Steamed mussels served in garlic butter and white wine with diced tomatoes, peppers, onions and a side of garlic toast.

Diced tomatoes, green peppers, sliced jalapenos, black olives, spicy cheese dip, grated cheddar and sour cream atop tortilla chips with a side of salsa.

Roasted chicken breast blended with bechamel sauce, bleu cheese, diced celery and our signature hot sauce, served with tortilla chips.

Warm goat cheese surrounded by homemade marinara and grilled flatbread.

Dill pickles cut like fries then breaded and deep fried, served with Cajun remoulade.

4 large mushroom caps generously filled with a blend of cream cheese, mozzarella, crispy bacon and green onions.

Bite-sized portions of mac n' cheese breaded and deep-fried, sounds goofy, but they're delicious!

Calamari hand breaded, flash fried and tossed with grated parmesan cheese. We finish the dish with drizzles of a wasabi aioli sauce.

Chicken breast tenders breaded and deep fried, served with honey mustard.

12 shrimp sauteed in a spicy sauce with fresh lime and cilantro, served with grilled flat bread.

12 shrimp sauteed with olive oil, white wine, garlic, tomatoes, onions and Dijon mustard; served with grilled flatbread.

A blend of sweet to hot peppers sauteed in oil with garlic and Italian spices. Served with grilled ciabatta bread.

Pepper jack, Monterey jack and cheddar cheeses, in a tortilla shell, grilled and served with sides of salsa, sour cream and black bean sauce.

Our version has French fries, cheese curds and house smoked pulled pork, topped with a rich pork gravy, green onions and mustard greens.

Served in a crock and topped with melted Swiss.

Bowl. She made it famous, we still make it her way.

Cup. She made it famous, we still make it her way.

A bed of mixed greens with sliced cucumber and tomatoes topped with grilled salmon and shrimp then finished with toasted almonds, dried cranberries and Asiago cheese.

A bed of mixed greens, gerty's homemade chili, tomatoes, onions, shredded cheddar, black olives and sour cream, surrounded by tortilla chips.

Ham, roast turkey, egg, fresh mushrooms, cheddar cheese, cucumber, onion and tomato on a bed of mixed greens.

Salami, pepperoni, capicola ham, mozzarella cheese, tomatoes, mushrooms, onions and black olives on a bed of mixed green.

Mixed greens with tomato, cucumber, green pepper and croutons.

A bed of mixed greens with tomato, cucumber, onion, black olives, pepperoncinis, crumbled feta and homemade grecian dressing on the side.

All our meats are cooked to the required minimum temperatures. A bed of mixed greens topped with sliced char-broiled sirloin steak, diced tomatoes, onions, French fries and shredded cheddar.

Slices of grilled chicken atop a bed of mixed greens, garnished with tomatoes, onions, sliced mushrooms, cucumber and black olives.

Served with homemade redskin mashed potatoes and gravy, your choice of steamed vegetables or salad.

Fresh vegetables stir fried in sesame oil, served over a bed of rice and finished with a drizzle of wasabi aioli. Your choice of sauces: szechuan or teriyaki.

Tender slow smoked baby back ribs; finished with our sweet and smoky Barbeque or sweet n' tangy mustard.

A half chicken slow-smoked in house, then flash fried to give it an extra crispy outside and moist inside, served with our sweet and smoky Barbeque or sweet n' tangy mustard, fries and cole slaw.

Topped with our homemade marinara sauce.

A fresh 7 oz. boneless chicken breast lightly breaded and served over spaghetti with provolone cheese and our homemade marinara sauce.

Pasta sheets layered with our homemade marinara sauce, ground beef and Italian sausage blend, ricotta and mozzarella cheese.

A dozen of the biggest, baddest wings in town! Served with celery and bleu cheese.

A dozen of the biggest, baddest wings in town! Served with celery and bleu cheese.

All our meats are cooked to the required minimum temperatures. 6 oz. of our fresh ground beef stuffed with a mushroom duxelle, then topped with caramelized onions, bleu cheese, tomato, lettuce and a balsamic reduction.

All our meats are cooked to the required minimum temperatures. Hot pepper cheese with sliced jalapeno peppers.

All our meats are cooked to the required minimum temperatures.Provolone cheese and homemade marinara sauce.

All our meats are cooked to the required minimum temperatures. A double cheeseburger with bacon, sauteed mushrooms and the works.

All our meats are cooked to the required minimum temperatures. Served naked. You dress it.

All our meats are cooked to the required minimum temperatures. Bacon and American cheese, you dress it!

A 6 oz. patty made from seasoned ground turkey, you dress it.

A homemade meatless burger patty, you dress it.

All our meats are cooked to the required minimum temperatures. Served naked. You dress it. Cheeses: American, bleu cheese, cheddar shredded, hot pepper provolone, Swiss.

All our meats are cooked to the required minimum temperatures.Crumbled bleu cheese melted on top, you dress it!

Different varieties made fresh daily and served with a cup of soup and salad.

Fried Korean marinated pork loin, lettuce, tomato, sesame seeds and scallions on a hoagie bun with our wasabi aioli.

7 oz. chicken breast hand breaded and deep fried, topped with provolone and marinara on a toasted bun. 7 oz. chicken breast hand breaded and deep fried, topped with provolone and marinara on a toasted bun.

6 oz. of grilled turkey, Swiss, sauerkraut on a grilled house-baked pumpernickel roll and our Russian dressing on the side.

Pork shoulder slow smoked in-house and served on a bun with either our homemade Barbeque sauce or sweet tangy mustard.

Homemade meatloaf served hot on grilled sourdough with shredded cheddar cheese and grilled onions.

Salami, pepperoni and capicola ham with lettuce, tomato, onion, provolone and marinated peppers.

Lightly breaded shrimp, lettuce, tomato, onion and mozzarella on a hoagie with our wasabi aioli.

Slow roasted beef with sauteed onions, cream cheese, fresh mustard greens on ciabatta and a side of whole grain mustard.

Slow smoked pastrami, Swiss and cole slaw on grilled rye with a side of bleu cheese dressing.

6 oz. of our in-house smoked, peppercorn pastrami, grilled rye, Swiss cheese and a side of whole grain mustard.

Marinated chicken breast in pita bread with lettuce, tomatoes, onion and homemade cucumber sauce.

6 oz. of in-house prepared corned beef, Swiss, sauerkraut on house-baked pumpernickel and our Russian dressing on the side.

Ham, smoked pork, Swiss cheese and dill pickles on grilled flat bread, with a side of annatto mayonnaise.

6 oz. of our in-house prepared corned beef on grilled rye with Swiss cheese and a side of whole grain mustard.

Lettuce, tomatoes, onion and gyro meat in pita bread, served with a side of homemade cucumber sauce.

Your choice of bread and cheese.

Grilled chicken breast, lettuce, tomato and mozzarella cheese, in a garlic herb tortilla with a side of ranch dressing.

Batter dipped, deep fried tilapia fillet on a toasted roll with lettuce, cheese and tartar sauce.

Ham, turkey, bacon and Swiss cheese on toasted sourdough with lettuce, tomato and mayonnaise.

Fried chicken tenders, sour cream, lettuce, tomato, mozzarella cheese and garlic sauce in a garlic herb tortilla.

Crispy bacon, lettuce, tomato and mayo on toasted sourdough.

Sliced turkey, Swiss cheese, lettuce, tomato, red onion on grilled sourdough with whole grain mustard on the side.

Your choice of bread and cheese.

Served with honey mustard.

Breaded and deep fried mac-n-cheese.

Served with 1 meatball and homemade marinara.

6 oz. burger served plain. 6 oz. burger served plain.

Boxed to go.

2 scoops.

We make a variety of desserts daily, ask your server about today's selection.