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Mae Ploy's Thai Restaurant
2 spring rolls, 2 crab rangoon, 2 pot stickers, 2 shrimp in a blanket, 1 chicken egg roll.
5 pieces. Jumbo shrimp stuffed with ground chicken in a spring roll wrap and deep-fried with sweet & sour sauce.
3 pieces. Cabbage, carrot, bean noodles and celery, placed in a spring roll wrap. Served with sweet and sour sauce.
6 pieces. Chicken, onion, scallion marinate & wrapped in spice flour. Served with our house recipe soy sauce.
6 pieces. Bite-size of veggie crispy spring rolls.
4 pieces. Lean chicken breast marinated in a curry with coconut milk mixture and grilled to perfection comes with peanut and cucumber sauces.
Fish cakes. Fish patties blended with red curry & green bean then deep-fried to perfection with cucumber sauce & crushed peanut.
6 pieces. Cream cheese, imitation crabmeat and carrots, in crunchy wonton wrapper served with sweet & sour sauce.
2 pieces. Chicken, onion and scallion chopped, mixed and wrapped in a wonton. Served with sweet and & sauce.
6 pieces. Crunchy chicken wings with a house sweet chili sauce.
Chopped chicken, onions, peas & carrot in a bed of lettuce served along with crispy noodles.
Dusted with seasoned flour and deep-fried to perfection. Served with homemade sweet and sour sauce.
Crispy fried tofu served with homemade sweet chili sauce topped with ground peanuts.
Coconut milk, galangal, lemongrass, tomatoes, mushroom and lime juice.
Spicy.
Shrimp, calamari, muscle, scallop. A sour soup spiced with exotic thai herb base, mushroom, tomato, onions and cilantro. Spicy.
Chicken wonton, broccoli, snow peas, carrot, onion and cilantro.
Mixed vegetables and soft tofu in veggie broth. Cup.
Jasmine rice, chicken, cilantro, garlic, green onion.Cup.
A house salad with the freshest of tomato, carrots, cucumbers on a bed of lettuce.
Papaya salad. Shredded green papaya and carrots mixed with Thai chili, tomatoes, lime juice & fish sauce.
Chicken salad. Chicken ground and mixed with red onion, cilantro, scallion, chili, lime juice. Spicy.
Spicy beef salad. Grilled sirloin beef sliced thin, red onion, scallions, cilantro & lime juice served on a bed of fresh lettuce. Spicy.
Noodles salad. A delightful mix of bean thread noodles, shrimp, chopped chicken, carrot, scallion, celery, tomatoes in spicy lime juice. Spicy.
Jumbo shrimp in a house-made lime juice dressing, chili paste and lemongrass served on a bed of fresh lettuce.
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Pan-fried rice with egg, onion, tomatoes, peas, carrot and brown sauce.
Steamed jasmine rice stir-fried with red curry, egg, bell peppers, broccoli, basil leaves & onion. Spicy.
Pan-fried rice with basil leaves, bell peppers, egg, onion, garlic, broccoli and green onion. Spicy.
Steamed jasmine rice stir-fried with yellow curry, egg, pineapple chunks, cashews, raisin, tomato & onion.
One portion lunch & dinner same. Jasmine rice, yellow onions, green onions and egg with garlic brown sauce.
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Seaweed salad.
Crab and shrimp wrapped in paper-thin slices of cucumber served with tangy rice vinegar sauce.
Seared on the outside and rare on the inside, sliced thin and served with ponzu sauce.
6 pieces of chef's choice.
Octopus with spicy sauce.
Chef's choice of five pieces.
Squid, scallion and a special mild sauce.
4 crispy shrimp tempura and vegetables.
Shrimp.
Yellowtail.
Tofu.
Crab stick.
Tuna.
Smelt roe.
Salmon.
Octopus.
Egg.
Eel.
California roll & spicy shrimp roll.
Chief's choice of three pieces of sushi and crunchy crab roll.
Chief's choice of 4 pieces of sashimi and spicy tuna roll.
Spicy salmon roll and spicy tuna roll.
Avocado roll, cucumber roll, and vegetable roll.
10-12 pcs. A variety of toppings arranged on a bed of sushi rice.
Assorted slices of fresh fish artfully arranged and served with rice.
Chief's choice of assorted nigiri 6 pieces and tuna roll.
8 pieces barbecued eel topped with teriyaki sauce served on sushi rice.
Cucumber inside out.
Crab, avocado, cucumber, and carrot.
Shrimp tempura, avocado, cucumber with eel sauce.
Salmon, cream cheese, scallion wrapped in seaweed.
Hamachi, asparagus, avocado, scallion and roe.
Tuna rolled in seaweed.
Yellowtail and scallions Rolled in seaweed.
Tuna and cucumber with spicy sauce.
Salmon and cucumber with spicy sauce.
Eel, cucumber, and scallions with eel sauce.
Softshell crab avocado, cucumber, asparagus with eel sauce.
Three kinds of fish, shrimp, crab, avocado, cucumber and carrot.
Grilled mixed seafood, crab, avocado, cucumber and carrot with spicy sauce.
Shrimp tempura, avocado, cucumber top with eel and eel sauce.
Shrimp tempura, avocado, cucumber, top with tuna and spicy mayo.
Shrimp tempura, avocado, top with avocado and eel sauce.
Tuna, avocado, cucumber, cream cheese top with seaweed salad and masago
Shrimp tempura, cream cheese, and cucumber top with tempura, fish, and eel sauce.
Tuna, salmon, white fish, crab and masago top with spicy mayo and eel sauce.
Smoked salmon, cream cheese, asparagus top with eel and tuna.
Salmon, cream cheese and crab top with fried tempura and eel sauce.
Chief's choice of six pieces of sushi and six pieces of sashimi and a California roll.
Chief's choice of twelve pieces of sushi and eight pieces of sashimi, California roll and tuna roll
Chief's choice of ten pieces of sushi and ten pieces of sashimi, California roll, rainbow roll & a yakuza roll.
Fish nuggets, deep-fried then mixed with red onion, scallion, cilantro, chili and lime juice.
Talei tan roon. Stir-fried mixed seafood with garlic, basil, onion, broccoli, carrot & bell pepper.
Sausage originating in the northeastern of Thailand. It is made with pork, multiple spices and sticky rice.
Skewer marinated pork with black pepper & garlic, served with sticky rice and spicy sauce on the side.
Grilled salmon served with Penang curry sauce & mixed steamed vegetables. spicy.
Grilled chicken satay with fresh lettuce and served with house-made peanut sauce and sweet chili sauce. spicy.
Crispy boneless duck, broccoli, carrots, bell peppers with sweet & sour and tamarind sauce.
Boneless half duck in red curry, coconut milk sauce, pineapple, tomato, bell peppers, carrots, and basil leaves.
Menu for Mae Ploy's Thai Restaurant provided by Allmenus.com
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