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Roost Italian
We make ordering easy. Learn more
- 524 East 5th Street, Dayton, OH 45402
- Restaurant website
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No cuisines specified
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Grubhub.com
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opentable.com
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Roost Italian
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We make ordering easy.
- Menu
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Gli Antipasti - Appetizers
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Salt Crusted Sea Scallops $10.00
U-12 size, blistered tomatoes, garlic confit, roasted red pepper relish, torn basil.
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Arancini $8.00
Risotto fritter, pepperoni, mozzarella, marinara.
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Parmigiana Fries $5.00+
Dill pickle ketchup, truffle aioli and preserved lemon aioli.
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Grilled Artichokes (3) $11.00
w- parsley salsa verde.
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Mussels Umbriaco $13.00
Wine and butter sauce, Swiss chard, garlic chips, grilled crostini.
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Le Insalate - Salads
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Iceberg Carpaccio $6.00
Parmigiano buttermilk dressing, tomatoes, applewood bacon, Gorgonzola crumbles, garlic chips.
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Warm Mushroom Salad $8.50+
Arugula, goat cheese fritter, candied walnuts, balsamic shallot vinaigrette.
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House Caesar $4.00+
Romaine, fresh parmesan, garlic croutons, fried capers.
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Beet Rocket Salad $7.00
Arugula, "broken" bleu cheese vinaigrette, pistachio brittle.
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Entrata - Entrees
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Mushroom-Crusted Sea Scallops $34.00
(4) U-12 scallops, shaved asparagus and ricotta raviolis, criminis, white truffle besciamella.
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Asiago Chicken Milanese $16.00
ED Hill chicken, pesto cream linguine, grape tomatoes, pine nuts, fresh spinach.
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7oz Butter-Poached Filet Mignon $32.00
Red wine caramelized cippolini onions, rosemary potatoes, asparagus.
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Lasagne Verde $19.00
Fresh spinach pasta, besciamella, ricotta, mozzarella, Swiss chard, zucchini, marinara.
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Faroe Island Blackened Salmon $26.00
Beet - carrot risotto, Swiss chard, radish and Gorgonzola salad.
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Grilled North Atlantic Swordfish $23.00
Preserved lemon aioli, brussel chips, pecans, applewood bacon (optional pecan - bacon), rosemary potato.
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Spaghetti E Polpette $13.00+
Fresh spaghetti, beef - pork mb, basil - rosemary crumbs, parmigiano.
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Toasted Almond & Asparagus Ravioli $22.00
White truffle besciamella with crimini mushrooms and fresh asparagus.
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Veal Chop Piccata $16.00+
Grilled loin chop, artichokes, criminis, linguine florentina, lemon butter sauce, fried capers.
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Osso / Buco Bianco $27.00
Pinot grigio braised, marrow bean - mirepoix ragout.
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Denver Lamb Ribs $27.00
Black pepper-crusted rib rack, creamy polenta, fennel apple slaw.
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Contorini - Sides
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Meatballs & Marinara $4.00
2 MB - serving.
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Fresh Veg $5.00
Seasonal chef selection.
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Roost's Mashed Potatoes $6.00
Garlic and herb.
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Garlic Crostinis $3.00
Roasted garlic and caramelized shallot butter.
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Dolci - Desserts
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Spumoni Bomba $9.00
Strawberry - pistachio - chocolate gelato, chocolate ganache coating.
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Affogato $7.00
Sea salted-caramel gelato, cold coffee, chocolate-covered espresso beans.
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Seasonal Bread Pudding $9.00
Served warm and awesome.
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Triple Chocolate Cake $7.00
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Menu for Roost Italian provided by Allmenus.com
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