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Steamed soy beans.
Skewered grilled chicken.
Battered shrimp or with vegetable.
Soft shell crab with tempura sauce.
Tempura or toast served with specia.
Seared thin slice of tuna with ponzu sauce.
Sauteed thin slice of seared tuna with ponzu sauce.
A bed of yellowtail served with chef special sauc.
Soybean paste with tofu, scallion and seaweed.
Onion and mushroom.
Assorted seafood and vegetable.
Tossed salad with house dressing.
Seaweed salad vegetable with sesame oil.
Spicy crab with cucumber and tobiko.
Assorted cooked seafood in tossed salad with house dressing.
Mix spicy fish, tobiko, seaweed salad and crunchy with avocado.
Sliced bed of avocado with toss salad and sesame.
5 pieces sashimi, 3 pieces nigiri, 1 spicy tuna roll.
Tuna, salmon, California roll.
Spicy tuna, spicy salmon, spicy yellowtail.
3 pieces of sushi and a California roll.
10 pieces of sushi and a tuna roll.
6 pieces sushi, 9 pieces sashimi, spicy crab roll and california roll.
12 pieces of assorted raw fish with rice.
15 pieces of assorted raw fish with rice.
10 pieces sashimi, 3 pieces sushi, spicy tuna and california roll.
6 pieces sushi, 6 pieces sashimi and a California roll.
Boiled eel over sushi rice.
9 pieces of sushi, 16 pieces of sashimi, a california roll and lemon salmon roll.
Pickled daikon radish and sesame seed.
Choose tuna, salmon, white tuna, yellowtail.
Choose tuna, salmon, yellowtail, craw fish.
Spicy tuna, shrimp and avocado.
Salmon, cucumber and avocado.
Eel cucumber inside, top sliced avocado with eel sauce.
California roll inside, assorted fish on top and avocado.
Shrimp tempura cucumber inside, spicy crab meat outside and black caviar on the top with eel and spicy mayo sauce.
Lobster tempura cucumber, avocado, lettuces and mayonnaise with caviar eel sauce. 6 pieces.
Deep fried soft shell crab, cucumber, avocado, lettuce, mayonnaise and tobiko. 10 pieces.
Shrimp tempura, spicy craw fish inside, seared tuna and salmon masago on the top with spicy mayo, eel and yuzu sauce.
Spicy tuna, tempura white tuna and avocado inside top w. black pepper tuna, mayo and eel sauce.
Salmon, cream cheese, avocado top with spicy crab crunchy, scallion, masago served in spicy mayo and eel sauce.
Salmon, yellowtail and avocado top with black pepper tuna, thinly sliced jalapeno served with honey wasabi and spicy mayo sauce.
Spicy tuna inside top with salmon, yellowtail, crunchy served with honey wasabi, spicy mayo sauce.
Spicy salmon inside top with whole layer salmon and thinly slice lemon served with honey wasabi and ponzu sauce.
Salmon, avocado, spicy crab, cream cheese roll up and fried, with one layer avocado, one layer of spicy craw fish finish with eel and spicy mayo sauce. 6 pieces.
Tuna, spicy crab, cream cheese, avocado top with layer white fish and bake with chef special sauce and eel sauce.
Salmon, cream cheese, avocado, deep fried top with scallions masago served with eel and spicy mayo sauce.
Salmon, cucumber, avocado, tempura flake inside top with fresh salmon and avocado finished with eel and spicy mayo sauce.
Tempura shrimp, spicy crab, cucumber, avocado inside, top with tuna salmon, avocado finished with tempura flake eel, and spicy mayo.
Tempura shrimp, cucumber, avocado, spicy crab rolled up with soy paper served with eel and spicy mayo sauce.
Tempura shrimp, crab meat, mango, avocado rolled up with soy paper and top with tuna salmon finished with mango sauce, tempura flake and tobiko.
Tempura lobster, spicy craw fish, mango, avocado rolled up with tuna, salmon, yellowtail, multiple color tobiko finish with eel and spicy mayo sauce.
Grilled New York stripe, mushroom, tempura lobster, avocado and masago, rolled up with tempura flake served with spicy mayo and eel sauce.
Tempura shrimp, smoke salmon, cream cheese, avocado, spicy tuna, spicy crab top with black pepper tuna, tempura, green and red tobiko finish with eel sauce, spicy mayo, honey wasabi sauce.
Choose from tuna, salmon, yellowtail, crab meat (no rice) avocado wrapped in cucumber and masago served with ponzu sauce.
Menu for Zuki Sushi House provided by Allmenus.com
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