Dinner
Lunch

Antipasti
- Garlic Bread
  
  Our italian loaf brushed with garlic-infused olive oil, then baked with parmesan cheese and lots of fresh garlic. Mozzarella garlic bread.
- Cheesy Bread Florentine
  
  A flavorful mixture of parmesan, mozzarella and provolone cheeses with spinach, tomatoes and lots of garlic, melted on top of our house-baked italian bread.
- Bruschetta
  
  Toasted italian loaf brushed with garlic-infused olive oil, topped with fresh diced tomatoes, basil and parmesan cheese.
- Fried Mozzarella
  
  Hand-breaded mozzarella fried golden brown and served on a bed of homemade marinara sauce.
- Mozzarella Caprese
  
  Vine-ripened tomatoes and fresh mozzarella drizzled with basil olive oil and topped with fresh basil leaves.
- Stuffed Mushrooms
  
  Tender mushrooms stuffed with prosciutto (italian ham), cheese, fresh sage and rosemary, baked to golden perfection and served on a bed of pesto cream sauce.
- Fried Calamari
  
  Tender pieces of calamari coated in zesty breading, fried to golden perfection and served with spicy marinara sauce.
- Spicy Calamari
  
  Our classic calamari sauteed in garlic butter and tossed with spicy banana peppers for a kick! Served with marinara dipping sauce.
- Fritto Misto
  
  Tender pieces of shrimp, calamari and pepperoncini fried with a zesty breading. Served in a colossal martini glass garnished with two large peppers.
- Buca Trio Platter
  
  Fried calamari, fried mozzarella and stuffed mushrooms served with marinara, pesto cream sauce and spicy marinara sauce for dipping.
- Seafood Trio Platter
  
  Shrimp scampi, mussels marinara and fried calamari served with spicy marinara dipping sauce.
- Shrimp Scampi With Garlic Bread
  
  Shrimp sauteed in a lemon butter sauce with garlic bread - great for dipping.
- Zuppa Di Giorno
  
  Ask your server about our delicious soup of the day.

Insalate
- Apple Gorgonzola Salad
  
  Tart granny smith apples, spiced walnuts, dried cranberries and gorgonzola cheese tossed with our fresh lettuce blend in our signature italian vinaigrette.
- Mixed Green Salad
  
  Our fresh lettuce blend tossed with our signature italian vinaigrette, red onions, pepperoncini peppers and black and green olives. Spice up your salad with prosciutto and gorgonzola cheese.
- Caesar Salad
  
  Fresh, crisp romaine lettuce tossed with our caesar salad dressing and roasted garlic croutons, topped with parmesan cheese.
- Chopped Antipasto Salad
  
  Diced pepperoni, red onions, pepperoncini peppers, cucumbers, provolone, feta and gorgonzola cheeses, tossed with our fresh lettuce blend in our signature italian vinaigrette.

Baked Pasta Specialties
- Cheese Manicotti
  
  Pasta tubes stuffed with a rich blend of ricotta, mozzarella and parmesan cheeses, topped with creamy alfredo sauce on a bed of homemade marinara sauce.
- Chicken Cannelloni
  
  Pasta tubes stuffed with chicken, spinach, ricotta and mozzarella cheeses with a hint of lemon zest and nutmeg, baked on a bed of rosa sauce.
- Baked Ziti
  
  Mozzarella, parmesan, provolone and ricotta cheeses mixed with imported italian ziti and freshly made marinara and creamy alfredo sauces, baked with italian breadcrumbs.
- Baked Ravioli
  
  Four-cheese ravioli baked with fresh marinara, mozzarella and parmesan cheeses.
- Lasagna
  
  Nine towering layers of lasagna noodles stuffed with a savory combination of ricotta, mozzarella, provolone and parmesan cheeses with plenty of chunky homemade meat sauce.
- Stuffed Shells
  
  Pasta shells stuffed with spicy italian sausage, spinach, ricotta and parmesan cheeses, crowned with creamy alfredo sauce on a bed of marinara sauce.
- Quattro Alforno
  
  Four of our favorite baked pastas. Enjoy generous portions of cheese manicotti, chicken cannelloni, baked ravioli and stuffed shells.
- Baked Rigatoni
  
  Our rich meat sauce and spicy italian sausage tossed with imported italian rigatoni and lots of mozzarella. Topped with parmesan and dollops of ricotta cheese then baked to golden perfection.

Pasta
- Spaghetti Marinara
  
  Our homemade marinara sauce served on a bed of imported italian spaghetti.
- Spaghetti With Meat
  
  Sauce savory homemade meat sauce with 100% premium ground beef served on a bed of imported italian spaghetti.
- Spaghetti With Meat Balls
  
  Our famous half-pound, mouth-watering meatballs smothered in homemade marinara sauce on a bed of imported italian spaghetti.
- Ravioli Al Po Modoro
  
  Ravioli stuffed with the classic combination of mozzarella, provolone, ricotta and parmesan cheeses, served with homemade marinara sauce.
- Ravioli With Meat Sauce
  
  Savory homemade meat sauce with 100% premium ground beef served on ravioli stuffed with the classic combination of mozzarella, provolone, ricotta and parmesan cheeses.
- Spicy Chicken Rigatoni
  
  Awaken your taste buds with a new favorite tender chicken breast sauteed with garlic and red pepper, tossed with peas, a spicy rosa sauce and imported italian rigatoni pasta.
- Fettuccine Alfredo
  
  Classic favorite featuring imported italian egg fettuccine tossed in our creamy alfredo sauce.
- Fettuccine Supremo
  
  Tender chicken breast, broccoli, sweet red bell peppers and imported italian egg fettuccine tossed in our creamy alfredo sauce.
- Linguine Frutti Di Mare
  
  Shrimp, baby clams, mussels and calamari tossed with spicy red clam sauce and imported Italian linguine.
- Shrimp Fra Diavolo
  
  Sauteed garlic shrimp and a spicy rosa sauce with imported italian penne pasta.
- Gnocchi Al Telefono
  
  Italian potato dumplings tossed with fresh mozzarella in light roasted garlic marinara and a touch of cream.
- Chicken Carbonara
  
  Tender chicken breast, prosciutto and peas with imported italian spaghetti tossed in our creamy alfredo sauce.
- Penne Arrabbiata
  
  Spicy italian sausage and crushed red pepper in a zesty marinara sauce with imported italian penne pasta.
- Penne Basilica
  
  Tender chicken breast, broccoli and a light pesto cream sauce with imported italian penne pasta.
- Penne San Remo
  
  Tender chicken breast, artichoke hearts, sun-dried tomatoes and peas tossed with imported italian penne pasta in a white wine cream sauce.

Entrees
- Chicken Limone
  
  Chicken breasts lightly sauteed and topped with lemon butter sauce and capers.
- Chicken Marsala
  
  Sauteed chicken breasts and fresh mushrooms in a sweet marsala wine reduction.
- Saltimbocca
  
  Sauteed chicken or veal layered with fresh sage and prosciutto, topped with artichoke hearts, lemon butter sauce and capers.
- Chianti Braised Short Ribs
  
  Fork-tender beef short ribs slow-braised and smothered with a tomato-based reduction sauce made with our very own buca label chianti. Try them with a side order of garlic mashed potatoes.
- Oven-Roasted Salmon
  
  Salmon filets oven-roasted and topped with a pesto cream sauce with sun-dried tomatoes, roasted garlic and pine nuts.
- Prosciutto Stuffed Chicken
  
  Breaded chicken breasts stuffed with mozzarella and prosciutto, baked and topped with marinara, served on a bed of pesto cream sauce.
- Eggplant Parmigiana
  
  Breaded and fried eggplant slices topped with marinara, fresh tomatoes, basil and mozzarella, then baked to golden perfection.
- Veal Parmigiana
  
  Breaded and sauteed veal scalloppini topped with prosciutto, marinara and mozzarella, then baked to golden perfection.
- Chicken Parmigiana
  
  Large breaded and sauteed chicken breasts topped with marinara and mozzarella, then baked to golden perfection.

Pizza
- Pepperoni
  
  Large slices of pepperoni on top of mozzarella and provolone cheeses and our authentic pizza sauce give this the ultimate flavor. add some zip with chopped pepperoncini peppers upon request.
- Supremo Italiano
  
  Our heartiest offering chunks of ground beef and spicy italian sausage mixed with strips of pepperoni, bell peppers and onions, all on top of red sauce and cheese.
- Chicken Pesto
  
  Classic flavors of tender chicken, sun-dried tomatoes and roasted garlic combined atop mozzarella and provolone cheeses and our pesto cream sauce.
- Margherita
  
  Fresh mozzarella cheese, aromatic basil and our authentic pizza sauce top this simple, yet classic favorite.
- Veggie
  
  Breaded eggplant, broccoli, bell peppers, mushrooms and onions with mozzarella and provolone cheeses combine perfectly with our authentic pizza sauce.
- Pizza Con Formaggio
  
  Shredded whole milk mozzarella and our authentic pizza sauce make this a perfect pizza for all ages.
- Four Cheese
  
  No red sauce here! A white pizza with a flavorful blend of parmesan, ricotta, mozzarella and provolone cheeses melted on our thin crust pizza dough brushed with garlic-infused olive oil.

Side Dishes
- Garlic Mashed Potatoes
  
  Our famous mashed potatoes made with skin-on red potatoes and dare we mention garlic.
- Green Beans
  
  Crisp green beans sauteed in olive oil and fresh lemon juice.
- Italian Broccoli Romano
  
  Broccoli with garlic and a light touch of crushed red pepper and parmesan cheese.
- Italian Sausage
  
  Two mild or spicy italian sausage links served with marinara sauce.
- Sausage And Peppers
  
  Your choice of mild or spicy italian sausage sauteed with green and red peppers and onions.
- Side Of Spaghetti Marinara
  
  Our homemade marinara sauce served on a bed of imported italian spaghetti.
- Side Of Fettuccine Alfredo
  
  Classic favorite featuring imported italian egg fettuccine tossed in our creamy alfredo sauce.
- Meatball
  
  Our famous half-pound, mouth-watering meatball made with 100% premium ground beef served with marinara sauce.

Dessert
- Italian Creme Cake
  
  Six layers of rich lemon cake and mascarpone cheese filling served in a pool of raspberry-hazelnut sauce and topped with fresh whipped cream and mint sprig.
- Tiramisu
  
  Our powerfully flavored tiramisu features homemade ladyfingers soaked in dark rum and espresso, layered with sweetened mascarpone cheese and topped with cocoa and crumbled hazelnut biscotti.
- Double Dark Chocolate Cake
  
  Moist dark chocolate cake with layers of rich chocolate frosting on top of our sinful chocolate sauce.
- Chocolate Chip Cannoli
  
  Crispy shells stuffed to order with a sweet, cannoli cream filling mixed with chocolate chips. Served over a drizzle of our chocolate sauce.
- Colossal Brownie Sundae
  
  Twelve decadent chunks of freshly-baked brownies layered with six scoops of vanilla bean and chocolate gelato, topped with caramel and chocolate sauces then buried in mounds of whipped cream - and we won't forget the cherry.
- Homemade Cheesecake
  
  Rich, creamy cheesecake topped with a sweet raspberry hazelnut sauce and sprinkled with rich toasted hazelnuts.
- Apple Crostata
  
  Delicious apples baked in a flaky crust with crunchy almond topping, served with vanilla bean gelato and warm caramel sauce.
- Celebration Cake
  
  A delightful confection! We'll even decorate it to make your celebration extra special.
- Dolce Platter
  
  Why settle for just one? Tiramisu, double dark chocolate cake, homemade cheesecake and apple crostata.

Antipasti
- Garlic Bread
  
  Our italian loaf brushed with garlic-infused olive oil, then baked with parmesan cheese and lots of fresh garlic. Mozzarella garlic bread.
- Bruschetta
  
  Toasted italian loaf brushed with garlic-infused olive oil, topped with fresh diced tomatoes, basil and parmesan cheese.
- Fried Calamari
  
  Tender pieces of calamari coated in zesty breading, fried to golden perfection and served with spicy marinara sauce.
- Mozzarella Caprese
  
  Vine-ripened tomatoes and fresh mozzarella drizzled with basil olive oil and topped with fresh basil leaves.
- Zuppa Di Giorno
  
  Ask your server about our delicious soup of the day.

Insalate
- Caesar Salad
  
  Fresh, crisp romaine lettuce tossed with our caesar salad dressing and roasted garlic croutons, topped with parmesan cheese.
- Chopped Antipas To Salad
  
  Diced pepperoni, red onions, pepperoncini peppers, cucumbers, provolone, feta and gorgonzola cheeses, tossed with our fresh lettuce blend in our signature italian vinaigrette.
- Apple Gorgonzola Salad
  
  Tart granny smith apples, spiced walnuts, dried cranberries and gorgonzola cheese tossed with our fresh lettuce blend in our signature italian vinaigrette.
- Side Salad
  
  Your choice of a mixed green or caesar salad.
- Soup & Salad
  
  A cup of our zuppa di giorno served with your choice of a mixed green 2/11 or caesar salad.

Baked Pasta Specialties
- Baked Ziti
  
  Mozzarella, parmesan and ricotta cheeses mixed with imported italian ziti and freshly made marinara and creamy alfredo sauces, baked with italian breadcrumbs.
- Lasagna
  
  Nine towering layers of lasagna noodles stuffed with a savory combination of ricotta, mozzarella, provolone and parmesan cheeses with plenty of chunky homemade meat sauce.
- Cheese Manicotti
  
  Pasta tubes stuffed with a rich blend of ricotta, mozzarella and parmesan cheeses, topped with creamy alfredo sauce on a bed of homemade marinara sauce.
- Chicken Cannelloni
  
  Pasta tubes stuffed with chicken, spinach, ricotta and mozzarella cheeses with a hint of lemon zest and nutmeg, baked on a bed of rosa sauce.
- Stuffed Shells
  
  Pasta shells stuffed with spicy italian sausage, spinach, ricotta and parmesan cheeses, crowned with creamy alfredo sauce on a bed of marinara.
- Baked Ravioli
  
  Four-cheese ravioli baked with fresh marinara, mozzarella and parmesan cheeses.
- Baked Rigatoni
  
  Our rich meat sauce and spicy italian sausage tossed with imported italian rigatoni and lots of mozzarella. Topped with parmesan and dollops of ricotta cheese then baked to golden perfection.

Pasta
- Spicy Chicken Rigatoni
  
  Awaken your taste buds with a new favorite tender chicken breast sauteed with garlic and red pepper, tossed with peas, a spicy rosa sauce and imported italian rigatoni pasta.
- Fettuccine Alfredo
  
  Classic favorite featuring imported italian egg fettuccine tossed in our creamy alfredo sauce.
- Fettuccine Supremo
  
  Tender chicken breast, broccoli, sweet red bell peppers and imported italian egg fettuccine tossed in our creamy alfredo sauce.
- Penne Arrabbiata
  
  Spicy italian sausage and crushed red pepper in a zesty marinara sauce with imported italian penne pasta.
- Spaghetti
  
  Imported italian spaghetti served with your choice of our homemade sauces. With marinara, with meat sauce, with meatball.
- Linguine Frutti Di Mare
  
  Shrimp, baby clams, mussels and calamari tossed with our spicy red clam sauce and imported italian linguine.
- Penne San Remo
  
  Tender chicken breast, artichoke hearts, sun-dried tomatoes and peas tossed with imported italian penne pasta in a white wine cream sauce.
- Ravioli
  
  Ravioli stuffed with the classic combination of mozzarella, provolone, ricotta and parmesan cheeses. With marinara, with meat sauce.
- Shrimp Fra Diavolo
  
  Sauteed garlic shrimp and a spicy rosa sauce with imported italian penne pasta.

Entrees
- Chicken Limone
  
  Chicken breast lightly sauteed and topped with lemon butter sauce and capers. Served with fettuccine alfredo.
- Chicken Parmigiana
  
  Breaded and sauteed chicken breast topped with marinara and mozzarella, then baked to golden perfection. Served with spaghetti marinara.
- Eggplant Parmigiana
  
  Breaded and fried eggplant slices topped with marinara, fresh tomatoes, basil and mozzarella, then baked to golden perfection. Served with spaghetti marinara.
- Chicken Saltimbocca
  
  Sauteed chicken breast layered with fresh sage and prosciutto, topped with artichoke hearts, lemon butter sauce and capers. Served with fettuccine alfredo.
- Oven-Roasted Salmon
  
  Salmon filet oven-roasted and topped with a pesto cream sauce with sun-dried tomatoes, roasted garlic and pine nuts. Served with italian broccoli romano.

Pizza
- Margherita
  
  Fresh mozzarella cheese, aromatic basil and our authentic pizza sauce top this simple, yet classic favorite.
- Pepperoni
  
  Large slices of pepperoni on top of mozzarella and provolone cheeses and our authentic pizza sauce give this the ultimate flavor. Add some zip with chopped pepperoncini peppers upon request.
- Supremo Italiano
  
  Our heartiest offering chunks of ground beef and spicy italian sausage mixed with strips of pepperoni, bell peppers and onions, all on top of red sauce and cheese.
- Veggie
  
  Breaded eggplant, broccoli, bell peppers, mushrooms and onions with mozzarella and provolone cheeses combine perfectly with our authentic pizza sauce.
- Chicken Pesto
  
  Classic flavors of tender chicken, sun-dried tomatoes and roasted garlic combined atop mozzarella and provolone cheeses and our pesto cream sauce.
- Four Cheese
  
  No red sauce here! A white pizza with a flavorful blend of parmesan, ricotta, mozzarella and provolone cheeses melted on our thin crust pizza dough brushed with garlic-infused olive oil.
- Pizza Con Formaggio
  
  Shredded whole milk mozzarella and our authentic pizza sauce make this a perfect pizza for all ages.

Menu for Buca di Beppo provided by Allmenus.com

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