Lightly dusted crispy calamari served with your choice of classic marinara or spicy sweet chili sauce.

Crispy potato skins loaded with smoked pulled pork, melted cheese, bacon and green onions.

Crispy nachos with our tortilla sauce, jalapenos, cheese and pico de gallo.

Dip our crispy flatbread pieces into this cheesy artichoke combo.

Crispy skin on French fries topped with bacon, melted cheese and green onions.

Sweet tail meat lightly dusted in Cajun breading.

Made with our almost famous beer batter they are sooo good they're bad.

A delicious split cold water lobster tail steamed and served with melted butter.

Mussels sauteed in garlic and butter.

Middle necks steamed in there own juices and served with butter.

Tasty shrimp with our house cocktail sauce.

A 1-2 lb. of shrimp boiled with old bay seasoning.

New England style.

Choose regular, Cajun or teriyaki grilled chicken breast, garden salad and topped with cheese.

Fresh grilled salmon on top of our garden salad and crispy tortilla strips.

A personal size version of our garden salad.

Fresh romaine lettuce with veggies.

Grilled shrimp on top of our garden salad and crispy tortilla strips.

Our almost world famous fish sandwich made with our almost famous beer batter recipe.

Flakey white cod grilled, lightly seasoned, with lettuce and tom.

Our handmade lump crab cake grilled and served on a bun with lettuce and tarter or cocktail sauce.

A lightly seasoned skinless-boneless chicken breast choose plain, teriyaki glaze or Barbeque served with lettuce and tomato.

Crispy chicken tenders with bacon, lettuce and tomato.

Our version of this miami-tampa classic. Made with our smoked pork, Swiss cheese, pickles and mustard on grilled flatbread.

A old fashioned creamy chicken classic.

Our pork is marinated and hickory smoked for 12 hours on our smoker and served with our house Barbeque sauce.

Our pulled pork loaded with bacon and cheddar cheese, topped with fries and slaw on grilled flatbread and house Barbeque sauce.

A flatbread grilled cheese with provolone, cheddar, Swiss and pepper cheese then layered with applewood smoked bacon, tomatoes, red onion, jalapenos and topped with French fries.

Our beer battered fish with bacon and Swiss cheese and lettuce. We have no idea how this creation evolved 30 years ago but the flavors flow together like a river.

Try it with our onion ring sauce. Crispy fried oyster with lettuce and tom.

Try it with our onion ring sauce crispy fried crawfish with lettuce and tom.

A pile of bacon with lettuce and tomatoes.

Shaved steak grilled with onion and mushrooms and topped with provolone cheese.

Melted cheese, spices and chicken breast in a flour tortilla.

Crab cakes made in house with lump crab and grilled.

Two split cold water lobster tails grilled and served with melted butter.

A char grilled chicken breast smothered in mushrooms and bacon and topped with melted provolone cheese.

With our homemade "coney" sauce not just chili.

Grilled with lettuce, tomato, red onion. try it with jalapenos and our pico de gallo

This is not your average ground beef. We use a specialized custom blend that incorporates the best multi-cuts of beef to give you 1 of the finest burgers you have ever had.

Choose spicy ground beef, grilled or crispy chicken breast or pulled pork.

Choose grilled or beer batter cod.

Prime cut cod grilled with your choice of Cajun, butter and garlic or blackened seasoning. Included 1 side dish and choice of salad or slaw.

We take premium cod fillets and dip it in our famous beer batter and fry it till its crispy.

Butterfly breaded shrimp.

Lightly breaded chicken tenders.

Full flavored oysters with Southern breading.

A generous amount of crispy fried clam strips.

Lightly hand breaded with or Southern breading.

A half pound of crispy breaded shrimp.

The famous yellow perch from the great lakes served with French fries and slaw.

Cajun breaded''crawfish tails'' with dipping sauce.

3 skewers of jumbo shrimp.

A great source of protein, also delicious.

8 of our jumbo butterfly shrimp with dipping sauce.

Lightly breaded with Southern breading.

Chef's choice of 3 combined grilled fish and-or seafood.