Bite-size, crispy, crunchy tots covered with nacho cheese, bacon, sour cream, and chives.

Thin-cut seasoned potato chips deep-fried and served with BBQ sauce.

Served with marinara sauce.

Bite-size deep-fried pretzels stuffed with jalapeño cheese. Served with spicy mustard sauce for dipping.

Potato skins stuffed with melted cheddar or jack cheese topped with bacon and chives. Served with sour cream.

Served with your choice of ranch or Sabi sauce.

3 mozzarella cheese sticks, pickle chips, 2 potato skins, and 2 soft pretzels. Served with Sabi sauce, marinara sauce, cheese sauce, and sour cream.

4 pretzels deep-fried to a golden brown and dusted with ranch seasoning.

Crispy tortilla chips topped with seasoned ground beef or southwestern chicken mix, shredded cheddar or jack cheese, tomatoes, chives, and jalapeños. Served with salsa and sour cream.

A platter of waffle fries topped with shredded cheddar or jack cheese and crispy bacon.

Crisp mixed greens, tomatoes, shredded cheddar or jack cheese and croutons.

Crisp mixed greens, tomatoes, cheddar or jack cheese, and croutons. Topped with buffalo, style chicken tenders are shaken in your choice of sauce.

Crisp mixed greens, tomatoes, shredded cheddar or jack cheese, and croutons. Topped with a grilled chicken breast.

Crisp mixed greens, cheddar or jack cheese, and tomatoes. Topped with Eli's seasoned beef. Served in a freshly made tortilla bowl with salsa and ranch dressing.

Crisp mixed greens, cheddar or jack cheese, and tomatoes. Topped with our southwestern chicken mix. served in a freshly made tortilla bowl with salsa and ranch dressing.

Grilled to perfection.

Cajun grilled and topped with bacon, grilled jalapenos and covered with pepper or jack cheese.

Topped with cheddar cheese, crispy onion straws, bacon and covered in nacho cheese and sweet barbecue sauce.

Blackened with cajun spice and topped with crumbled bleu cheese.

Two ¼ lb. burgers grilled and topped with two pieces of American cheese, shredded lettuce, pickles, and Eli's homemade tartar sauce.

A classic vegetarian favorite!

Smothered with sautéed portabella mushrooms and sautéed onions. Topped with mozzarella cheese.

Crispy bacon & melted American cheese.

Topped with sautéed portabella mushrooms & melted swiss cheese.

Grilled seasoned chicken breast smothered with sautéed portabella mushrooms and onions, topped with melted mozzarella cheese and served on a kaiser bun.

Grilled seasoned chicken breast topped with swiss cheese and crispy bacon served on a kaiser bun.

Tender slices of beef or chicken grilled together with red, green, and banana peppers, and onion, and smothered with mozzarella cheese on a grilled garlic roll.

Grilled steak hoagie topped with marinara or mushroom sauce, mozzarella cheese, onion, and pickle on a garlic roll.

Deep-fried to a golden brown. Served on rye bread with Eli's homemade tartar sauce.

Grilled seasoned chicken breast served on a kaiser bun.

Lightly breaded whole chicken breast. A deep-fried and served with your favorite Eli's sauce on a kaiser bun.

Our traditional steak hoagie served with shredded lettuce, tomato, red onions, banana peppers, pickles and mayonnaise on a garlic roll.

Whole roasted 95% fat-free turkey breast topped with crispy bacon and swiss cheese on a hoagie bun.

Hand-breaded walleye fillet deep-fried to a golden brown and served on a hoagie bun with lettuce, tomato, onion, and pickle. Served with a side of our homemade tartar sauce.

Diced buffalo chicken, lettuce, tomato, shredded cheddar or jack cheese tossed in our medium sauce and ranch dressing and wrapped in a flour tortilla.

Grilled quesadilla packed with seasoned red and green peppers, onions, Monterey or jack cheese and jalapenos. Served with salsa and sour cream.

Diced buffalo chicken, bacon, lettuce, tomato, shredded cheddar or jack cheese tossed in our medium sauce & ranch dressing and wrapped in a flour tortilla.

Grilled quesadilla packed with seasoned grilled chicken, red and green peppers, onions, Monterey or jack cheese and jalapenos. Served with salsa and sour cream.

4 chicken wings.

¼ lb. burger.

4 boneless wings.

10" cheese quesadilla.

6 chicken nuggets.

Spun in your choice of Eli's sauce.

Your choice of Eli's sauce or ranch dressing on the side.

Platter.

Platter.

Hard breaded walleye fillet deep-fried to a golden brown and served on a hoagie bun with lettuce, tomato, and pickle. Served with chips and a side of homemade tartar sauce.

Served with 3 pieces of cod fried to a golden brown. Served with macaroni and cheese, fries, coleslaw, and homemade tartar sauce.

Three mini fish slidders on Hawaiian rolls, American cheese, and shredded lettuce. Served with our homemade tartar sauce, coleslaw, and fries.

Served with fries, coleslaw and cocktail sauce.

Pocked full of grilled red and green peppers, onions, jalapenos and filled with cheddar or jack cheeses. Served with homemade salsa and sour cream.

Grilled quesadilla packed with Monterey or jack cheese. Served with homemade salsa and sour cream.

A classic vegetarian favorite. Served with lettuce, tomato, pickle, and chips.

Piece of battered fish with macaroni & cheese and a drink.

Includes drink.

3 cheese sticks with fries and a drink.

Cheese quesadilla with fries and a drink.