• Ohio
  • New Richmond
  • Front Street Cafe

Front Street Cafe

(513) 553-4800
  • 120 Front St, New Richmond, OH 45157
  • Website
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  • $$$$$
(513) 553-4800
  • Sunday Brunch
  • Shareables
  • Soups and Salads
  • Desserts Menu
  • Dinner Menu
  • Lunch Menu
  • Wine + Spirits
  • Child's Menu
  • Main
    • Breakfast Panini* $10

      Scrambled eggs, ham, cheddar and caramelized onion. Served on Panini grilled whole wheat bread and served with hash brown potatoes

    • Traditional Egg Platter* $11

      2 eggs prepared your way served with your choice of bacon or sausage, hash brown potatoes and toast

    • Bacon Onion Mushroom and Swiss Omelet* $10

      Served with hash brown potatoes and toast

    • Breakfast Burrito $11

      Blackened steak, farm fresh eggs, roasted red peppers, red onion and Monterey jack cheese wrapped in a grilled flour tortilla. Served with a side of salsa and hash brown potatoes

    • Chef's Special Steak and Eggs* $15

      6oz sirloin grilled to your liking, 2 eggs topped with Hollandaise sauce. Served with hash brown potatoes and toast

    • Western Omelet* $10

      Ham, onion, bell peppers, mushroom and cheddar cheese. Served with hash brown potatoes and toast

    • River City Benedict* $12

      two poached eggs over an english muffin, ham, drizzled Hollandaise sauce. Served with hash brown potatoes

    • Vegetarian Omelet $9

      Onion, bell pepper, mushroom, spinach, Roma tomato, and cheddar cheese. Served with hash browns and toast

    • Oven Baked Crème Brûlée French Toast $10

      Thick sliced bread dipped in house-made crème brûlée with a hint of orange liquor and caramel syrup. Served with your choice of bacon or sausage

    • Ultimate Biscuits and Gravy $7

      Two southern style biscuits, scrambled eggs, cheddar cheese smothered with in sausage gravy

  • A La Carte
    • Bowl of Fruit $5

    • Applewood Bacon $3

    • Pork Sausage Links $3

    • Two Biscuits and Sausage Gravy $7

    • English Muffin $2

    • Choice of Toast $1

  • Breakfast Drink Specialties
    Titos, bacon, pickle, spices garnished with green olives and Citrus
    • Sunrise Mimosa $6

    • Mimosa Flights $15

    • Front Street Bloody Mary $7

    • Ultimate Bloody Mary $10

  • Main
    • Asian Lettuce Wraps $12

      Ground Chicken, touch of ginger and garlic, water chestnuts, diced onion, mixed with sweet Thai soy sauce. Served with crisp Romaine lettuce leaves

    • Hummus Dip $10

      Roasted sweet red pepper hummus. Served with warm from the oven herb garlic pita chips

    • Bacon Wrapped Shrimp $12

      4 jumbo shrimp wrapped with Applewood bacon and grilled to perfection. Glazed in a tangy chipotle barbecue sauce. Served Wed-Sat only

    • Spinach Artichoke Dip $11

      Spinach and artichokes in a creamy garlic and parmesan sauce. Served with toasted herb garlic pita chips

    • Café Quesadilla $12

      Roasted red peppers, red onion and melted Monterey jack cheese inside a grilled flour tortilla. Served with salsa and sour cream

  • Flatbread
    • Buffalo Chicken Flatbread $12

      Buffalo sauce topped with roasted chicken breast, red onions, spinach leaves and Monterey Jack cheese

    • Vegetarian Flatbread $11

      Roasted red pepper hummus, avocado slices, red onion, Roma tomato, spinach and fresh mozzarella cheese

    • Chicken Bacon Ranch Flatbread $12

      Grilled chicken breast with our house ranch dressing, Roma tomato, Applewood bacon, and Monterey Jack cheese

  • Main
    • House Garden Salad $8

      Crisp garden greens, Roma tomato, English cucumber, carrots, garlic herb croutons and shaved parmesan

    • Steamboat Captains Salad $10

      Crisp garden greens, tomato, cucumber, Swiss and cheddar cheese, garlic herb croutons, and sliced ham or turkey

    • Steak and Spinach Salad $16

      Grilled sirloin steak served on a bed of spinach with red onions, cucumber, Roma tomato, feta cheese, and houe-made honey balsamic dressing

    • Caesar Salad $9

      Chopped Romaine, shaved parmesan, garlic herb croutons and peppery caesar dressing

    • Spinach and Cranberry Salad $9

      Baby spinach topped with dried cranberries, toasted almonds and Feta cheese. Served with Honey Balsamic dressing

    • Spinach Chicken Salad $11

      Baby spinach topped with a scoop of chicken salad. Made with oven roasted chicken breast, a touch of Dijon, dried cranberries and almond pieces. Served with crackers and a side of Honey Balsamic dressing

    • Soup of the Day

      Ask your server about our soup of the day!

  • Choose 2 Lunch Special
    $11. 1/2 sandwich, soup or salad Served Tuesday-Saturday (Lunch Only)
    • Sandwich Options

      Chicken salad, Reuben, BLT, Turkey Avocado, Ham and Swiss

    • Salad Options

      Caesar, mixed green garden, spinach cranberry salad

  • Salad Enhancements
    • Grilled or Blackened Chicken $5

    • Pan Seared or Blackened Shrimp $7

    • Pan Seared or Blackened Salmon $8

  • Dessert
    • Vanilla Crème Brûlée $7

      Our Chef's house-made French custard with Tahitian vanilla beans and a crunchy caramelized sugar top

    • Bourbon Apple Pie $7

      Chef's twist on an American classic. A crumb topped apple pie infused with Jim Beam bourbon and spices

    • Vanilla Cheesecake $6.5

      New York style cheesecake offered with a rich chocolate or raspberry sauce

    • Opera Cream Cake $8

      Our Chef's house-made double chocolate cake filled with rich vanilla opera cream, covered in dark chocolate and white chocolate rosettes

    • Carrot Cake $8

      Our Chef's house-made carrot cake includes carrots, spices, pure vanilla, covered with real cream-cheese frosting and fresh walnuts

    • Seasonal Deliciousness $7

      Your server will advise you of this!

  • Chef Prepared Dinner Entrees
    Dinner served Wednesdays + Thursday 4pm-9pm. Friday + Saturday 4pm-9.30pm
    • Asian Salmon* $22

      Pan seared salmon served over roasted red pepper risotto with a sweet and spicy chili glaze. Served with asparagus

    • Pasta Primavera $17

      Sauteed spinach, red onion, red peppers, mushrooms, served over penne pasta in a white wine sauce, garnished with parmesan cheese. Served with a side salad

    • Nightly Steak Offering*

      Your server will advice you of this special. Served with garlic chive potatoes and vegetable of the day

    • Pasta Lafayette $20

      Andouille sausage, plump shrimp, sautéed red peppers, onions in a spicy cajun cream sauce with penne pasta. Served with a side salad

    • Nightly Seafood Offering*

      Your server will advise you of this special. Offered Friday and Saturday only

    • Front Street Meatloaf $17

      A home-style classic, all beef no filler with onions, herbs, spices. Served with garlic chive mashed potatoes and vegetable of the day

  • Steak Toppings
    • Sautéed Mushroom $4

    • Caramelized Onions $3

    • Blue Cheese Crumbles $4

    • Blackened Shrimp In a Cajun Cream Sauce $9

  • Café Dinner Panini Grilled Sandwiches
    Deli style sandwiches pressed on our panini grill. Served with coleslaw, crisp kettle chips and a dill pickle spear
    • River City Reuben $14

      Our signature sandwich of thinly sliced corned beef, sauerkraut, 1, 000 Island dressing and Swiss cheese on stone-ground rye bread

    • Hawaiian Chicken $12

      Oven roasted chicken breast, baked ham, sliced pineapple, Swiss cheese and teriyaki glaze

    • Cheese Steak $14

      Grilled steak, caramelized onions, banana peppers and cheddar cheese on toasted ciabatta

    • Front Street Vegan Wrap $11

      Roasted red pepper hummus, spinach, Roma tomato, cucumber and red onion

  • Sides
    • Vegetable of the Day $4

    • Asparagus $6

    • Garlic Chive Mash Potatoes $4

    • Roasted Red Pepper Risotto $4

    • House-Made Coleslaw $3

    • Applesauce $2

    • Kettle Chip Basket $4

    • Dinner Bread $2

  • Soups and Salads
    Additional dressing options include: Italian, ranch, bleu cheese, honey balsamic and 1,000 Island. Offered during lunch and dinner service
    • House Garden Salad $8

      Crisp garden greens, Roma tomato, English cucumber, red onion, garlic herb croutons and shaved parmesan

    • Steamboat Captains Salad $10

      Crisp garden greens, tomato, cucumber, Swiss and cheddar cheese, red onion, garlic herb croutons, and sliced ham or turkey

    • Steak and Spinach Salad $16

      Grilled sirloin steak served on a bed of spinach with red onions, cucumber, Roma tomato, feta cheese, and houe-made honey balsamic dressing

    • Caesar Salad $9

      Chopped Romaine, shaved parmesan, garlic herb croutons and peppery caesar dressing

    • Spinach and Cranberry Salad $9

      Baby spinach topped with dried cranberries, toasted almonds and feta cheese. Served with Honey Balsamic dressing

    • Spinach Chicken Salad $11

      Baby spinach topped with a scoop of chicken salad. Made with oven roasted chicken breast, a touch of Dijon, dried cranberries and almond pieces. Served with crackers and a side of Honey Balsamic dressing

  • Soup of the Day
    • Soup of the Day

      Ask your server about our soup of the day!

  • Salad Enhancements
    • Grilled or Blackened Chicken $5

    • Pan Seared or Blackened Shrimp $7

    • Pan Seared or Blackened Salmon* $8

  • Lunch Specialty Paninis & Sandwiches
    Choose panini grilled or non-grilled on ciabatta, herb garlic flatbread, stone ground rye, white or whole grain wheat. Served with crisp kettle chips and a dill pickle spear
    • River City Reuben - Our Signature Sandwich $12

      Thin sliced top-round corned beef, sauerkraut, Swiss cheese and house-made 1, 000 island dressing on fresh baked stone ground rye bread

    • Hawaiian Chicken $10

      Oven roasted chicken breast, baked gam, sliced pineapple, Swiss cheese, Teriyaki glaze on toasted ciabatta

    • Chicken Salad Sandwich $10

      Made with oven roasted chicken breast, a touch of Dijon, dried cranberries + almond pieces, topped with Roma tomatoes

    • Turkey Avocado Club $11

      Shaved turkey, Applewood bacon, avocado, baby spinach, fresh mozzarella, house-made scallion aioli

    • Ham and Turkey Club $11

      Oven baked ham, roasted turkey breast, Applewood bacon, cheddar cheese, lettuce, Roma tomato and garlic scallion aioli

    • Cheese Steak $12

      Grilled steak, caramelized onion, banana peppers and cheddar cheese on toasted ciabatta

    • Café BLT $9

      Applewood bacon, Roma tomato, crisp lettuce and garlic scallion aioli then panini grilled to perfection

    • Café Sandwich of the Month

      Your server will advise you of this!

  • Soups and Salads
    Additional dressing options include: Italian, ranch, bleu cheese, honey balsamic and 1,000 Island. Offered during lunch and dinner service
    • House Garden Salad $8

      Crisp garden greens, Roma tomato, English cucumber, red onion, garlic herb croutons and shaved parmesan

    • Steamboat Captains Salad $10

      Crisp garden greens, tomato, cucumber, Swiss and cheddar cheese, red onion, garlic herb croutons, and sliced ham or turkey

    • Steak and Spinach Salad $16

      Grilled sirloin steak served on a bed of spinach with red onions, cucumber, Roma tomato, feta cheese, and houe-made honey balsamic dressing

    • Caesar Salad $9

      Chopped Romaine, shaved parmesan, garlic herb croutons and peppery caesar dressing

    • Spinach and Cranberry Salad $9

      Baby spinach topped with dried cranberries, toasted almonds and feta cheese. Served with Honey Balsamic dressing

    • Spinach Chicken Salad $11

      Baby spinach topped with a scoop of chicken salad. Made with oven roasted chicken breast, a touch of Dijon, dried cranberries and almond pieces. Served with crackers and a side of Honey Balsamic dressing

    • Soup of the Day

      Ask your server about our chefs specialty soup of the day!

  • Choose 2 Lunch Special
    $11. 1/2 sandwich, chef specialty soup or salad. Served Tuesday-Saturday (Lunch Only)
    • Sandwich Options

      Chicken salad, Reuben, BLT, Turkey Avocado, Ham and Swiss

    • Salad Options

      Caesar, mixed green garden, spinach cranberry salad

  • Salad Enhancements
    • Grilled or Blackened Chicken $5

    • Pan Seared or Blackened Shrimp $7

    • Pan Seared or Blackened Salmon* $8

  • Wraps
    • Steak Wrap $13

      Blackened steak, caramelized onions, roasted red pepper, mushroom and Monterey Jack cheese. Served with a side of salsa

    • Turkey or Chicken Bacon Ranch $11

      Oven Roasted turkey or chicken breast, crumbled bacon, cheddar cheese, lettuce and ranch dressing

    • Front Street Vegan Wrap $10

      Roasted red pepper hummus, spinach, Roma tomato, cucumber and red onion

    • Side $3

      Add a side of house-made southern style coleslaw

  • Riesling
    • HighDef, Mosel, Germany

    • Dr. Hermann 'Dry' Mosel, Germany

  • Pinot Grigio
    • Bosco dei Cirmioli, Veneto, Italy

  • Salivignon
    • Ponga, Malborough, New Zealand

  • Chardonnay
    • Compass, California

    • Dryer-Sonoma, Sanoma, California

  • Moscato
    • Enotria, California

  • Rosé​ Wine
    • Reserve de la Saurine​, South France

  • Red Wine
  • Pinot Noir
    • Jovino, Willamette Valley, Oregon

  • Merlot
    • Grove Ridge, California

  • Malbec
    • Bodini, Medoza, Argentina

  • Cabernet
    • Grayson Cellars, California

  • Red Blend
    • Old Patch Red, California

  • Zinfandel
    • Graziano, California

  • Dessert Wine
  • Port
    • Quinta de Noval, Douro, Portugal

  • Bottle Service
  • Prosecco
    • Ca' Furlan, Veneto, Italy

  • Pinot Grigio
    • Tommasi 'Le Rosse' Veneto, Italy

  • Sauvignon
    • Gaspard, Touraine, France

  • Chardonnay
    • Prescription, Clarksburg, California

  • Pinot Noir
    • Grochau 'Commuter' Willamette, Oregon

  • Merlot
    • Boeger, El Dorado, California

  • Malbec
    • Finca Decero, Mendoza, Argentina

  • Cabernet
    • Lava Cap, El Dorado, California

  • Draft
    • Fretboard 'Bootsy Collins'

    • Mt. Carmel Amber Ale

    • Sam Adams Seasonal

    • Rotating IPA

    • Seasonal Feature

  • Bottle
    • Blue Moon Wheat Ale

    • Bud Light

    • Budweiser

    • Corona Extra

    • Guinness Stout

    • Killians Irish Red

    • Michelob Ultra

    • Newcastle Brown Ale

    • Sam Adams Boston Lager

    • Stella Artois

    • Yuengling Lager

  • Main
    • PB & J $5

      Smooth peanut butter with grape jelly served on white or wheat bread

    • Grilled Ham or Turkey Cheese $6.5

      Cheddar cheese grilled with oven baked sliced ham or turkey between two slices of white or wheat bread

    • Grilled Cheese $6

      Cheddar cheese grilled between two slices of white of wheat bread

    • Kids Pasta $6.5

      Penne pasta and buttered noodles topped with parmesan cheese

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