Crispy, house-battered, fried green tomatoes served with a house-crafted tangy green tomato relish. Vegetarian-friendly.

Wonton wrappers stuffed with crispy smoked bacon, diced jalapenos and cream cheese, fried to a golden brown and served with house-crafted berry dipping sauce.

Split eggs stuffed with tangy filling, topped with slow-smoked burnt ends and scallions.

3/4 lb Sour dough pretzel served with our house crafted beer cheese and Bavarian mustard.

2 over easy eggs served atop a pile of decadent, slow-smoked burnt ends, crispy tri-colored potatoes, fresh southwest corn medley and smothered in house-crafted beer cheese. Served in a cast iron skillet.

Fire roasted red peppers, green peppers, onion, tomatoes all sauteed with fresh garlic, piled on top of crisp potatoes and topped with our house-crafted beer cheese. Served in a cast iron skillet. Vegetarian-friendly.

2 over easy eggs served atop a pile of tender, slow-smoked pulled pork, crispy tri-color potatoes, fire roasted red peppers, onions, atop our sweet cornbread and topped with our house-crafted beer cheese. Served in a cast iron skillet.

Made with death-injected Brisket, 3 variations of fresh peppers, great northern beans and spices.

Iceberg lettuce wedges with grape tomatoes, cucumber, blue cheese crumbles and bacon. Served with our buttermilk IPA dressing.

Spring mix, romaine, death-injected brisket, cucumber, red onion, tomatoes, blue cheese crumbles and bacon topped with our buttermilk IPA dressing.

Spring mix, romaine, hard-boiled egg, cucumber, red onion, tomatoes and brioche croutons. Served with your choice of slow-smoked pulled pork or death-injected brisket tossed in our buttermilk IPA dressing.

A juicy, chargrilled 1/2 lb. prime rib, Angus, brisket blend burger on a brioche bun served with lettuce, tomatoes, pickles, red onion, cheese and a side of town fries. Cheese to choose provolone, bleu cheese, Swiss, jalapeno Jack or American.

Brisket and quarter pound pulled pork. Slow-smoked pulled pork atop death-injected brisket piled high on a brioche bun served with a side of town fries.

Impossibly delicious plant-based patty on a brioche bun served with lettuce, tomatoes, cheese, sweet n spicy pickles, red onion and a side of town fries, cheese to choose provolone, bleu cheese, Swiss, American or jalapeno Jack. Vegetable-friendly.

Your choice of hand-breaded and fried or grilled chicken breast topped with sweet apple slaw, sweet n' spicy pickles and jalapeno Jack cheese on a brioche bun and served with a side of town fries.

Slow-smoked, sliced turkey breast topped with sweet apple slaw and melted Swiss cheese layered atop toasted butter brioche with a side of house-crafted Thousand Island dressing and town fries.

Flour tortillas filled with death-injected brisket, barbacoa style, topped with pickled onions and bleu cheese crumbles.

Flour tortillas filled with slow-smoked pulled pork, cheddar cheese and crisp apple sticks drizzled with our signature roebling barbeque sauce and garnished with jalapeño slices.

Flour tortillas filled with slow-smoked barbeque jackfruit, house-crafted sweet apple slaw and pineapple drizzled with our lime crema. Vegetable-friendly.

Grilled chicken, red onions, Roebling BBQ Sauce on a fresh baked flatbread topped with jalapeno ranch drizzle and chopped cilantro.

Death-injected brisket, sauteed peppers and onions smothered with 4 cheese blend on a fresh baked flatbread.

Flour tortillas filled with haddock dipped in House-crafted beer batter, fried to a crisp, golden brown and topped with house crafted pico de gallo, lime crema and sweet apple slaw.

A hand breaded then deep fried chicken breast smothered in Louisiana hot sauce and served over a golden Liege waffle imported from Belgium with a side of maple syrup. Served with a side of town fries.

A juicy polish and german-style hickory-smoked rope sausage with a blend of pork and beef in a natural casing.

Fresh turkey breast dusted with house-blended barbeque rub and slow-smoked until tender and juicy. Gluten-friendly.

Whole Angus beef brisket point-side smoked over hickory wood for 18 hours to a savory, juicy perfection and braised in our house-crafted sweet 'n savory sauce.

A delicious, slow-smoked, plant-based barbeque. Vegetable-friendly.

Boston butt brined in a rotating selection of house-crafted sour beer for 24 hours and smoked slow and low for 21.

4 fresh, whole chicken wings cold smoked then deep fried and dusted with our house-crafted rub.

Whole Angus beer brisket injected with our death Russian imperial stout, rubbed with coarse salt, ground pepper and slow-smoked to perfection.

Succulent, fall-off-the-bone KC-style slow-smoked spare ribs slathered with honey and our signature BBQ sauce. Served with two sides

Succulent, fall-off-the-bone KC-style slow-smoked spare ribs slathered with honey and our signature BBQ sauce. Served with two sides

Haddock dipped in House-crafted beer batter, then fried to a crisp, golden brown served with Town Fries and Sweet Apple slaw. Includes House made Tarter Sauce

Succulent, fall-off-the-bone KC-style slow-smoked spare ribs slathered with honey and our signature BBQ sauce. Served with two sides

6 pieces, all white meat nuggets, fried to a golden brown served with a side of town fries.

Fresh cooked cavatappi pasta smothered with our house-crafted blend of cheeses (kids portion) and served with a side of town fries. Vegetable friendly.

Your choice of pulled pork or BBQ jackfruit on a brioche bun with a side of town fries.

Fresh baked flatbread topped with pizza sauce and a 4 cheese blend.

Fresh cooked cavatappi pasta smothered with our house-crafted blend of cheeses made fresh to order. Vegetarian-friendly.

A refreshing blend of roasted yellow corn, red peppers and black beans mixed with southwest spices, butter and a touch of grated cheese. Gluten-friendly and vegetarian-friendly.

Creamy, house-crafted grits with mild white cheddar cheese. Gluten-friendly.

Spring mix, romaine, peppers, grape tomatoes, cukes, onion and any other veggie in the kitchen. Comes with cherry vinaigrette dressing. Gluten-friendly and vegetarian-friendly.

Beer battered and fried to a golden brown. Vegetarian-friendly.

Great northern beans simmered in a house-crafted brown sugar, molasses blend with chopped bacon and infused with Roebling porter.

Crisp cabbage, carrots, and granny smith apples blended with a house-crafted creamy slaw dressing. Gluten-friendly and vegetarian-friendly.

Get 8 pieces of our sweet cornbread with ramekin of house-crafted sweet 'n spicy pickles. Vegetarian-friendly.

Wonton wrappers stuffed with rich, creamy vanilla cheesecake and strawberries, fried to a golden brown and topped with powdered sugar. All desserts made in house. Vegetarian-friendly.

A decadent, chocolate layer cake with rich caramel sauce under a mound of fluffy, chocolate cream cheese, topped with chocolate ganache, chocolate cookie crumbs and caramel drizzle. All desserts made in house. Vegetarian-friendly.

Served with 4 oz. ice.

Served with 4 oz of Ice.

Served with 4 oz of Ice.

Boston butt brined for 24 hours in our house-crafted sour beer and smoked slow and low for 21. Served atop a brioche bun with a side of town fries and sweet apple slaw.

1 each of our barbacoa and carnitas street tacos served with a side of town fries and sweet apple slaw.

A delicious slow-smoked plant-based alternative served atop a brioche bun with a side of town fries and sweet apple slaw. Vegetarian-friendly.

A bowl of our brewmaster's 2-alarm chili served with a side of town fries and sweet apple slaw.

Crispy, house-battered, fried green tomatoes served with a house-crafted tangy green tomato relish. Vegetarian-friendly.

Split eggs stuffed with tangy filling, topped with slow-smoked burnt ends and scallions.

Wonton wrappers stuffed with crispy smoked bacon, diced jalapenos and cream cheese, fried to a golden brown and served with house-crafted berry dipping sauce.

3/4 lb Sour dough pretzel served with our house crafted beer cheese and Bavarian mustard.

2 over easy eggs served atop a pile of decadent, slow-smoked burnt ends, crispy tri-colored potatoes, fresh southwest corn medley and smothered in house-crafted beer cheese. Served in a cast iron skillet.

2 over easy eggs served atop a pile of tender, slow-smoked pulled pork, crispy tri-color potatoes, fire roasted red peppers, onions, atop our sweet cornbread and topped with our house-crafted beer cheese. Served in a cast iron skillet.

Fire roasted red peppers, green peppers, onion, tomatoes all sauteed with fresh garlic, piled on top of crisp potatoes and topped with our house-crafted beer cheese. Served in a cast iron skillet. Vegetarian-friendly.

Made with death-injected brisket, 3 variations of Fresh peppers, great northern beans and spices.

Iceberg lettuce wedges with grape tomatoes, cucumber, blue cheese crumbles and bacon. Served with our buttermilk IPA dressing.

Spring mix, romaine, death-injected brisket, cucumber, red onion, tomatoes, blue cheese crumbles and bacon topped with our buttermilk IPA dressing.

Spring mix, romaine, hard-boiled egg, cucumber, red onion, tomatoes and brioche croutons. Served with your choice of slow-smoked pulled pork or death-injected brisket tossed in our buttermilk IPA dressing.

A juicy, chargrilled 1/2 lb. prime rib, Angus, brisket blend burger on a brioche bun served with lettuce, tomatoes, pickles, red onion, cheese and a side of town fries. Cheese to choose provolone, bleu cheese, Swiss, jalapeno Jack or American.

1/4 lb. brisket and quarter pound pulled pork. Slow-smoked pulled pork atop death-injected brisket piled high on a brioche bun served with a side of town fries.

Impossibly delicious plant-based patty on a brioche bun served with lettuce, tomatoes, cheese, sweet n spicy pickles, red onion and a side of town fries, cheese to choose provolone, bleu cheese, Swiss, American or jalapeno jack. Vegetarian-friendly.

Your choice of hand-breaded and fried or grilled chicken breast topped with sweet apple slaw, sweet n' spicy pickles and jalapeo Jack cheese on a brioche bun and served with a side of town fries.

Slow-smoked, sliced turkey breast topped with sweet apple slaw and melted Swiss cheese layered atop toasted butter brioche with a side of house-crafted Thousand Island dressing and town fries.

Flour tortillas filled with death-injected brisket, barbacoa style, topped with pickled onions and bleu cheese crumbles.

Flour tortillas filled with slow-smoked pulled pork, cheddar cheese, and crisp apple sticks drizzled with our signature roebling barbeque sauce and garnished with jalapeno slices.

Flour tortillas filled with slow-smoked barbeque jackfruit, house-crafted sweet apple slaw and pineapple drizzled with our lime crema. Vegetarian-friendly.

Flour tortillas filled with haddock dipped in House-crafted beer batter, fried to a crisp, golden brown and topped with house crafted pico de gallo, lime crema and sweet apple slaw.

Death-injected brisket, sauteed peppers and onions smothered with 4 cheese blend on a fresh baked flatbread.

Grilled chicken, red onions, Roebling BBQ Sauce on a fresh baked flatbread topped with jalapeno ranch drizzle and chopped cilantro.

A hand breaded then deep fried chicken breast smothered in Louisiana hot sauce and served over a golden Liege waffle imported from Belgium with a side of maple syrup. Served with a side of town fries.

A juicy polish and German-style hickory-smoked rope sausage with a blend of pork and beef in a natural casing.

Fresh turkey breast dusted with house-blended barbeque rub and slow-smoked until tender and juicy. Gluten-friendly.

Whole Angus beef brisket point-side smoked over hickory wood for eighteen hours to a savory, juicy perfection and braised in our house-crafted sweet 'n savory sauce

A delicious, slow-smoked, plant-based barbeque. Vegetarian-friendly.

Boston butt brined in a rotating selection of house-crafted sour beer for 24 hours and smoked slow and low for 21.

4 fresh, whole chicken wings cold smoked then deep fried and dusted with our house-crafted rub.

Whole Angus beer Brisket injected with our death russian imperial stout, rubbed with coarse salt, ground pepper and slow-smoked to perfection.

Succulent, fall-off-the-bone KC-style slow-smoked spare ribs slathered with honey and our signature BBQ sauce. Served with two sides

Succulent, fall-off-the-bone KC-style slow-smoked spare ribs slathered with honey and our signature BBQ sauce. Served with two sides

Haddock dipped in House-crafted beer batter, then fried to a crisp, golden brown served with Town Fries and Sweet Apple slaw.

6 pieces, all white meat nuggets, fried to a golden brown served with a side of town fries.

Fresh cooked cavatappi pasta smothered with our house-crafted blend of cheeses (kids portion) and served with a side of town fries. Vegetarian-friendly.

Your choice of pulled pork or barbeque jackfruit on a brioche bun with a side of town fries.

Fresh baked flatbread topped with pizza sauce and a 4 cheese blend.

Fresh cooked cavatappi pasta smothered with our house-crafted blend of cheeses made fresh to order. Vegetarian-friendly.

A refreshing blend of roasted yellow corn, red peppers and black beans mixed with southwest spices, butter and a touch of grated cheese. Gluten-friendly and vegetarian-friendly.

Creamy, house-crafted grits with mild white cheddar cheese. Gluten-friendly.

Spring mix, romaine, peppers, grape tomatoes, cukes, onion and any other veggie in the kitchen. Comes with cherry vinaigrette dressing. Gluten-friendly and vegetarian-friendly.

Beer battered and fried to a golden brown. Vegetarian-friendly.

Great northern beans simmered in a house-crafted brown sugar, molasses blend with chopped bacon and infused with Roebling porter.

Crisp cabbage, carrots, and granny smith apples blended with a house-crafted creamy slaw dressing. Gluten-friendly and vegetarian-friendly.

Get eight pieces of our sweet cornbread and a ramekin of house-crafted sweet 'n spicy pickles. Vegetarian-friendly.

Wonton wrappers stuffed with rich, creamy vanilla cheesecake and strawberries, fried to a golden brown and topped with powdered sugar. All desserts made in house. Vegetarian-friendly.

A decadent, chocolate layer cake with rich caramel sauce under a mound of fluffy, chocolate cream cheese, topped with chocolate ganache, chocolate cookie crumbs and caramel drizzle. All desserts made in house.

Includes up to 4 oz. ice.

Includes up to 4 oz Ice.

Includes up to 4 oz Ice.