Stir fried in homemade basil sauce with onion, bamboo, carrot, bell pepper, mushroom & basil leaves

Stir fried with fresh garlic, mushroom, green onion with garlic sauce.

Stir fried fresh ginger, mushroom, cabbage, onion, bell pepper, carrot & green onion.

Stir fried in garlic sauce served over steamed spinach topped with peanut sauce.

Stir fried in light brown sauce with broccoli, carrots, & onions.

Stir fried in teriyaki sauce with onion, celery, carrot,mushroom & sesame seed.

Stir fried in brown sauce with cashew, pineapple, baby corn, bell pepper, onions & carrots.

Stir fried in red curry paste with broccoli, carrots, mushroom, bamboo, celery, snow peas & cabbage

Stir fried in chili paste with cashew, onions, carrots, & bell pepper.

Ground chicken with onions, bell pepper & basil eaves in special sauce.

Stir fried with mixed vegetable in light brown sauce.

Stir fried water chestnuts, bamboo, mushroom, baby corn, bell pepper & broccoli in szechuan sauce.

Stir fried eggplant with carrots, onions, bell pepper, basil & thai chili paste.

Stir fried cut green bean with carrot, onions, bell pepper and basil in brown sauce.

Stir fried thai chili sauce with onions, mushroom, carrots, bell pepper & broccoli.

Sauteed chicken, shrimp, barbecue pork, vegetable & bean thread noodle.

Stir fried thai homemade sweet & sour sauce, tomato, cucumber, carrots, bell pepper, pineapple, & onions.

Lightly fried fillet topped with spicy sweet & sour sauce, bell pepper, tomatoes, onions, pineapple, & basil.

Deep fried breaded basa fillet with lemon sauce, cilantro, onion, bell pepper & sliced lemon.

Stir fried in basil sauce with onion, bamboo, carrot, bell pepper, mushroom & fresh basil.

Sauteed with fresh ginger, mushroom, white onion, bell pepper & green onions.

Shrimp, scallops stir-fried in chili paste, cashew, onions, carrot, snow peas, & bell pepper.

Shrimp, scallop, squid & mussels stir fried in red curry paste with broccoli, carrot, mushroom, bamboo, celery, snow peas & cabbage.

Deep fried duck meat top with stir-fried bell peper, carrot, mushroom, bamboo, onion and thai basil.

Grilles fillet wild salmon top with red curry sauce and steam vegetable.