spinach, black olives and feta, tomato and onion.
Grilled chicken breast topped with BBQ sauce, ham, cheddar, grilled onions, lettuce, tomato and onion.
Fried chicken breast is tossed in your choice of wing sauce with lettuce, tomato and onion and served with a side of ranch or bleu cheese dressing.
Cajun spiced grilled chicken breast topped with pepperjack cheese, romaine, tomato and remoulade sauce.
Half a pound of hand breaded shrimp are dusted with Cajun spices and served on a toasted hoagie roll with homemade remoulade sauce, diced tomatoes and romaine lettuce.
Our fresh catch fish rolled in seasoned cornflakes and flash fried. Served on a toasted bun with lemon and a side of tartar sauce.
Large fish fillet is dusted with Cajun spices, grilled and served on a toasted hoagie roll with homemade remoulade sauce, diced tomatoes and romaine lettuce.
Our thick Texas toast is loaded with sliced turkey, bacon, cheddar and provolone cheese, lettuce and tomatoes. Served with a side of honey mustard.
A delicious combination of ham, turkey, Swiss and American cheeses on wheatberry bread. Lightly battered, fried to a golden brown and dusted with powdered sugar. Served with a side of raspberry preserves.
Our flat iron steak is dusted with Cajun seasonings, sliced and topped with bleu cheese crumbles, provolone cheese, sautéed mushrooms and onions.
Three slices of Texas toast piled high with American, cheddar and provolone cheese grilled to perfection.
Your choice of corned beef or turkey topped with sauerkraut, Swiss cheese and Thousand island dressing on thick slices of toasted marbled rye bread.
Season ground beef patty topped with sautéed onions and Swiss cheese served on toasted marbled rye.
Quarter pound hot dog is grilled and served with French fries.
Shaved steak is piled high on a toasted hoagie roll, smothered with Swiss cheese and served with a side of peppercorn au jus for dipping.
Our traditional patty is topped with a sausage filled grilled pepper, marinara and mozzarella cheese.
Sautéed mushrooms and Swiss cheese are served on top of our traditional patty with lettuce, tomato, onion and pickle.
Sautéed onions and cheddar cheese are served on top of our traditional patty with lettuce, tomato, onion and pickle.
Our traditional patty is topped with BBQ sauce, bacon, pepperjack cheese and fried onion straws with lettuce, tomato, onion and pickle.
Our Cajun patty is topped with bacon, pepperjack cheese, remoulade sauce, lettuce, tomato, onion and pickle.
Our hand crafted turkey burger is topped with roasted red peppers, provolone cheese and marinara and served on a brioche bun.
Seasoned veggie patty with black olives, feta, lettuce, tomato and red onion on a toasted brioche bun.
Cajun patty is topped with jalapeños, banana peppers, pepperjack, cheese, bacon and spicy BBQ with lettuce, tomato, onion and pickle.
The classic. Cooked to your desired temperature with lettuce, tomato, onion and pickle.
Veggie patty is topped with pepperjack, sliced avocado and pico de gallo served on a toasted brioche bun.
Traditional patty is topped with two slices of bacon, cheddar cheese and BBQ sauce with lettuce, tomato, onion and pickle.
Three soft flour tortillas filled with grilled shrimp, shredded cabbage, firecracker sauce, cheese and topped with pico de gallo.
Three flour tortillas filled with chunks of jalapeño battered fried avocado, shredded cabbage, chipotle sour cream, cheese and pico de gallo.
Our signature item: three soft tortillas filled with grilled fish, shredded cabbage, chipotle cream sauce, monterey jack cheese and pico de gallo. Fresh lime slices finish off this favorite.
Spicy chorizo sausage, nacho cheese sauce and pico de gallo.
This cheesy delight mixes medium wing sauce with a creamy cheddar cheese blend, onions and grilled chicken. Served with a breadstick.
Creamy shells are mixed in a white cheddar cheese sauce, served in a bread bowl topped with melted cheese and toasted breadcrumbs.
Inspired by our love of the sea, we've combined shrimp, crab and seafood with fire roasted corn, red onion, peppers and old bay seasoning for this yummy creation. Served with a breadstick.
Grilled chicken and broccoli are tossed in a creamy, spinach, cheddar sauce. Served with a breadstick.
Shells mixed with fat tire beer cheese and topped with crushed potato chips.
Mushrooms, onions, spinach are tossed in our florentine sauce.
Style rice bowl: seasoned ground beef, nacho cheese, black olives, green onions, diced tomatoes, salsa and tortilla chips.
Sliced steak, grilled onions and peppers, shredded cheddar, pico de gallo and sour cream.
Southwestern grilled chicken, black beans, fire roasted corn, jalapenos, pico de gallo and a chipotle cream drizzle.
Half a pound of shrimp and oriental veggie blend are tossed in our sweet Thai chili sauce.
Grilled chicken, shrimp and oriental veggie blend are tossed in our spicy firecracker sauce.
Oriental rice bowl grilled chicken and oriental veggie blend are tossed in teriyaki sauce.
Chipotle cheddar mashed potatoes are topped with Southwestern seasoned chicken, grilled peppers, onions, fire roasted corn and pico de gallo.
Bleu cheese crumbles to our potatoes then top them with our tenders tossed in wing sauce. A bit of green onions finish off this dish.
Chipotle cheddar mashed potatoes are topped with half a pound of Southwestern seasoned shrimp, grilled peppers, onions, fire roasted corn and pico de gallo.
Our version of "shrimp and grits"! Half a pound of Cajun seasoned shrimp are sautéed in Cajun butter with diced tomatoes, green onions and garlic then poured over a helping of cheesy mashed potatoes.
Chipotle cheddar mashed potatoes are topped with Southwestern seasoned 6 oz. sliced flat iron, grilled peppers, onions, fire roasted corn and pico de gallo.
These potatoes are loaded with cheese, bacon and green onions then topped with a 6 oz. flat iron, sautéed mushrooms and onion straws.
Citrus marinade enhances the sweetness of this firm fish. Topped with fresh pico de gallo and lime served with your choice of side and a salad.
Our mild white fish is served over a bed of td's rice with a side salad.
Half a pound of shrimp sautéed in homemade garlic butter. Served with a choice of side and salad.
6 oz. salmon fillet is dusted with Cajun spice and served with rice, seasonal veggies and comes with a salad.
6 oz. salmon fillet is brushed with sweet teriyaki sauce, served with rice, our oriental veggie blend and comes with a salad.
A dozen sweet coconut shrimp served with orange marmalade dipping sauce and your choice of two sides.
This firm white fish has a slightly sweet flavor which balances nicely with a dusting of Cajun and is served with your choice of side and a salad.
Three skewers of grilled shrimp are served over a bed of rice and seasonal veggies. Choose from blackened, BBQ or cilantro lime.
9 oz. rich flavored steak made just how you like it. Served with your choice of side.
Our oversized tenders grilled then brushed with your choice of sauce. Served with rice and seasonal veggies.
Blackened chicken breast is sliced and tossed with penne and a spicy cream sauce. Served with a side salad.
Two Southwestern seasoned breasts topped with grilled peppers and onions, jack cheese and pico de gallo served with rice and seasonal veggies.
Over a half pound of hand breaded chicken tenders served with your choice of two sides and our kickin' chicken dipping sauce.
Two seasoned and grilled chicken breasts served with seasonal veggies and rice.
Double chocolate brownie topped with our homemade peanut butter cream, whipped topping and finished with crushed pretzels and sea salt. Made in house.
Our handcrafted root beer is served up in a glass loaded with vanilla ice cream.
You've never had bread pudding like this! This family recipe is made daily in our own kitchen and is rich and incredibly delicious with a drizzle of raspberry sauce and whipped cream.
Features a chocolate chip cookie topped with taggarts creamy vanilla ice cream, caramel and chocolate drizzle, whipped cream and a cherry.
Menu for TD's Tailgate Grill provided by Allmenus.com
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