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  • The Barnsider Restaurant

The Barnsider Restaurant

(937) 277-1332

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  • 5202 N Main St, Dayton, OH 45415
  • Restaurant website
  • American
  • $$$$$
  • The Barnsider Restaurant

  • (937) 277-1332
  • Menu
  • Appetizers
    • Shrimp Cocktail $9.98

      Jumbo gulf shrimp served with chef ray's extra spicy cocktail sauce.

    • Fresh Onion Rings $4.50

      Thickly sliced and served with creamy garlic ranch dressing and cocktail sauce.

    • Coconut Shrimp $9.98

      Lightly tossed in coconut flakes and complemented with an orange-lime glaze.

    • Escargot $9.98

      Sizzling in garlic butter with warm bread for dipping.

    • Chicken Strips $6.98

      Enjoyed with Honey Mustard or BBQ Sauce

    • Chicken Strips - Buffalo-Style with Celery $7.98

    • The Traditional $13.50

      A generous tasting of freshly fried onion rings, mushrooms, and mozzarella cheesesticks.

    • Loaded Potato Fries $7.95

      Garnished with bacon and shredded cheddar cheese to be enjoyed with ranch dressing.

    • Shrimp Trio $14.98

      A unique arrangement. A trio of paired buffalo, coconut, and cocktail shrimp.

    • Fresh Fried Mushrooms $5.95

      Perfect to share. Served with creamy garlic ranch dressing and cocktail sauce.

    • Buffalo Shrimp $9.50

      A Barnsider favorite. Balanced with celery and creamy garlic ranch dressing.

    • Mozzarella Cheesesticks $6.95

      Simple and traditional. Presented with marinara sauce.

    • Maryland Crabcake Appetizer $9.98

      Single maryland crabcake drizzled with citrus vin blanc sauce and garnished with cabbage slaw.

    • BBQ Pork Rib Tasting $5.95

      A perfect sampling of a new Barnsider favorite.

    • Mushroom and Shrimp Scampi

      Jumbo Gulf Shrimp and mushrooms sautEed

  • Salads
    Salad dressings: house sweet and sour vinaigrette, creamy garlic ranch, peppercorn, french, thousand island, honey mustard, fat-free ranch, fat-free italian roquefort bleu cheese $1.50. Additional dressing selections $0.50.
    • Blue Bacon Walnut Chicken Salad $13.95

      A marinated grilled chicken breast arranged over romaine lettuce and garnished with blue cheese crumbles, bacon, and candied walnuts.

    • Salmon Caesar $13.95

      A grilled salmon filet presented over a classic Caesar salad.

    • Grilled Chicken Caesar Salad $13.50

      A classic Caesar salad garnished with grilled chicken.

    • Chicken Tenders Salad $11.95

      Fried or Grilled chicken on iceberg lettuce with shredded red cabbage and carrots, garnished with cheddar cheese.

  • Soups
    • Signature Onion Soup $2.29+

      Complemented with parmesan croutons

    • Mozzarella Baked Onion Soup $3.98+

    • Mozzarella Baked Onion Soup with Regular Dinner $1.98+

  • Pasta Selections
    All pasta entrees served with one side item choice
    • Chicken Parmesan Pasta $15.95

      Pan fried boneless chicken covered with melted mozzarella and presented over penne pasta marinara.

    • Penne Pasta Marinara $8.95

      A traditional favorite. Garnished with shredded Parmesan.

    • Beef Stroganoff $11.95

      Finely cut filet tips and sliced mushrooms arranged over noodles.

    • Shrimp Scampi Penne $18.98

      Fresh garlic, butter, and white wine sautéed with penne pasta.

  • Steaks
    All entrees served with any two side item choices
    • Prime Rib of Beef Au Jus $15.98+

      An enduring favorite. Slow roasted daily, thus subject to availability.

    • Blackened Prime Rib of Beef $17.98

      A 10 oz prime rib seasoned with Cajun spices.

    • Filet Mignon $20.98+

      Tender, flavorful, and expertly carved.

    • Bleu Cheese Filet $26.98

      An 8 oz filet covered with melted bleu cheese crumbles

    • New York Strip Steak $15.98+

      Broiled to perfection.

    • Black and Bleu New York $24.98

      A 10 oz New York blackened with melted bleu cheese crumbles.

    • Escargot New York $23.98

      The enticing garlic herb butter of our escargot on a 10 oz New York.

    • Escargot New York $23.98

      The enticing garlic herb butter of our escargot on a 10 oz New York.

    • Choice Ribeye $16.98+

      A flavorful selection

    • Smothered Ribeye $19.98

      A tender 10 oz ribeye with a covering of onions, mushrooms, red peppers, and mozzarella cheese

  • Chops, Tips & Pork
    • Pork Chops $11.95+

      Broiled center cut pork chops served with applesauce.

    • Pepperberry Pork Chops $21.95

      Unique chops created by an adventurous Australian rub.

    • Tenderloin Beef Tips $11.95

      Tender tips of filet presented over rice with a sliced mushroom sauce.

    • Teriyaki Fajita Tips $13.98

      Filet tips marinated with teriyaki sauce and grilled amongst onions, mushrooms, and red peppers completed with rice.

    • Chopped Angus Sirloin $9.98+

      Ground steak with a sliced mushroom sauce.

    • Breaded Pork Tenderloin $9.50

      With a sliced mushroom sauce

    • BBQ Pork Ribs $15.95+

      Slowly marinated and basted with sauce

  • Sea
    All entrees served with any two side item choices
    • Fried Jumbo Gulf Shrimp $2.95+

      Unique to the barnsider with chef ray's spicy cocktail sauce.

    • Buffalo Shrimp $17.98

      Fried Jumbo Gulf Shrimp tossed in spicy hot buffalo sauce.

    • Grilled Pepperberry Shrimp $20.95

      Grilled with Australian spices and arranged over rice.

    • Broiled Jumbo Gulf Shrimp $18.95

      In a garlic and white wine sauce.

    • Coconut Shrimp $18.98

      Fried with coconut flakes and presented with an orange-lime glaze.

    • Broiled Stuffed Flounder $17.25

      With crabmeat and drizzled with a citrus vin blanc sauce.

    • Atlantic Salmon $11.95+

      A fresh selection prepared Broiled or Grilled.

    • Horseradish Crusted Salmon $17.50

      A moist filet enveloped by a rich horseradish crust.

    • Southern BBQ Salmon $16.95

      A grilled filet marinated in an intriguing housemade BBQ sauce.

    • Tilapia $13.98

      A mild white fish served Broiled or Fried.

    • Walleye $13.98

      Prepared Fried or Pan Fried and offered with tarter sauce.

    • Maryland Crabcakes $22.95

      On citrus vin blanc sauce garnished with cabbage slaw.

    • Coldwater Lobster Tail $47.95+

      Generous 9 oz to 10 oz tails.

  • Sandwiches
    All sandwiches are served with fries
    • Marinated Grilled Chicken $7.95

    • Breaded Pork Tenderloin $5.95

    • Fried Tilapia $8.95

    • Broiled Angus Steakburger (8 oz) $7.95

    • Blue Buffalo Chicken $9.98

  • Chicken
    • Grilled Boneless Chicken Breast $12.25

      Over rice with choice of dijon, teriyaki, or bbq sauce.

    • Crabmeat Stuffed Chicken $16.98

      An exceptional land and sea pairing.

    • Cane Sugar Chicken $13.25

      Sweetness balanced by an orange-lime glaze.

    • Breaded Breast of Chicken $12.95

      Simply Barnsider. Covered in a citrus vin blanc sauce

    • Breaded Breast of Chicken_A $13.95

      Buffalo-Style balanced with creamy garlic ranch dressing.

    • Smothered Chicken $16.25

      Marinated chicken, mozzarella, onions, mushrooms, and red peppers.

    • Parmesan Chicken $14.95

      Pan fried boneless chicken baked with mozzarella and marinara sauce.

  • Specialty Sides
    As an upgrade $2.29
    • Blue Bacon Walnut Salad $3.98

    • Classic Caesar Salad $3.98

      With or without anchovies

    • Fresh Broccoli Florets $3.98

    • Sweet Potato Fries $3.98

    • Thickly Sliced Onion Rings $3.98

    • Loaded Baked Potato $3.98

    • Sliced Tomatoes Vinaigrette $3.98

    • Sautéed Onions & Mushrooms $3.98

  • Sides
    Add a bowl $2.95 or cup $1.98 of signature baked onion soup.
    • Tossed Crisp Green Salad & Bread $3.98

    • Cup of French Onion Soup $2.29

    • Penne Pasta Marinara $3.29

    • Coleslaw $2.29

    • Applesauce $2.29

    • Baked Sweet Potato $2.95

    • Baked Potato $2.95

      With sour cream add $0.50, with escargot butter add $1.50

    • Au Gratin Potatoes $2.95

    • French Fries $2.95

    • Green Bean Casserole $2.29

  • Little Menu
    Under 10
    • Petite Pasta Marinara $4.95

    • Chicken Tenders with Fries $4.95

    • Petite Filet Tips with Fries $4.98

    • Hamburger with Fries (4 oz) $4.95

    • Cheeseburger with Fries (4 oz) $5.45

  • Drinks
    • Coke $2.25

    • Diet Coke $2.25

    • Sprite $2.25

    • Minute Maid Lemonade $2.25

    • Folgers Fresh Brewed Coffee $1.89

    • Iced Tea $1.89

    • Hot Tea $1.89

    • Reiter Vitamin D Milk $1.75

    • Sliced Lemon Bowl $0.89

  • Special Selections
    Key lime pie, black forrest chocolate cake, passion fruit cheesecake, amaretto biscotti torte $4.50.
    • Creme Brule $5.50

      Prepared at The Barnsider, this vanilla custard with a caramelized sugar coating is irresistible.

    • New York Style Cheesecake - Traditional $4.50

    • New York Style Cheesecake with Strawberry Topping $4.95

    • Kentucky Chocolate Mud Pie $4.50

      Similar to a warm pecan chocolate chip cookie.

    • Decadent Chocolate Brounie $3.95

      With vanilla ice cream.

Menu for The Barnsider Restaurant provided by Allmenus.com

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